I migliori ristoranti in Vicenza

28/07/2026: A lovely, welcoming place with a beautiful view. The staff is friendly and available to meet your every need.

26/07/2026: Excellent food, very nice atmosphere

14/03/2026: We had a great time and ate very well. Excellent staff.

14/03/2026: All good, a pleasant evening to share an evening in company and eat well

08/08/2026: Excellent pub with very good food and excellent service

05/08/2026: Amazing craft beers and awesome food

15/08/2026: Dinner overlooking the Berici Hills... We had two risottos, a carpaccio and a truffle tartare, a bottle of Chianti, a dark chocolate dessert, and a tiramisu. Everything was delicious, and the service was very attentive and meticulous. However, in my opinion, the prices are a bit high for the quality of the ingredients and the cuisine; we spent €160 for two. Reservations are definitely required, specifying whether you're dining indoors or outdoors in case you're visiting during the summer.

13/08/2026: We went to Antica Trattoria Moreieta for dinner. The place is truly beautiful, with a well-maintained and elegant interior. We ordered a cured meats appetizer with patanegra and skipped the first course to try the Florentine steak. Given the bill, I would have expected the appetizer to be more generous; the meat was delicious, truly excellent. We each tried something different for dessert, and all my guests thoroughly enjoyed their dishes. I had the Bronte pistachio gelato, and I have to say it was the best I've had in a long time... truly TOP. A wide selection of wines; we had a crémant and a Tuscan red, both excellent. The table service was enviable: the staff were all very kind and helpful, and excellent at recommending wines. In conclusion, everything was excellent, except for the appetizer. The bill was a bit above average, but overall, it was very positive.

03/08/2026: Historic restaurant in the Berici Hills. The black truffle burp is always a great choice...

02/08/2026: Restaurant with a beautiful view, excellent food with fast and professional service

15/08/2026: Rating the dishes at Antenna dinner is like asking whether you prefer the Mona Lisa, Nike, or the Venus de Milo at the Louvre. Pay for the ticket and enjoy the evening.

07/08/2026: Excellent location, very good food and very friendly staff, the only flaw was that unfortunately there was no air conditioning and in this period it is essential

26/07/2026: A very nice place, beautifully renovated while maintaining its original interior. A good selection of fresh ingredients, cooked to perfection. The staff is friendly, knowledgeable, and accommodating. Convenient outdoor parking is available. If you're in the area, we highly recommend eating here.

19/07/2026: Excellent restaurant. Comfortable atmosphere for lunch and dinner. Excellent service.

19/07/2026: I went out for lunch today, and what an extraordinary surprise it turned out to be! From the very first bite, the food was pure bliss. I ordered the grilled tuna with marinated peaches, and it was absolutely scrumptious. The others in my party chose the grilled octopus with stracciatella cheese and the beef, and both dishes were spectacular. We finished with a pear and chocolate cheesecake that was simply to die for. Every dish was beautifully presented, full of flavor, and clearly prepared with great care. An unforgettable dining experience—I can't wait to come back! Waiter was so funny!

02/07/2026: Nice restaurant, but unfortunately, at the end of June with 37°C temperatures, we ended up in a room without air conditioning. We couldn't really enjoy the food. What a shame!

12/05/2026: I don't know where to begin to describe the richness of the flavors that unfold throughout the courses. It was my first time, and I'll definitely be back again.

04/05/2026: Unfortunately, the experience fell short of expectations. I went for lunch and chose the "Initiation 1" menu. Overall, the experience didn't convince us. Of the approximately ten courses, only a couple of dishes seemed truly good, particularly the mozzarella with tomato water and the wood pigeon pâté with hazelnuts. The rest of the dishes were unmemorable, and in some cases even unpleasant: for example, the tomato bresaola had a rubbery, unappealing texture. The service, while always courteous, was also occasionally imprecise. Some questions about ingredients, such as the olive oil varietals or the provenance of the prosciutto, went unanswered by the wait staff. Furthermore, small details like the management of the water at the table, which I poured myself several times after having to get up, or the bottle of wine (kept far from the table), made the experience less comfortable than one might expect. The first course was the most critical: one of the spaghetti dishes was very salty and undercooked, so much so that it was reported, but it wasn't replaced. The risotto was slightly undercooked, though overall it remained acceptable. Among the second courses, the wood pigeon breast was, in our personal opinion, rather bloody and not particularly tender. The lemon mousse before the dessert was good, however, while the desserts didn't leave us with a positive memory, either in terms of presentation or taste. On a positive note, the corkage fee, which was kindly offered to us, was a bonus. In short, it was an experience that didn't satisfy us and, considering the context and expectations, we believe could be improved in several respects.

20/05/2026: The dishes were carefully crafted, especially in terms of flavor. I really enjoyed the tuna, but it's a shame one of the cuts wasn't available. One more reason to come back 🤣🫶

19/05/2026: Very refined Asian restaurant... Good food and kindness

27/06/2026: Excellent, as always. P.S. The waitress, Ilary, was very kind and friendly.

19/05/2026: My first experience at La Pescheria Ristorante in Torri di Arcugnano, and I must say I was truly impressed. This restaurant focuses entirely on the true quality of the ingredients, without unnecessary excess: here, the fish does the talking. We chose mainly raw and fresh catches of the day. The Mediterranean bluefin tuna was exceptional: fresh, elegant, and prepared with great sensitivity. The scallops, scallops, and raw sea bass were also excellent, all of which shared a truly high quality. The atmosphere was refined, the service attentive and relaxed, and the staff friendly and professional. You could sense their passion, dedication, and respect for the product. A beautiful evening in a restaurant that fully deserves five stars. I will definitely be back.

03/07/2026: The wait makes up for the excellent dinner. I ordered the full seafood menu (I think Amalfi). The appetizers were good, the first courses were special, and the second course was truly exceptional. Between the courses, a delicious sorbet was a perfect match. Good value, polite staff, and a clean environment. The only reason I'm not giving it 5 stars is because of the wait between courses. The pizza, ordered by one of our guests and his children, was also excellent.

02/07/2026: Top pizzeria in Thiene; impeccable service, a refined and elegant atmosphere, and truly exceptional pizza! When you know how to use simple, yet excellent, ingredients in just the right proportions, things turn out better! We were there, and the food was excellent and the price was right... congratulations... highly recommended... very good!

25/07/2026: I went there today with my mom and sister. I have to say we loved it!! Everything was excellent quality. The staff was young and friendly, especially the waitress who looked after us. I recommend it to anyone who wants to eat well in a simple but high-quality place. 👏 I'll be back soon.

29/06/2026: Your place has a smell like a sewer in your bathroom, we asked the waiter if there was anything he could do about it and he sent us packing.... In short, I recommend you educate your staff well because in 2026, earning money but not knowing how to teach a child good manners is pretty serious..... (That's me in the photo if your waiter doesn't remember who I was)

24/07/2026: Super, a sure thing as always: excellent quality and dishes to discover every time, congratulations.

24/07/2026: Yet another confirmation for this restaurant. I've been frequenting Locanda alla Torre da Zemin for many years, and every visit is a new experience. Their success stems from an unwavering passion for their work, a constant search for the finest ingredients and their combinations, and the result is dishes that are increasingly tastier and more beautiful to look at. It's hard to find better! Congratulations to Gianfranco and Stefania and their staff.

02/08/2026: Great brunch! Beautiful location and super friendly staff! The menu was extensive and the food was excellent! Definitely worth doing again!

01/08/2026: Stefy and her team are top notch! The atmosphere is very refined and the food is always good. I recommend breakfast, brunch, and aperitifs!