Ristorante all'Antenna In Schio

A great evening spent at this establishment for the second time. Everything was top notch.

Magnificent place, food and wine always top notch, exquisite staff, ideal for an intimate dinner or breakfast, if you want to pamper yourself with a spectacular view... it's the right place

The food, staff, and atmosphere are commendable. A meal here can truly become something different: a moment in life to savor. Congratulations

A sublime place, from the exquisitely prepared, delicious, high-quality food to the staff. Breathtaking views. Highly recommended. Perfect in every little detail. Thank you for this experience.

The call to the cuisine of the "Award-Winning Company" Laura & Giovanni, under the sign "L'Antenna," is strong. This immaculate trattoria feels like sitting in the elegant dining room of a local family. For over 40 years, this call has been answered by the countless enthusiasts of good food who, from all over the region, have climbed the Colle di Raga Alta, which offers an extraordinary view of the Vicenza foothills and plains. At the door, new smiles await us... but not entirely... new. Question: "Has the management changed?" Answer: No... no, our parents took an evening off...! We thus realize that time passes and that, quite simply, as our children have grown, so have those of the Managers... four People we remembered as children, as they described them to us, and who (even though they haven't been gone for very long) we now find Protagonists! We'll be guided through what will be a stellar evening: a northern debut between Veneto and Friuli (Treviso Red Radicchio PGI shrimp) with a Carnic delicacy (the prized meatball the mountaineers call "la Pitina") marinated with red onions "a scapece"... crossing over to the south! Excellent hand-made ravioli with "Pissacan" (wild officinal tharassaco, picked nearby), white polenta to soften the strong flavor of the black cuttlefish, an exercise in seafood goodness and inviting color. Dessert: dark beer-flavored tart with Gianduja and walnut crumbs, a traditional chocolate cake. The Lugana, with its typical Garda aromas, "blessed" a top-notch tasting, as did the attentive service. We'll be happy to return to congratulate the previous owners, Laura & Giovanni, both on what we enjoyed during their evening of freedom... but also to confirm that the generational transition has started off on the right foot.

We went to this restaurant for dinner and had a wonderful time! The owner is incredibly kind and helpful, and you can tell everything she does is thoughtfully crafted with love. The food was excellent, made with quality ingredients, and the atmosphere was welcoming and friendly. A truly enjoyable evening that we wholeheartedly recommend!

Excellent experience in every way. Welcoming atmosphere, friendly and attentive service, carefully prepared and flavorful dishes made with quality ingredients. Excellent value for money. Highly recommended!

A place with a homey feel, attention to detail, and warmth. The food offers classic combinations that exude a local flavor, but with remarkable execution. The gelato is the best. Highly recommended for both a romantic dinner and a casual evening.