I migliori ristoranti in Treviso

25/08/2025: Found it by chance on the way. Great find. Good food. Excellent service. I recommend it.

23/08/2025: It wasn't our first time at Trattoria Al Boccolo in Castelfranco Veneto, and as always, the experience was a pleasant one. On our way to Valdobbiadene, we stopped for lunch and were greeted by Fabio, who, with his warmth and friendliness, created a truly family-like atmosphere. The restaurant is intimate and well-kept, with soft background music that accompanies the moment without disturbing. We were welcomed with a delicious entrée, then my daughter enjoyed a flavorful tagliatella with ragù, made with love and attention to detail. My wife and I chose the tagliata di Sorana: thin, tender slices, seasoned simply with Maldon salt and Lake Garda oil, accompanied by baked potatoes and pan-fried carrots, all from their own garden. The Ripasso della Valpolicella recommended by Fabio rounded out a lunch that confirms this trattoria as an unmissable stop.

04/10/2025: Kindness of Antonella and Elisa, excellent focaccia

22/09/2025: Very nice guys, very good service. Great energy = everyone happy.

05/10/2025: I recommend this place, the food is truly excellent. It's definitely worth it.

14/09/2025: Very good place for dinner! Better make a reservations, restaurant is full very Quick.

07/10/2025: Exceptional food with very friendly staff. The restaurant is on a hill with a view that looks like a portrait. Highly recommended.

21/09/2025: This is a magical place! The view is worth the trip, the restaurant is worth the trip and so much more! The spa is complete and very nice. The standard room is excellent value for money. The hotel's outdoor terrace with pool and hot tub and that view are poetic. We've known the place for 25 years, but every time we go, Alberto and his entire staff always surprise us! Fantastic!

01/10/2025: Wonderful location, tasty delicacies

25/09/2025: Simply fantastic! I went to this restaurant for a wedding and I must say it was an impeccable experience. I highly recommend it.

06/10/2025: We paid an exorbitant amount to eat a food that honestly made me sick to my stomach and I always wondered why no one ever makes fish ice cream. There I tried it and I understood why.

04/10/2025: A unique experience. In addition to the undeniable excellence of Moreno Cedroni's dishes, it's worth highlighting the entire staff's ability to seamlessly guide the presentation of the dishes and wines, putting you completely at ease. We concluded the lunch with a tour of the workshop... we'll definitely be back for the "spine" experience. Congratulations!

21/07/2025: Booking Barbesin Restaurant for such an important day was the best choice we could have made. Mirko was impeccable from start to finish. From the beautifully landscaped ceremony in the park, to the sumptuous buffet and spectacular lunch, to the evening itself, where all the guests had a wonderful time, and we, especially, were impressed by the organization and professionalism of the entire staff. A heartfelt thank you, and we can't wait to have more opportunities to celebrate at this fantastic restaurant! 🤗

17/07/2025: We chose Ristorante Barbesin for our wedding, and we couldn't have made a better choice. From our first meeting, Mirko, the owner, proved professional, attentive, and always available to accommodate our every request. The service during the reception was impeccable, timely, and extremely courteous. Every detail was meticulously attended to, creating an elegant and welcoming atmosphere. The menu delighted all our guests with its refined dishes and fresh, quality ingredients. Highly recommended for those seeking quality, class, and service that truly makes a difference.

09/09/2025: The atmosphere is welcoming and pleasant, with attention to every detail. The staff? Infinitely wonderful: kind, smiling, and always available. The raw fish is incredibly fresh and truly delicious. Kudos to the staff, owners, and chef. A place where you feel pampered from start to finish. Highly recommended!

12/08/2025: A fantastic combination, the attention to detail in the decor left us speechless. The food was some of the best seafood I've ever eaten. Excellent value for money. The highlight, of course, was the seafood. Unfortunately, I don't have any photos... in these cases, our focus is on enjoying the moment to the fullest.

06/10/2025: Dinner with my husband, a cozy place with very friendly management. Really good dishes, both meat and fish. Good wine selection. The desserts were also very good.

03/10/2025: Elegant and relaxing location. The staff is friendly, welcoming, and knowledgeable. Delicious, balanced dishes, generous portions, and excellent value. I can't wait to return ☺️

11/06/2025: FANTASTIC PLACE AND KITCHEN GERRY NICE AS ALWAYS! SEE YOU SOON!

06/06/2025: Outstanding food. Unique location. Top service. Mauro is number one. Excellent restaurant.

11/09/2025: Thanks to Rosanna, Marta and Clemente, the morning coffee before starting work is the best at Canova airport.

09/09/2025: Excellent service from Rosanna She was very friendly, helpful, and very kind.

27/08/2025: We had such a good time that we came back 2 days in a row... I recommend it... Excellent quality and a great price

24/08/2025: Food is very good, but it also has its price.

02/09/2025: We stopped by by chance last Monday evening, just out of curiosity and to try a new place. We were greeted by Mrs. Santina, a woman in her 80s but still in great shape, always smiling and friendly, a burst of energy. She entertained us with very interesting stories of her past life; we could have spent hours talking with her. 😊 But we were hungry, and she invited us inside. Inside, it's a blast from the past, a truly unique place, and describing it in just a few lines would be an understatement... I'll just say try it!! The food is reminiscent of traditional Venetian cuisine, with countless options and superb flavor! The host is incredibly friendly and always available! It was a delightful surprise! Thank you, we'll definitely be back.

30/08/2025: Typical Venetian cuisine. Everything is delicious, from the tagliatelle with venison ragù to the stew with polenta. Highly recommended.

10/10/2025: First time at this local pizzeria, typical of Calabria. It's small, with a dining room with several tables on the left. The staff is friendly, smiling, and approachable, especially Imma, the waitress, who pampered and spoiled us. The hearty pizza is well-topped with a variety of options, especially the NDuja and buffalo mozzarella. Congratulations

09/10/2025: One of the best pizzas in Treviso!!

05/10/2025: An almost intimate restaurant, more like an osteria, but for me this is a plus: small but welcoming. The dishes are well-balanced in flavor and the portions are just right. It serves traditional dishes. Prices are average. Wines and spirits are above average. The staff is quite attentive to their customers.

04/10/2025: A very pleasant place, with functional furnishings that create a pleasant atmosphere among customers, without stressful chaos. Everything is very tidy and well-kept. The music and the colors. The staff are friendly and helpful, and the wait for each dish is just right and not too long, thanks to the high quality of the preparation. Quality ingredients, even the house wine. An appetizer, first course, and dessert for three with water and half a glass of wine were €115, very reasonable. The photos speak for themselves; we were there in autumn. The pumpkin tortelli with butter, sage, and smoked ricotta were delicious, as were the polenta with mushrooms, cheese, and salami, the bigoli with duck, and, as mentioned, the rest. Highly recommended! (Reserve by phone; the place filled up at lunchtime.)