I migliori ristoranti in Treviso

20/03/2026: A true trattoria like it used to be! A menu featuring truly excellent traditional Venetian dishes. A casual atmosphere suitable for everyone, where the kindness and friendliness of the entire staff reign supreme. Giovanni, the host, is always available for advice and a chat. Highly recommended!

15/03/2026: Well done! The food is delicious and made with love! Congratulations on keeping the tradition alive!

28/05/2026: Delicious pizza in a fantastic place 😎

24/05/2026: In short: - Excellent stone-baked pizza - Interesting pizza variations - High-quality ingredients - Very friendly team We had a lovely evening at this highly recommended pizzeria.

07/05/2026: This 4⭐️ hotel is located almoast at the top of the hill. It has one of the famous giro cycling climbs going next to hotel. The view from the view terace is majestic. The hospitality of the employees is also very nice👍 But i guess, they fell asleep a bit. There are many little things, that could be improved. In the room, thi wifi signal is unusable-to weak. The small TV in the room is not smart TV🤔 The bed is folded up bed and therefore very squeaky. At the entrance of the hotel there are still Christmass decorations i guess🤔 And now the restaurant: it had one Michelin star from 2023-2025. We were dissapointed i must say. The appetizer with six different seafood was ok-tasty👍 The main course i ordered was a steak with green pepper and acceto balsamico sauce. I got a small 200g steak served with a big chunk of lemon, one parsly leave and on slice of carrot on it!?! What is a big lemon slice and carrot doing on a plate with a steak? There was not a trace of green pepper sauce... And the side dish. Backed potatoes, omg were they hard to swallov! Pre-backed, heated to serve in microwave. Untasty, bad. And my wife was fighting with an untasty octopus served with sour vegetable. I hope it was just a chefs bad day nevertheless. But for 150€ we were not happy with the dinner!

01/05/2026: It's our favorite place. We bring friends for an aperitivo in this beautiful location. And it seems there's not even 5 square meters to sit outside and enjoy a prosecco. DISAPPOINTMENT

10/04/2026: Excellent cuisine Excellent wine cellar Great hospitality

02/04/2026: Classic restaurant With timeless values ​​of impeccable customer service

14/06/2026: We stumbled upon this great place by chance while walking, and although it was officially still closed, we were given something to drink and allowed to sit in the garden.

26/05/2026: Truly a spectacular experience! Stefano and Lisa are knowledgeable, friendly, and show their passion for their work! Spacious, modern, and refined rooms. Spectacular views and a beautifully kept garden. Various, homemade breakfasts, with Lisa always available and ready to help. Delicious homemade Prosecco THANK YOU STEFANO AND THANK YOU LISA!

05/06/2026: Unique dishes, and very friendly and helpful staff (at least for us...). A good choice if you're looking for a place to eat well at reasonable prices (obviously not like a tavern...).

31/05/2026: Superb dinner, service was excellent from all of the team. Food was excellent, steaks cooked perfectly and served simply highlighting the quality of the ingredients. We will definitely be back next time we come to Follina!

08/05/2026: Great experience. Delicious food, congratulations.

01/05/2026: Very fresh and divine food, impeccable and friendly service, a welcoming location full of details and history, the owner is truly excellent and very kind.

10/06/2026: We've been here several times and every experience has been flawless. Cesare is a true professional, always attentive and knowledgeable. The wine selection is excellent and meticulously curated, while the food is refined and top-quality. Prices are absolutely in line with the quality of the offerings. Highly recommended!

30/05/2026: One of Treviso's restaurants where dining becomes an experience of flavors, style, and hospitality.

20/04/2026: We arrived at the last minute. No reservations. The place was packed for Sunday lunch. Not only did they find us a table, but we were looked after with great attention, as if we were the only customers. The meatballs were spectacular! A great discovery. We'll definitely be back.

19/04/2026: Service a little slow, but the place was full, so understandable, if I have to mention any flaws the only one is that it is very noisy and to speak you have to raise your voice, a big applause for the meat, really delicious as it is difficult to find, well done everyone

09/05/2026: The atmosphere and friendly atmosphere of this place and the staff are top notch, I highly recommend visiting.

04/05/2026: I highly recommend going there to eat.

18/05/2026: The only flaw is that it doesn't hold anything for those who want something savory for breakfast!

06/04/2026: The focaccia is super good, I recommend it 💪🏻👍🏻

14/06/2026: Excellent menu, more than fair prices, impeccable service. We celebrated my mother's 90th birthday with a surprise party, and everyone was so lovely: kind and always accommodating to our needs (elderly people with disabilities, vegetarians, we brought our own cake), and the owner played along with us like a true actress! I couldn't have asked for better! Highly recommended!

29/05/2026: A great welcome, beautiful location and good service

10/06/2026: Very, very thin pizza, but crispy all the way through. Excellent ingredients, guaranteed digestibility. Extremely crowded place.

06/06/2026: Honestly, I have to say that the pizza is good.....but I don't like the system they use: Eat and leave to free up the table, queue to wait for a table....they don't accept reservations because otherwise people don't free up the table and the owner doesn't earn money, according to him....I definitely won't be returning.

02/07/2026: We went to Antica Osteria Milork to celebrate a birthday, and what was supposed to be a simple dinner turned into an experience we'll never forget. We were genuinely surprised, as it's rare to find a place where you feel welcomed with such genuine attention. The dishes were each more beautiful than the last: carefully presented and truly delicious (special mention for the cod, truly excellent!). But what made this evening special was, above all, the way we were looked after. A special thank you to Alex, who showed us how passion for your work can make a difference. Each dish was presented and explained with enthusiasm, sharing with us the history, tradition, and family recipes that have been lovingly passed down over time. It wasn't just impeccable service, but a true journey through flavors, culture, and people. Another detail we greatly appreciated was the welcome given to our little dachshund, who was pampered and treated with the same attention as us. A gesture that speaks volumes about the care this restaurant gives to its guests, both two-legged and four-legged. We had a wonderful evening, not only because we were celebrating a special occasion, but because we truly felt at home. Compliments to the entire staff, especially Alex. We will definitely return and recommend this restaurant to anyone who wants not just an excellent dinner, but a true experience.

29/06/2026: The waiting times for the dishes are a bit long even with few customers, but the dishes are delicious.

01/12/2025: First time at this osteria and it was a magical experience! I recommend everything about this place, where you can feel the passion for good food and good wine, the kind and helpful wait staff, the kitchen run by young chefs who love their work, and the reasonable prices... I'll definitely be back!

21/11/2025: There were six of us there for dinner, three couples. It's a shame it was dinner because I think the location offers a truly beautiful view. The atmosphere is refined, the service attentive and not pushy. The menu has the right number of meat and fish dishes (maybe vegetarian too, I don't remember). The price was in line with the dishes. It was the first time, but it won't be the last. Well done!!!!