I migliori ristoranti in Treviso

02/08/2026: Snails, pasta with mushrooms, and veal cheeks. We had a truly amazing meal. On top of that, you sit in a very beautiful, atmospheric garden, and we got a nice table where our stroller could go. Highly recommended if you want a lovely dining experience!

04/07/2026: I'm sharing my experience. Food: very good and tasty, interesting options, coffee disappointing. Prices: above average. Service: poor. We ordered two side dishes and received one. We mentioned this and said that was enough. Surprisingly, the bill was for two, which we noticed after leaving the restaurant. We asked for another drink, and the waiter forgot to do so because he rushed to bring the menu and take the order from someone who had joined a table later.

13/08/2026: Truly good pizza. Light, crispy, and easy-to-digest dough. In addition to the pizzas on the menu, I also recommend trying the "specials" written on the chalkboard.

08/08/2026: We left Belluno and found it closed. In times like these, if you want to stay online, you have to update your information.

10/08/2026: We've always come back in the same uniform, as cyclists! The service is very friendly, and the dishes change frequently but are always excellent. I find this place simple yet refined. I'll be back, this time with family and friends.

02/08/2026: Found it on Google because I was looking for a restaurant that served grilled meat. I ate: Valtellina tartare, grilled pork tenderloin on polenta (off-menu), apricot tart with ice cream (off-menu), 1 glass of prosecco, a water, a coffee: €52 The tartare wasn't at all inviting (see photos), but I admit it was good. I personally liked the sauce a lot (be careful, it has onion in it). It's a shame it was machine-chopped instead of hand-cut. Shouldn't tartare be hand-cut? I wonder. The pork tenderloin was good. The grill always adds that little something extra. The apricot tart with ice cream was good. What I liked: - location - service - food - condiments What I didn't like: - that the tartare wasn't hand-cut. In my opinion, the restaurant is worth it. It definitely aims for a high standard of dining. The open kitchen is truly beautiful. The dishes are beautiful and well-made. So why fall for this tartare thing? If you offer it, do it as it should be! Anyway, good luck with everything else! Recommendations: none for now. Will I be back? Definitely. See you next time!

14/06/2026: Excellent menu, more than fair prices, impeccable service. We celebrated my mother's 90th birthday with a surprise party, and everyone was so lovely: kind and always accommodating to our needs (elderly people with disabilities, vegetarians, we brought our own cake), and the owner played along with us like a true actress! I couldn't have asked for better! Highly recommended!

29/05/2026: A great welcome, beautiful location and good service

16/07/2026: A very good restaurant in the vineyards of the Prosecco Road. Not exactly cheap, but quality has its price.

13/07/2026: A pleasant, old, rustic location, serving excellent local cuisine, specializing in meats, with a wide variety of cuts, all of which are high-quality and convincing. Appetizers, side dishes, and desserts contribute to the overall satisfaction. Excellent selection of local and international wines. Enjoyable indoors and on the outdoor terrace. Attentive and friendly staff. Parking is easy, so reservations are recommended. We'll be back.

04/05/2026: I had lunch at this restaurant and was absolutely delighted with the quality of the food and the hospitality of the entire staff. A special thanks to Cristian for his kindness, friendliness, and professionalism!

12/04/2026: Some of the staff were rude and a bit rude

04/08/2026: Great food, service and atmosphere!

29/07/2026: An exhilarating experience! You're not just eating food, you're eating a work of art! Well done!

27/07/2026: Good food, friendly and welcoming staff, we ate outside in the cool air

15/07/2026: Literally the best pizza I’ve ever had in my whole life 🫶🏻🩷 I came here on my birthday and they were about to close and stayed open for me to grab a pizza. It was so good that when we had to leave I went back to grab a pizza for the drive up to the Dolomites 😂

31/07/2026: We were greeted with genuine passion for his place and for Guzzi motorcycles. He was willing to provide us with an electrical outlet to charge our cell phone. Very kind.

13/07/2026: Excellent service. The aperitif was delicious, complemented by complimentary appetizers. The place has changed hands several times; the current one offers excellent aperitifs, including non-alcoholic ones. The manager is really friendly and serves excellent appetizers.

12/07/2026: Excellent restaurant, beyond my expectations!

12/07/2026: Food like it used to be at the right price, e.g. BBQ 14 euros, better to book

08/07/2026: Great food on the terrace of a charming courtyard. We were particularly impressed by the attentive service and the homemade pasta.

08/07/2026: The food was delicious and the service was incredibly friendly! The server took her time, showed us pictures of the dishes, and told us something about each one. Truly warm and welcoming!

09/08/2026: Nice discovery, excellent location inside and out despite being on the street, excellent food especially the meat, competent young and dynamic staff, more than fair prices in relation to quality

20/07/2026: Nice, welcoming place, very friendly and kind staff, good wines, but slow service, and not very good food. I ordered the bigoli with duck sauce, which tasted like rancid and was undercooked, and I waited 45 minutes. We pointed out that we didn't like the dish and asked for a regular fillet that was undercooked without the "sight" of blood. I was refused and recommended the rib eye, which I don't like. Consequently, I didn't order anything else. The service left a lot to be desired. I won't be returning. It's a shame because the place is right next to the road, but it's very nice. We were disappointed!

09/08/2026: Welcoming atmosphere, friendly service, good food

01/08/2026: Finding a restaurant that truly showcases vegetarian cuisine is never easy, but this place was a wonderful and delightful discovery! The food is exceptional, carefully prepared, and rich in flavor. Special thanks go to all the staff: extremely welcoming, attentive, kind, and always smiling. You feel pampered from start to finish. I will definitely be back and wholeheartedly recommend it to everyone!

02/08/2026: It's not your typical cheap all-you-can-eat, but the difference in quality is noticeable and worth the price. The place is also very well-kept and pleasant.

30/07/2026: Very friendly owner: they're Chinese, not Japanese. Super fast, they made the boat faster than Noah. The Japanese food is good, the Chinese less so. It seems contradictory, but it's true.

02/06/2026: cool stop for aperitif with some bread with ham or cheese on it, definitely a great option if you are looking for something chill or quick

01/06/2026: Spectacular. Delicious cured meats and wine, right on the main square, very efficient service, and super fair prices. Top.