Osteria Da Franco In Fregona

8,7

Basado en 159 opiniones encontradas en 2 webs


tend

1
Di 23
in Fregona
1
Di 18
di cucina Italiana in Fregona

I clienti commentano i loro piatti di...

carne antipasti dolci pesce vongole spaghetti caffe rombo patate semplice pasta tiramisu

Gestione recensioni

Beautiful and unique atmosphere. Excellent food and very pleasant service.
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07 Maggio 2026
10,0
Wonderful dinner. I had an important anniversary and couldn't have spent it any better. Thank you.
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06 Maggio 2026
10,0
Good morning everyone! Let's just say that the name trattoria hides a real restaurant. I'll start with the delicious and delicious appetizers, delicious and refined first courses, and exceptional second courses! I've been there twice and I've found that both fish and meat are always excellent choices. Generous portions in both quantity and quality. A varied and excellent selection of very well-selected wines. The staff is very courteous and polite, and attentive to making the customer feel comfortable. All this is accompanied by peace and tranquility. The bill is always a pleasant surprise! A heartfelt thanks to Franco and his staff:
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24 Aprile 2026
10,0
A beautiful, modern, well-furnished restaurant where you're greeted professionally. Very good food, well-cooked, and delivered very promptly. The portions were more than adequate. Excellent wine. Excellent value.
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11 Aprile 2026
10,0
Excellence in cuisine, a place where cuisine and professionalism blend in a top-notch osteria. A unique place where the use of ingredients, wine pairings, and menu are unparalleled in the Veneto culinary landscape. The hospitality and family atmosphere of the place and the staff make this place a true home. A young staff where you feel like family; Franco and Anna, with their dining room and kitchen skills, envelop you in authentic flavors and feelings that are never banal. A unique place to experience because you're among family. The warmth of a true family. Excellent value for money.
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05 Aprile 2026
10,0
The raw fish is excellent, as is the rest, obviously.
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27 Febbraio 2026
10,0
Always a guarantee! Top food and staff, manager 11 out of 10 points👍
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22 Febbraio 2026
10,0
Franco is a chef who pampers you with his dishes—never boring, but delicious! Lunch among old friends, appetizers, first courses, second courses, and excellent wines to accompany them. The service is professional. We'll definitely be back.
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17 Febbraio 2026
10,0
Very welcoming place, furnished with style
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03 Febbraio 2026
10,0
Very refined atmosphere. We had lunch with friends in a room with a fireplace. The service was top-notch and the food excellent.
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04 Gennaio 2026
10,0

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Recensioni

Dalla Libera

14/06/2026: We stumbled upon this great place by chance while walking, and although it was officially still closed, we were given something to drink and allowed to sit in the garden.
26/05/2026: Truly a spectacular experience! Stefano and Lisa are knowledgeable, friendly, and show their passion for their work! Spacious, modern, and refined rooms. Spectacular views and a beautifully kept garden. Various, homemade breakfasts, with Lisa always available and ready to help. Delicious homemade Prosecco THANK YOU STEFANO AND THANK YOU LISA!
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Cà del Poggio Ristorante

07/05/2026: This 4⭐️ hotel is located almoast at the top of the hill. It has one of the famous giro cycling climbs going next to hotel. The view from the view terace is majestic. The hospitality of the employees is also very nice👍 But i guess, they fell asleep a bit. There are many little things, that could be improved. In the room, thi wifi signal is unusable-to weak. The small TV in the room is not smart TV🤔 The bed is folded up bed and therefore very squeaky. At the entrance of the hotel there are still Christmass decorations i guess🤔 And now the restaurant: it had one Michelin star from 2023-2025. We were dissapointed i must say. The appetizer with six different seafood was ok-tasty👍 The main course i ordered was a steak with green pepper and acceto balsamico sauce. I got a small 200g steak served with a big chunk of lemon, one parsly leave and on slice of carrot on it!?! What is a big lemon slice and carrot doing on a plate with a steak? There was not a trace of green pepper sauce... And the side dish. Backed potatoes, omg were they hard to swallov! Pre-backed, heated to serve in microwave. Untasty, bad. And my wife was fighting with an untasty octopus served with sour vegetable. I hope it was just a chefs bad day nevertheless. But for 150€ we were not happy with the dinner!
12/04/2026: A high-end restaurant with highly qualified, friendly, and attentive staff. It's a shame I didn't take any photos of the carefully prepared and beautifully presented dishes.

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