I migliori ristoranti di cucina vegetariana in Sicilia

08/04/2026: Fantastic and it takes little time for the food to arrive

05/04/2026: Comfortable place, when I come here I feel at home thanks to the friendly atmosphere and courteous staff. Amazing food. Recommended!!!

04/05/2026: The best Arancini Ragu I've ever had! Generously filled with sauce and oozing with cheese... a real treat! Truly! The others were a little less impressive but still very good (caccio e pepe and prosciutto). Counter service was fine, and there are a few tables outside for dining in.

24/04/2026: The pastry shop maintains a good level of quality (nothing better), but the renowned rosticceria has significantly declined. The famous arancini, which people used to buy from all over the city, are now unappetizing, frozen inside, repeatedly coated in breadcrumbs and boiling oil, with overcooked rice and a tasteless filling. The pastry is too oily, and the pizzas have a poorly risen and soggy dough.

16/03/2026: The best pizza in the whole area.

12/03/2026: Very welcoming place, ample car parking inside the premises, excellent location, outdoor tables, with two internal rooms, delicious pizza, very knowledgeable, friendly staff, very popular with young people, classic and gourmet pizzas, special flours, reasonable prices, excellent cleanliness, staff equipped with masks, excellent welcome.

09/04/2026: On a trip to Messina, we found this inviting little spot. Delicious food, friendly, attentive staff, highly recommended. A must-visit for our next trip...

08/04/2026: Very, very friendly waiters, lovely atmosphere, and incredibly delicious pasta and salad. Best carbonara I've had in a long time.

20/04/2026: Excellent cake, I bought a millefeuille for my nephew's confirmation. ONLY FLAWS: Being very scrupulous people, we wanted to check that the number of leaves was actually 1,000. Unfortunately, there were only 993 leaves. My nephew was very disappointed.

16/04/2026: The almond cakes are spectacular and the prices are reasonable (especially compared to those in the Algarve). It's just a shame they don't have coffee. You buy the cakes there and enjoy them at home or in a café.

05/04/2026: The staff were extremely friendly and professional, very knowledgeable about dietary requirements, including gluten-free options in my case. As a celiac, I felt very safe and had no problems whatsoever during or after the meal. All the dishes were traditional; the appetizers were fantastic, and the first courses were excellent. We'll definitely be back. Highly recommended!

27/03/2026: An iconic location in the center of Comiso, a very beautiful and well-kept venue. Delicious food, and friendly, helpful staff. Special mention to the owner, who knows how to pamper his customers. Highly recommended.

04/01/2026: I'm sorry, but this place is definitely one to avoid. Interminable waits for a sandwich that arrived after more than half an hour, cold and inedible. The waiters are inattentive to the customer's needs and forget about you even if you ask for something two seconds before. I noticed I wasn't the only table in the dining room with complaints. The only pro of this place is its very central location, but as far as the food and service go, it's best to skip it and look elsewhere.

04/01/2026: Excellent place, welcoming and excellent food, we ate truly excellent meat.

06/01/2026: Excellent experience with gluten-free (and regular) pizza. Soft dough and fresh, good-quality ingredients. It digested very well. Friendly and helpful wait staff.

23/12/2025: Everything was excellent, highly recommended, great hospitality

22/04/2026: Just steps from the bustling Via Maqueda, this quiet spot, away from the constant flow of people, is a great place to relax and enjoy a delicious pizza. Truly excellent pizza, made with quality ingredients, fast and attentive service, and reasonable prices. The menu offers some very interesting specialty pizzas.

22/04/2026: The pizza at Mastunicola is heavenly. A poetry of flavor, a fantastic combination of atmospheres, a feast for the senses.

16/04/2026: Excellent ice creams, among other flavors there are Sicilian fruit and citrus and Dubai chocolate, my favorites

16/04/2026: Still my probable favourite, 15yrs/3 visits on. More testing required tho'.

11/04/2026: Excellent food, excellent hospitality, a culinary experience to be repeated in particular I would like to add praise to the quality of the appetizers

11/04/2026: We wanted to spend a wonderful day with friends and, above all, make one of our bachelorette parties special. And we succeeded perfectly! A restaurant was never more perfect. The philosophy of fine dining and the way of conceiving table culture are inevitably reflected in the food, which is carefully presented with great refinement and simplicity. High-quality, fresh, and seasonal products closely linked to the Madonie region. The restaurant, once the home of an old carpenter, has been expertly renovated by the owners. It also has a wonderful terrace from which you can enjoy a splendid view: in this season, the snow-capped mountains on one side, and to the north, the blue of the Tyrrhenian Sea as far as the eye can see. We can't wait to return! Clara, Giorgiana, and Roberta.

05/05/2026: Borgo Nove was a fantastic surprise! The pizza is super light and delicious, while the meat is cooked to perfection, tender and flavorful. Fast service, very friendly staff, and a great atmosphere. A place I'll definitely return to. Highly recommended!

02/05/2026: Pleasantly surprised and satisfied with the ambiance, but especially with the dishes. All were delicious. Excellent dry-aged meat. Very friendly and attentive service. Kudos to the young owners, Manuel and Stefania, and a big thank you. Congratulations! I'll definitely be back.

01/05/2026: We thank Villa Verdiana for making our daughter's 18th birthday unique. Everything was impeccable, and a special thanks goes to Mrs. Simona for her professionalism, helpfulness, and kindness. I recommend her to everyone. Thank you

08/04/2026: I just celebrated my 18th birthday and I couldn't have chosen a better place. Everything was perfect, just how I imagined it would be; in fact, they exceeded my every expectation! The food was delicious, and I want to sincerely thank all the super friendly and helpful staff. They took care of every detail and made my evening unforgettable.

16/02/2026: In Acireale, I tasted truly exceptional arancini: perfectly golden, crispy breading, and a rich, creamy filling that exudes all the flavor of true Sicilian tradition. You can taste the quality of the ingredients and the care taken in frying them, which is dry and flawless. Kudos to the chef and owner, who with passion and great professionalism transforms a classic Sicilian dish into a true masterpiece.

08/02/2026: Best arancini on the Island! The service Is friendly and welcoming. Fabio treated us to free samples of zeppole and other delightful sweets I recommend 💯.

15/11/2025: For us, sushi equals wagashi! A sure thing. The owner is incredibly kind, as are the guys who work there, and the food is unsurpassed. And now that you've updated and changed the menu and dishes, you've outdone yourself.

10/11/2025: Excellent dining experience. Service is a bit slow, but the staff is very helpful.