I migliori ristoranti di cucina vegetariana in Sicilia

10/04/2025: Il pane con sto più buono, condito e grande dell’intera isola. All’interno vi era:tonno BUONISSIMO E FRESCHISSIMO, formaggio,capperi, pomodoro a fette,sale e pepe(magari scordo anche qualcosa). Il costo del panino ne vale veramente la pena e’ talmente grande che lo si può mangiare in momenti diversi della giornata. Non ci pensavano più di tanto, per andare nelle cale,il nostro pranzo per ben quattro girini era lui il ma è con il tonno. Oltre il panino abbiamo provato anche il pane e dei pasticcini tutto super buono.

27/05/2025: Very good pizza, elegant, very kind and attentive staff. Nice and well-kept place. Quick service. I absolutely recommend!

15/05/2025: Last night I took two pizzas to go, really horrible quality. Very sorry because I have appreciated their pizza for years.

19/05/2025: Disappointed, in Acireale you can't sell certain arancini, where everything is impeccable, made as tradition dictates, from the granita to the seasoned bread. If I wanted something light and tasteless I would have taken a salad, certainly not an arancini!!

19/05/2025: This experience cannot be described in words. We ate the best arancini ever, from the classic to the ragù, we moved on to salmon and crab meat, sausage and walnuts, pumpkin and almonds, pistachio, in short, a true paradise. We then ate the almond paste in various flavors, a cannolo with ricotta that sent you into ecstasy and the almond granita. They are fantastic people, the cordiality, kindness and love they put into the things they do, are incomparable. In short, in addition to nourishing the stomach and the body, today you have nourished our heart 🙏😍

03/06/2025: We had an appetizer and a first course, excellent quality products.

03/06/2025: Allover, we had a really great time with all the food, atmosphere, services speed… The swardfish with cabbage (I think😂) suited perfectly… The only problem for me was that I was a driver and I couldn ´t taste the wine, cause the winecellar was full of of amazing natural wine, even one from the Czech Republic. Thanks!

12/06/2025: I can recommend this place because the pizza I had was super, super delicious, but the carbonara tasted like it came from a fish pan, the Parmesan didn't combine properly, and the bacon didn't see the pan for long enough. But I repeat, the pizza was great! Please note: Opening hours only from 7 p.m.

12/06/2025: Highly recommended Excellent and high quality food

02/06/2025: It's becoming touristy now. Today the cannolo with ricotta was excellent, but the almond granita was definitely made with orgeat and certainly not with almonds. I must point out that I tasted an excellent almond granita a few days ago. Goodbye. Luckily elsewhere they still preserve the quality.

31/05/2025: Perfect granitas. Perfect brioche (brioche). Perfect conteso. Courtesy and cheerfulness.

12/06/2025: Everything was very good, from the desserts to the ice cream to the hot food.

21/05/2025: The best Arancini in Sicily, I always like to come back to Mazara del Vallo 😊

15/05/2025: Amazing food, top service. Highly recommended.

14/05/2025: Good variety of dishes, including international cuisine, very well prepared. Quick service. I recommend the seafood appetizers, the grilled fish and the Valencian paella (for two people). Average prices... About 35 euros per person.

20/05/2025: As usual, fresh and good quality products with attentive and kind service from staff

11/05/2025: You can find everything and the prices are good

03/01/2025: There were 4 of us who went on a Tuesday evening, arriving a little late due to the parking being unobtainable...welcomed I think by the owner who made us sit immediately, a nice person and absolute owner of the room, we had appetizers and first courses served with the right amount of anticipation and certainly everything freshly prepared! Let's say that the environment is very particular because it is in a small alley, but in the end it is a highly recommended place... strong flavours, excellent gnocchi filled with standard ricotta.

30/12/2024: Ho scelto questo ristorante per un pranzo in occasione di un soggiorno a Noto, per le ottime recensioni lette. Le recensioni sono state confermate. Ha pochi tavoli tutti all’aperto quindi consiglio di prenotare ed è aperto solo in estate fino ad autunno inoltrato. Tornando al pranzo tutto ottimo, abbiamo preso due primi io e mio marito da leccarsi i baffi. Se torno a Noto vado a pranzare o cenare dalla signora Ada, perfetta padrona di casa

13/05/2025: Family atmosphere and excellent cuisine... quality raw materials... very polite staff... I love the pistachio dishes they present... from pizza to rolls

13/05/2025: Everything was good... spectacular potatoes, delicious and very light pizza, excellent ingredients... courteous and capable staff... without a doubt we will return!!!

02/06/2025: I bought fresh mussels to cook back at our apartment for 5 euros a kilo. Shellfish here is very expensive

31/05/2025: We went to this restaurant to eat fish, the various dishes lived up to our expectations! The octopus was cooked to perfection… the fish couscous too! The owner Gabriele was very welcoming and friendly! I recommend this restaurant🥰

12/05/2025: We want to thank all the staff of Villa Athena Ricevimenti and especially Salvo for the organization and success of our fantastic wedding! Everything was perfect, fabulous location and excellent food both in terms of quality and quantity!! The setup was truly enchanting. Everything was done as we wanted!! We highly recommend Villa Athena Ricevimenti Thank you and see you soon🤩🔝🔝

07/03/2025: Excellent, I celebrated my son's 18th, eating like the quality staff. I recommend it

08/03/2025: 3 Bars in Marsala, they are the best ever. One of these is Bar Trapani. Excellent breakfast, top cleaning, friendly and excellent service. Well done

06/03/2025: Rotisserie €2 per piece and it's mignon in size, not exceptional quality, it doesn't justify the price!👎👎👎

12/06/2025: An up scale experience. Food was delicious and beautifully plated. Duck dish was probably the best preention I have had of fowl before.

12/06/2025: Unfortunately this was a very disappointing meal for us. While the waitstaff were friendly and kind, the pasta was seriously ordinary and bland. We tried the pumpkin pasta, and also the alla norma. Both were just completely tasteless and uninspiring. Coperto at €6 confirmed that this is well and truly a tourist trap, and not a genuine local eatery. Don’t trust the positive reviews - this place isn’t worth it.