Clean and welcoming! A place also suitable for families.
ERIKA MAUGERI
.
09 Marzo 2026
10,0
Modern and comfortable atmosphere with many tables at the closed end with veranda, excellent service
Rosaria Urzi
.
09 Febbraio 2026
8,0
Two crodini with an arancini that seemed to be included in the aperitif 15.70
Alessandro Liseni
.
13 Gennaio 2026
6,0
Super crispy cannoli, a must-try. Friendly staff.
Unfortunately, I had to leave the cream basket because it contained old white chocolate (?) and ruined the flavor of the cream.
We'll be back.
Claudia Cripstak
.
07 Gennaio 2026
8,0
Dear friends, you are no longer "customers," but special people. I wanted to say everything was truly wonderful, so I want to congratulate you all. You are each, in your own way, genuine and beautiful people, the kind we see less and less these days.
I wish you a Christmas filled with light and peace, bringing smiles and beautiful moments to cherish.
With love, Concy ❤️
Concita Palmieri
.
26 Dicembre 2025
10,0
Wonderful culinary experience, from appetizer to dessert, everything was delicious...
P.S.
Excellent vegetarian menu!
Thank you, Tre's Joli
Maurizia Valore
.
25 Dicembre 2025
10,0
I don't usually write reviews, but this time I had to.
I bought two onions at 3:30 PM for €5, which was fine, but when I opened the package I found two pieces smaller than the average birthday ones.
I should point out that I hadn't seen them before.
I usually go to this bar and haven't had any problems. I didn't go back because I was just passing by. It must have been a distraction.
Sebastiano Pappalardo
.
16 Dicembre 2025
6,0
Beautiful place, refined and welcoming. I can't wait to return every time. The food is excellent, and lately the cuisine has been presented in a homely way. The food is very good and, most importantly, you don't feel sick.
Salvo Sanfilippo
.
11 Dicembre 2025
10,0
A beautiful, unexpected stopover, a welcoming, clean place with plenty of excellent food...highly recommended....
Rossella Di Brigida
.
04 Dicembre 2025
10,0
Kindness and courtesy with an eye on gluten-free options
domenico molinini
.
02 Dicembre 2025
10,0