I migliori ristoranti in Pisa

06/01/2026: I ordered a two piece Catfish fillet with four piece chicken combo with fries and coleslaw. The chicken and fish was old and I only had one piece of fish in the combo. It seems like the fish and chicken probably was sitting up for a while and they just gave me fresh fries and coleslaw. this was my first experience with the catfish lounge. I heard good things, but this wasn’t a good experience for $28.

16/12/2025: Legendary! 1 of my favorite places to be.

25/10/2025: A four-star seaside hotel, an 8-10 minute walk from the beach. It's located in a safe coastal resort town. It has an elevator and bus parking. Each person has a unique Wi-Fi password, so registration is a bit complicated. Hot water is available in the room. A tax of 3% applies. Breakfast is only served at 7:00 AM. It's an hour from the Cinque Terre. Overall, it's a good hotel.

21/10/2025: I highly recommend this hotel. It's the second time we've stayed here with my partner, and we felt right at home. The staff is super friendly, and the rooms are clean and smell great. Excellent sea view. Excellent food and buffet.

18/11/2025: Recommended. Excellent food, service, and ambiance, even for business lunches. A major plus is the courtesy and friendliness of the staff.

06/10/2025: Friendly staff, excellent and plentiful dishes, very suitable for a quick business lunch, I recommend it

21/12/2025: It's an experience I definitely won't repeat. 100% disappointed.

16/12/2025: We went there for lunch with the entire Triglie Amaranto Tribune. Excellent food, friendly and very professional waitresses, and the price was unbeatable.

16/04/2026: A magical terrace, attentive and friendly service, excellent food, special mention for the Pici all'aglion, absolutely divine....

22/02/2026: After a day of walking through one of the medieval villages, in my opinion the most beautiful, Volterra, we stopped for dinner, and among the many places that Volterra offers, we chose, UN SACCO GOLOSO, with a traditional menu, the well-kept place, with tables also outside, but we preferred to eat inside, also given the temperature outside. We had gnocchi with mushrooms and truffle, pici cacio e pepe, and pappardelle with wild boar sauce, accompanied by fried potatoes and water. We ate the potatoes, while we waited for the first courses to be brought to us, the wait was not long, just the time to cook the pasta and bring it to the tables. Everything was very good, the scent of truffle in addition to the flavor was delicious, not to mention the pici cacio pepe, tasty and well peeled, and to finish the tagliatelle with wild boar sauce, all the plates were cleaned and mopped up with bread. Everything was very delicious.

10/02/2026: Good pizza. There's limited seating, and if you're a group of more than two, you'll have trouble holding a conversation since the tables and stools are individual and face the wall.

19/01/2026: Cheshire Cat pizza is now essential for survival, more vital than water and capable of sending you into withdrawal in no time. Jokes aside, this is the pizza you can't help but love (if you love thin crust pizza), excellent especially for the price.

26/04/2026: Excellent value for money!!! The waiter is always available to pamper customers...that's hard to come by these days!!

10/04/2026: Spartan family atmosphere but excellent food and kindness

21/12/2025: As soon as we parked the car, we looked around and noticed the parking lot was completely deserted. We could only glimpse two people inside, and this was the first alarm bell. As soon as we crossed the threshold, the location didn't even seem bad—in fact, very welcoming and modern—but immediately afterward, only one thing was persuading our nostrils: a nauseating smell of spoiled fish. We looked at each other and thought: must it be the smell of the aquarium in the lobby? Undaunted, we took our seats at our table, ordering at 9:27 PM... and at 9:50 PM, there was no sign of any food. Finally, our dishes arrived: the salmon sashimi was full of grease, hosomaki and uramaki tasteless, and the salmon tartare drowned in a sauce that tasted like burnt oil. We even tried some cooked/hot dishes (we'd never done that before) after another long wait for the second order, finally the udon and shrimp arrived, completely cold and disgusting. I looked at my friend and that was the signal: we both got up, put on our jackets and went to the cash register after trying to explain the problem to the waitress, but not knowing Italian, it was like talking to a brick wall. Moral of the story, they charged us a reduced price (€27.00) because, according to her, we had to tell her before all the dishes arrived. It was a nightmare dinner, I wouldn't wish it on anyone.

01/12/2025: Really good and fair price. Service and customer service.

02/05/2026: We had such a lovely experience here this evening. The two members of staff were incredibly attentive and genuinely kind — they really made us feel welcome from the moment we arrived. They went out of their way to talk us through the menu and carefully check everything for allergens for our son, which we really appreciated. It made a big difference and put us completely at ease. On top of that, the food was absolutely delicious — full of flavour and clearly made with care. Sadly it’s the last day of our holiday so we won’t be back this time, but if we’re ever in Pisa again we wouldn’t hesitate to return. Highly recommend!

20/04/2026: Good food and good service. The atmosphere is consistent with a hotel restaurant.

19/11/2025: A delightful pastry shop in the heart of Bientina. Very friendly staff, a wide selection of desserts, some less savory but still always on point, even for deliveries. The atmosphere is very relaxed and refined. Perfect for a breakfast with friends or a business lunch. Worth a visit!

10/09/2025: The zebra crossing is incorrectly marked on Google, opposite Halbmond Street. The cappuccino and croissant are very good and delicious. There are tables outside and inside, and parking is available right in front if there's space. Otherwise, park in the parking lot, a 3-minute walk away.

19/11/2025: EXCELLENT PIZZA AND FRIENDLY STAFF 👉 I went to this pizzeria for dinner a few nights ago with some friends. 👉 The restaurant is located along the road connecting Pisa to Pontasserchio, in the hamlet of San Giuliano Terme, in a small square with a few shops and a supermarket. 👉 The atmosphere is simple but well-kept, and the staff is friendly and helpful. 👉 The menu offers many pizza varieties: I decided to try the 4 Seasons, which I found to be very good. 👉 The warm schiacciata, fried pasta, and prosciutto are absolutely worth trying, even as an appetizer. 👉 Overall, the prices are moderate.

01/11/2025: A simple place, but with a surprise. Superb pizza, and super friendly and helpful staff, even on a busy night.

13/04/2026: We went out to eat a few Saturdays ago... we paid for a 6-course seafood tasting for 4 but it was for 2 and a half people because there were very few mussels... then afterwards we had fish ravioli, a dessert for two, water and coffee and two place settings. €50 per person seemed a bit high to me since it was in Orentano and not on the seafront.

25/03/2026: Business lunch for €16 because it included tagliata. I asked for medium/rare and it arrived dry or almost. I should have sent it back. I didn't order the entree but added a side dish. We ate on the veranda, not even when it was warm. Total €23, even too much. It's better to get the €10 menu.

12/01/2026: Terrible, one star would be too much!

30/12/2025: A well-maintained, historic medieval-style venue where you can relive the era. Comfortable, stylish tables and chairs. Knowledgeable staff and a friendly owner.

12/08/2025: Long-time customer, at least 4 years. Excellence.

16/07/2025: Great place, friendly people, and good pizza. The vegetarian focaccia is a must-try.

10/05/2026: Great little bar in lovely square, serve bottles of Magners cider which I was very happy about! Staff happy for you to order food from nearby pizza restaurant and eat at your table.

08/03/2026: Not a bad selection of beers and other alcohol. Who knew Birra Moretti do an IPA?! 😂