I migliori ristoranti in Massa-carrara

06/12/2025: Well...if you're in Colonnata, you can't miss lunch here...a very simple formula: a fixed-price tasting menu: charcuterie board, savory tart, giardiniera (pickled vegetables), fried pasta, and tagliatelle (a first course). Water, wine, and coffee are included...all prepared by Samantha's expert hands. You won't regret it...HIGHLY RECOMMENDED! It's best to book a table outside.

29/11/2025: In a beautiful setting, trained and very courteous staff, simple and excellent quality food and absolutely honest price!!!

06/12/2025: A simple yet high-quality restaurant: here, the meat is the real star. The meat is exceptional, tender, flavorful, and truly melts in your mouth. Even the side dishes, including vegetables and baked potatoes, are simple yet well-crafted and perfectly complement the dish. Friendly service and a welcoming atmosphere. A genuine place where you go to truly enjoy good food. Highly recommended!

04/11/2025: Superlative meat, cooked to perfection and kept warm on the special grill... tasty side dishes, good desserts too.

23/11/2025: For years now, Albergo e Ristorante da Mauro has been an absolute guarantee. For us, the best steak ever is served here, cooked in the open fireplace in the main dining room: sublime, tender, and with a unique flavor. We always accompany it with their excellent baked potatoes, simply perfect. This time we split a mixed antipasto between two people because we wanted to focus primarily on the meat, but it's worth saying that all the dishes on the menu are excellent. The appetizers are never boring, the first courses are always carefully crafted—try the tonnarelli served directly in the cheese wheel, truly special—and every course reflects the passion and quality they put into their work. It's a place we return to often because it never disappoints. 5 well-deserved stars! 🌟🌟🌟🌟🌟

23/11/2025: I can't wait to come back and taste your delicacies. It's always a real pleasure to sit down and eat at your place!

16/11/2025: I returned to Trillo curious to see if my previous experience was an isolated incident. Unfortunately, it wasn't! The restaurant bills itself as a high-end establishment, with an average bill of €70-80 per person, but what's served—both in terms of dishes and service—doesn't reach the "fine dining" standards that such a price should guarantee. Only one waiter per table, bringing two dishes at a time, a confusing appetizer, a seafood tagliolini that was actually linguine, and incredibly salty! A salted caramel for dessert, whose name at least matched its content: salty, more than you'd expect from a dessert. The table setting is meticulously designed, and even the different types of bread are commendable... but unfortunately, that's where the positives end. I have to be honest, the outdoor location is very charming and certainly fantastic in the summer, but I don't think I'll repeat the experience: my stomach will thank me. I would also recommend a revamp of the website, a bit too Lavacchio style!

03/10/2025: the whole meal was heaven, flipping delicious boom shaka laka LOVE

08/12/2025: Two charming twins welcomed us to the osteria: one in the dining room and the other in the kitchen. Extremely knowledgeable about food and wine, they recommended one dish more delicious than the next! Testaroli with basil pesto and fabulous walnut cream, delicate yet "porcella" porchetta accompanied by a truly bold Tropea red onion and spicy pork hock. A young Trebbio red with cherry notes perfectly contrasted the dishes. Kindly offered by the house, the amaro with cinchona and bitter orange finished off the meal in style. Well done, guys! See you on your next trip to Tuscany...

07/12/2025: A gem in the heart of Pontremoli. Enter a place where time stands still and flavor takes over. Every dish that leaves the kitchen is a declaration of love for Tuscan tradition, revisited with skill and passion. From testaroli with pesto to herb tortelli, to artisanal desserts like tiramisu and cheesecake, every bite is a journey through the authentic flavors of Lunigiana. But what truly makes this restaurant special isn't just the exceptional quality of the ingredients or the meticulous attention to preparation: it's the atmosphere. The credit goes to a young, close-knit, and incredibly courteous team, led by twins who seem to have stepped out of a gastronomic fairytale. With a constant smile and impeccable professionalism, they make every guest feel at home, pampered, and listened to. It's much more than a restaurant: it's a small temple of flavor and hospitality.

12/10/2025: It's been years since I've been back, but they're always top-notch. Sincere compliments. The food is like it used to be, the atmosphere is honest, the service is exceptionally friendly, and they even let my dog ​​in despite the ban. The tagliatelle with mushrooms are excellent, the fried lamb and goat are excellent. These places are sacred and must be preserved. ⭐⭐⭐⭐👍

11/10/2025: Spotlessly clean, spacious, extremely friendly staff, and excellent, plentiful cuisine. Located near Cerreto Laghi, I'd say it's a must-visit if you want good food at more than fair prices. Ample parking. Upon returning a month later, my first impressions were more than confirmed. Domenico's professionalism and courtesy in serving are exceptional qualities that make you regret leaving; the home-cooked cuisine remains superb.

06/11/2025: Everything was exceptional. Wonderful place, very kind staff, and truly excellent food. The chestnut flour dishes are a must-try; the ravioli are unique. I'll definitely be back.

14/10/2025: I'll start by saying we didn't stay there, but we hope to stay there soon. We had lunch on a Monday in September at this fabulous farmhouse... what can I say? It's a fantastic place, tranquil and peaceful, divine tagliatelle with mushrooms, delicious ice cream with honey 😋... highly recommended by me... we'll be back... 🔝🔝🔝🔝🔝🔝🔝

16/11/2025: Good food, adequate wines, and very kind and professional service. I recommend it!

08/11/2025: Welcoming atmosphere and really tasty dishes, we tried both starters and first courses and we were really satisfied

18/11/2025: It's not a hotel. Restaurant...Homemade Lunigiana cuisine. Excellent wine... supreme ragù ravioli, panigacci in 5 versions. Excellent!

11/11/2025: I had dinner there. I don't know about the rooms, but since it's family-run, it gives the impression of a very well-kept place! Superb food!

08/08/2025: The Nutella and Kinder ice cream cone was very good. And the wafer was crunchy. The owner was very helpful and kind. Highly recommended.

02/08/2025: Delicious gelato! I tried the pistachio and grandma's cream, and they're fantastic. The gelato is creamy, and you can taste the real flavors. Must try!

11/11/2025: Highly recommended, especially for dinner and breakfast, to enjoy local products at an affordable price. The owners' exquisite hospitality and great courtesy made us feel at home.

11/11/2025: A unique agriturismo, I ate their meticulously prepared products. Excellent hospitality. Highly recommended.

08/11/2025: Full marks for the quality of the food, the presentation, and the friendliness of the chef, who attentively and without being intrusive gave us advice. We had a pleasant afternoon.

17/10/2025: We stopped for lunch on a Sunday. The staff were friendly and helpful, welcoming us even though we hadn't booked. We had a very good appetizer and a truly excellent main course. The price was adequate for the quality offered and still reasonable in absolute terms. The restaurant is located in the narrow streets of a small medieval village, but it still has ample and convenient parking. The premises are spacious and well-maintained.

22/10/2025: Definitely the best cold meat I've ever tried! Awesome product and awesome stuff. Personally, is one of the greatest and most authentic food places I currently now

11/09/2025: In addition to Colonnata lard, you'll find a wide selection of fresh local products, with the option of dining at tables outside the shop, overlooking the marble quarries. Excellent product quality and more than fair prices. Since I'm in the area for vacation, this is the second year I've purchased products here.

03/12/2025: The food is mostly Roman, but truly excellent, and the service is accompanied by a detailed explanation of what you're eating. Don't miss this interesting visit.

10/11/2025: A restaurant that offers simplicity and high quality, complemented by the friendliness and professionalism of the owner and his team. Highly recommended.

20/11/2025: Kind and friendly staff, excellent pizza!

11/10/2025: Good pizza, friendly staff. Small and a bit noisy.