I migliori ristoranti di cucina vegetariana in Massa-carrara

14/08/2026: A wonderful place; we dined outside under the characteristic lemon grove and managed to escape the heat for just a quick dinner. We ate seafood dishes, and they were truly exquisite and delicious. We'll definitely be back to try the other dishes we missed this time. Service included a variety of homemade breads, a welcome appetizer, and small homemade pastries. A pleasant treat. Book early or keep your dates flexible if you can.

07/08/2026: My husband and I LOVE this restaurant and we’re blessed to be able to come here every year ever since we discovered it. Make reservations if you’re planning to visit. Plenty of parking available onsite. ⭐️⭐️⭐️⭐️⭐️ my rating.

18/05/2026: As a Lunigiana native who "emigranted" to La Spezia, I can say that this place, resurrected from the past, really impressed me. This is the Lunigiana I'd like to see more often, ancient and modern at the same time. Traditional cuisine is respected and reinterpreted with some good, innovative ideas that I really liked. The platter is delicious, with lots of tastings and good-quality meat. Special praise for the service, with very kind and attentive young people, always with a smile! I also found the prices lower than expected, so everything was perfect 👍👍

17/05/2026: Lunch immersed in nature with a welcoming atmosphere and impeccable service Today I went to Montagna Verde with friends and we had a pleasant day. The atmosphere is welcoming and the staff very kind, friendly, and sociable, qualities that made lunch even more enjoyable. The menu isn't extensive, but the dishes are thoughtful and flavorful. The portions may not be particularly generous, but the quality is evident. I had the truffle pasta: delicious and well-prepared, with a delicate and pleasant flavor. The desserts were very good, but the real highlight for me was the honey ice cream: simply AMAZING. The price of lunch was fair for the type of experience offered, although we probably initially expected to spend a little less. Winning 4 Ristoranti has certainly brought a lot of customers and notoriety to the restaurant, so I recommend booking well in advance (we booked about a month in advance). Consequently, the prices are now in line with demand and the experience offered. The only negative was the presence of many flies, which was understandable given the location surrounded by nature and therefore not directly the fault of the restaurant. However, at times it was quite annoying, so I would recommend finding a solution to make the experience even more pleasant. Overall, it was a pleasant experience, ideal for those looking for a quiet place to eat well and spend time with friends.

06/08/2026: It would be a nice place if it wasn't for one thing I hate: the glasses stink a lot, or you drink without breathing, or you cling to the bottle.

02/08/2026: Really really very nice place, extremely kind staff, excellent food, 10 slices of pizza with stracchino and Taggiasca olives (which give that good, good seafood flavour)

09/07/2026: I've never written a review so quickly after a dining experience, but this place truly deserves it. We just dined at this traditional restaurant in the heart of Carrara, and I highly recommend it for its truly excellent traditional dishes and very friendly and accommodating staff. I won't add anything else and will let the photos speak for themselves.

05/07/2026: Everything was good, the price was slightly lower than in the surrounding places.

10/05/2026: We went with a couple of friends; getting there wasn't the best experience, but then you discovered the excellence of the family atmosphere and the good food. Everything was excellent, from the charming, bright and very warm dining room to the friendly atmosphere, the excellent appetizers, the exceptional herb tart, the zucchini jam, the ravioli with butter and sage, the polenta with mushrooms, the mega-galactic fried lamb, and the excellent dessert. I forgot about the bread; everything was strictly homemade and made with top-quality ingredients. We will definitely be back; the trip is worth it. Always a pleasure to return, both for the staff and the delicacies they prepare.

03/05/2026: We're here, but every time is a unique experience. Everything is authentic and locally sourced! 🤣

01/06/2026: Everything was excellent, extremely kind and attentive to everything. Highly recommended.

05/05/2026: For meat lovers, there's no better place.....

11/08/2026: We ate very well. The waitress was very accommodating to our request to prepare food for the dog. We will definitely be back.

15/07/2026: You eat well at a reasonable price, it's just a rare thing these days.

12/03/2026: Expensive and questionable food, to make a poor poke you need at least 15 euros and you only eat rice :( and that's also very little, I recommend checking the prices again!

23/02/2026: I often eat at klikkeat because the quality of the food is excellent, I can manage my order however I like, and if I want, I can stop and eat there in peace. If I'm in the mood for poke, I have a wide selection of ingredients to combine, if I'm in the mood for a burger, I can select the one I like best and heat it up in the microwave (I recommend the veggie burger, I think it's the best I've ever had), otherwise there are gyoza and desserts... everything handmade by the chef, who I understand has also worked for Michelin-starred restaurants. Every flavor is perfectly balanced, both sweet and savory! I recommend everyone to stop by ❣️

07/06/2026: The pizza is well-leavened and excellent. Very friendly service and a perfect atmosphere for the season. The sgabei are well-fried and crispy.

04/06/2026: A unique experience, full of flavor and kindness. A quiet place, run with passion. If you like pizza, this is a must-try. Currently ranked first for quality and kindness 👍

01/06/2026: Beautiful location, and Francesco, the owner, is truly kind and knowledgeable! If we ever return to Carrara, we'll definitely be back!

22/02/2026: A very refined restaurant offering guests top-quality gastronomic delights. Refined and carefully selected ingredients. Well-crafted dishes. Impeccable service. A wide selection of wines. Typical Carrara cuisine is offered to delight the taste buds. A memorable stop.

20/07/2026: Pure bliss. A warm and friendly welcome. Excellent food and a relaxed atmosphere, mostly frequented by regulars.

04/07/2026: A day at Bagno Hermitage is certainly a relaxing one. The establishment, though small, offers many services with the necessary attention to customer needs: in addition to umbrellas with chairs, deckchairs, and sunbeds, there is also a changing cabin, outdoor showers and a hot indoor shower, a relaxation area in the garden, and a play area in the back for the little ones. The restroom area—always spotlessly clean—also includes one for disabled guests, and the shaded parking lot accommodates cars, motorcycles, and bicycles. In addition to the bar, there is also a restaurant serving mostly made-to-order seafood. Bagno Hermitage also has its own line of products available for purchase: beach towels, bags, and clutches. The owner, Sabina, is always smiling, courteous, attentive, and available to meet her guests' needs, and a pleasure to chat with. In addition to escorting new customers to their umbrellas and describing the establishment's organization and services, she's always in charge of the bar—with a special attention to the children who often stop to play at the indoor tables—as well as taking orders and managing the lunch service, which takes place largely on the shaded terrace with a splendid sea view. The rainbow salad is delicious and the fried vegetables are mouthwatering. Each dish is meticulously prepared, both in appearance and substance. They can be paired with excellent wine, and homemade desserts, too, brighten up the meal. Vanna's seafood cuisine offers a limited number of dishes based on the catch of the day, carefully selected with Sabina, ensuring that everything, from the starters to the salads, is delicious and excellent. The restaurant is also open on Fridays for dinner with an à la carte menu that changes from time to time, and sometimes with themed evenings with a fixed menu. At the bar, in addition to ice cream and packaged snacks, you can enjoy smoothies, pancakes, freshly made sweet and savory focaccias, and excellent drinks. Cleanliness, order, kindness and courtesy are not lacking throughout the bathroom and all the staff who assist in the excellent management.

14/07/2026: Now it's called Butega de Pugioa, a small family-run restaurant. Quality, Price, and Courtesy

02/07/2026: Trained and efficient staff, excellent value for money, exceptional cuisine, highly recommended.

05/04/2026: Excellent selection of delicious pastries, but the place itself isn't very big and often, I think due to the decor and the crowds, it fills with an intolerable din.

28/03/2026: I stopped for a quick breakfast at the counter. The pastry, cream, and pine nuts were spectacular, and the macchiato was excellent. The staff were very friendly. I imagine the pastries are also delicious. Highly recommended.

20/07/2026: Although this restaurant is large, the food is excellent and the service is attentive. A truly excellent local restaurant with very reasonable prices.

11/07/2026: Very, very delicious carpaccio and pizzas, highly recommended!

21/12/2025: The ice cream is high quality, really good. It's a shame the portions are tiny.

18/09/2025: I love this ice cream shop! 🍦 I stumbled upon it by chance and immediately fell in love: the ice cream is creamy, fresh, and you can taste the quality ingredients. They have so many flavors, including unique ones, and it's always hard to choose because they're all delicious. The staff is super friendly, and the atmosphere is welcoming, perfect for a sweet break with friends and family. This will definitely become my go-to ice cream shop!