I migliori ristorantinella città Massa della Massa-carrara

07/06/2026: The food is divine, the place is heavenly: you have to try it at least once!

28/05/2026: A charming location, attentive service, and experimental modern cuisine...perhaps a little too much for my taste. All in all, a lovely restaurant, highly recommended!

29/01/2026: A place where you'll find meat, side dishes, and desserts. The meat is spectacular, some of the best in the area. We ordered a superb Ciliegiolo wine. The atmosphere is very noisy; some soundproofing would be enough to reduce the commotion. We'll definitely be back!

22/01/2026: Very nice place, welcoming, very clean, qualified and friendly staff, very good and tasty meat, top desserts, I recommend it

24/03/2026: Many pizza varieties, from classic to original, all made with top-quality ingredients. A welcoming place, with always friendly and helpful staff. Definitely my favorite pizzeria in all of Versilia!

23/03/2026: Very happy. The one-meter pizza is perfect as a couple.

06/05/2026: A magical and relaxing place. After years of not going to the beach (too sunny, noisy, and crowded), I've started going to the beach again. I happened upon it while looking for a seaside cafe and discovered a unique, very clean and well-kept place. I'd give it 10 stars.

06/05/2026: Top restaurant quality 😍 Fresh and espresso, you can feel the chef's hands! Freshly baked cakes every day, and a relaxing atmosphere surrounded by greenery.

11/12/2025: Close your eyes, listen to the clacking of glasses, listen to the voices of the diners delicately conversing, smell the fruity wine in your glass, smell the authentically cooked fish. Open your eyes, you're at the peniche, where taste meets harmony and every dish becomes a masterpiece of flavor and exaltation. Speechless, try it to believe it.

09/12/2025: Excellent customer service and the food is just beautiful. Wonderful friendly and accommodating staff, will be back on our next visit for sure.

17/05/2026: It's now become a weekly event that's hard to miss! Delicious pizzas, with a wide selection of options to choose from! Takeout is always prepared promptly and courteously! The place is clean and has a good number of tables.

14/05/2026: The Four Elements When you say pizza, you inevitably think of I Quattro Elementi, and when you say “I Quattro Elementi,” you are already speaking about exceptional pizza. This is not just a simple pizzeria, but a place where Italian gastronomic culture, technique, and the chemistry of flavor meet in a rare balance. The fact that the restaurant has received international awards is not surprising at all after experiencing what it offers. The raw ingredients are carefully selected, and the result is immediately noticeable: clean flavors, well-balanced proportions, and no unnecessary excess. The cutlery and presentation reflect care and professionalism, while the atmosphere is enhanced by extremely friendly owners and a warm, attentive staff capable of creating that authentic sense of Italian hospitality. There are, however, two aspects that slightly affect the overall comfort of the experience: the high noise level and the rather warm temperature during busy hours. If the air conditioning and acoustic management were improved, the experience would come remarkably close to gastronomic perfection. Pavel Guide Cuisine (PGC) Evaluation: * Flavor & Technique — 4.9 * Presentation & Aesthetics — 4.8 * Ingredient Quality — 5 * Service & Hospitality — 4.9 * Ambiance & Identity — 4.3 Final Score: 4.8 / 5 An almost ideal candidate for a “Pavel Guide Cuisine – PGC” star. A place truly worth visiting specifically to enjoy authentic pizza, built with gastronomic intelligence, technical mastery, and deep respect for Italian tradition. Highly recommended. *** *** *** I Quattro Elementi When you think of pizza, you inevitably think of I Quattro Elementi, and when you say “I Quattro Elementi,” you already mean excellent pizza. It's not just a pizzeria, but a place where Italian gastronomic culture, technique, and the chemistry of flavor meet in a rare balance. The fact that the restaurant has received international recognition is not surprising after experiencing the experience it offers. The ingredients are carefully selected, and the result is immediately apparent: clean flavors, well-balanced proportions, and no unnecessary excess. The cutlery and presentation exude care and professionalism, while the atmosphere is enhanced by the extremely friendly owners and warm, attentive staff, capable of creating that authentic sense of Italian hospitality. There are, however, two aspects that slightly impact the overall comfort of the experience: the rather high noise level and the rather warm temperature during peak hours. If the air conditioning and acoustic management could be improved, the experience would come much closer to gastronomic perfection. Pavel Guide Cuisine (PGC) Rating: * Flavour & Technique — 4.9 * Presentation & Aesthetics — 4.8 * Ingredient Quality — 5 * Service & Hospitality — 4.9 * Ambiance & Identity — 4.3 Final Score: 4.8 / 5 An almost ideal candidate for a "Pavel Guide Cuisine – PGC" star. A place worth coming to specifically for an authentic pizza, crafted with gastronomic intelligence, technical mastery, and a deep respect for Italian tradition. Highly recommended.

09/05/2026: Really excellent Cremino and banana 🍌 + apple 🍏

02/05/2026: very good ice cream to try and very kind and helpful staff :)

07/05/2026: A lovely surprise, everything was really good and high-quality, and the service was fast and very friendly! See you soon!

08/04/2026: We've dined at this inn several times and it's never disappointed. Both the traditional and seafood dishes are excellent, with super generous portions. The last thing I tried was their rice cake: absolutely delicious! The place is small, so it's best to book in advance. Highly recommended!

17/05/2026: A gem nestled in the Candia hills. The atmosphere is welcoming and the ingredients are top-quality. I can't wait to return to try other dishes and eat outside to enjoy the breathtaking view.

03/05/2026: The climb is breathtaking, and the view even more so. The place lends itself to banquets, even outside, weather permitting. Let's start with the wines: don't look on the menu, try theirs. The red is good, the white excellent. My advice is to start with appetizers—the typical crostini, for example—and their Vermentino, more savory than the others, but very pleasant on the palate. And then move on to the red. Moving on to the tordelli, the stuffed pasta typical of the entire area, which in the Massa area are enriched with pepolino, wild thyme. At Cima, they lose their crescent shape and become square. And they are worth trying, even just two as an appetizer. The meats are top-notch. I recommend one or two nice rib-eye steaks: they are served on hot plates, continue cooking, and make the dinner perfect. I have something to say about the rice cake, a typical Massa dessert. And also about the mango dessert. The cantucci are excellent.

30/05/2026: The end of the world, I really ate the best pizza of my life... the pizza chef came in 2nd place in the world pizza championship.

26/05/2026: Excellent pizza, friendly and courteous service. Always a great experience.

03/06/2026: Simplicity, tradition, and a lot of substance! Tommaso's Pizzeria Polla never disappoints. Exceptional warm focaccia paired with excellent cured meats, excellent pizza, and superb sliced ​​steak cooked in a wood-fired oven. The rustic and welcoming atmosphere is ideal for unwinding and enjoying a delicious meal at a reasonable price. A well-deserved five-star rating! 🍕🥩🔥

20/05/2026: Excellent food, friendly service

30/04/2026: A welcoming and well-kept restaurant with truly friendly service. The local cured meats are excellent, and the tordelli massasi are superb. The dessert was also a perfect ending. The menu is very affordable, perfect for sampling multiple dishes without spending too much. A place to keep in mind.

05/04/2026: I was thinking of another type of cuisine

10/06/2026: Excellent pizza and fast, friendly service. Everyone also speaks English.

10/06/2026: Total disappointment, my wife and I felt a bit unwell after dinner, and I've never seen a pizzeria that doesn't stock wines, not even house ones.

13/11/2025: 12/10! Absolutely delicious Greek food! We stopped in for lunch and had Greek salad, chicken souvlaki and it was all delicious. Their tzatziki is phenomenal! Staff is very friendly!

26/10/2025: Friendly staff and good food. The place needs reconsidering due to noise and atmosphere. Still, a good place for traditional Greek food at a good price.

07/05/2026: I especially appreciated the courtesy of the waiter. Excellent food. Average value for money.

23/04/2026: Not good Unpleasant service Bitter tomato sauce Drunk waiter Hair in the food Frozen dishes Expired cheese