I migliori ristoranti in Arezzo

02/04/2025: Good cuisine at reasonable prices. Convenient parking, large room, fast service, very kind staff, excellent for lunch or for a quiet break

26/01/2025: Excellent homemade bread. Excellent pork flatbread. Excellent Brighelle!!

28/04/2025: Siamo stati a pranzo in questa osteria, nonostante fosse tardi ci hanno accolto gentilmente ed è stata una vera sorpresa. Antipasto buonissimo ma soprattutto i ravioli con ragù di salumi toscani e tartufo veramente eccezzionali. E prezzo molto onesto. Consigliatissimo!

02/03/2025: Vasta scelta anche per chi è intollerante al glutine. Atmosfera tranquilla e rustica. Servizio ottimo e cibo di qualità. Prezzi nella norma. Siamo tornati già 3 volte !!

31/05/2025: Excellent cocktails and very kind staff

13/01/2025: There were 4 of us and they only brought us 3 covers even though we had all ordered, in the final bill however the cover was counted as 4. Then I took two identical sandwiches, I had the porcini mushrooms removed from one and they made me pay for them same price. There is Wi-Fi but it wasn't very strong, we were only able to scan the menu.

23/04/2025: Abbiamo soggiornato qui con due bimbe piccole dopo che dei nostri amici ne avevano parlato benissimo. Confermo la bellezza della location e la gentilezza e disponibilità della proprietà. Ottimo anche il loro ristorante. Abbondante la colazione. Ampi e verdi spazi per le bambine .

18/02/2025: Scelta casuale ma decisamente azzeccata. A pranzo domenica scorsa io e mia moglie con una coppia di amici abbiamo mangiato benissimo. Tra primi, secondi, contorni e dolci abbiamo preso tutti piatti diversi (tranne due stinchi) e siamo rimasti soddisfattissimi di ognuna delle portate. Il tutto condito dalla cortesia e disponibilità della ragazza che serviva ai tavoli. Esperienza da ripetere assolutamente visto che c'è ancora molto da assaggiare.

06/06/2025: I always eat at La Piadineria di Val di Chiana at the outlet and I have to say that this time, on June 6, 2025 at 3:20 pm, we stopped again and after having taken a Solare and a Tonno, we were really satisfied with the quality, kindness and speed of the staff. A truly excellent piadina to the point of returning and complimenting it. I lived in Romagna for 10 years and to say that this was on par is almost there. I live in Siena and some time ago it also opened here on Strada Massetana but strangely it was not as good as this one in Val di Chiana. The girl/lady who served us was courteous and very nice and compliments to the new boy who prepared the piadinas. Thank you

02/06/2025: They have a great food I enjoyed having it .

15/04/2025: Friendliness, kindness but above all the genuine typical cuisine with 0 km products, make this place a real gem!!!

08/04/2025: We had a very good time, a bit dirty all around with a lot of material to throw away, but if you go to the Poderino you go there to eat excellent food made all at home practically at 0 km, polite staff is available to explain what you eat

06/06/2025: 🇭🇺Yesterday (2025.06.05.) I was there with the red truck to unload. They are very kind, they unloaded the goods quickly. The space is a bit tight, but they help with everything! Listen to me. Fellow drivers! They really do take a break from 13-15, arrive so that you don't have to wait on the street for hours!

10/05/2025: Great little cheese shop, with a wide variety of pecorinos! The shop owner let us try a few options before selecting, the sage pecorino was very tasty. They also have honey, jams and wine for sale too, all at reasonable prices!

08/05/2025: Very kind and friendly staff, delicious food and top prices, welcoming and clean place. I'm sorry to go home because I would go there every week

02/05/2025: let's start immediately with the staff who welcome you very well, are polite and available in any situation. excellent food, tasty-tasty-fresh, "wow" meat, fresh and you can see that they pay attention to this detail, a normal and very clean environment. We will certainly return without even thinking about it.

16/12/2024: Excellent coffee and pastries. Very kind staff, much, much above average

27/04/2025: Abbiamo cenato qui due sere di seguito durante il nostro breve soggiorno a Cortona in famiglia. Abbiamo scelto di tornare da loro in quanto la prima sera ci hanno offerto ospitalità, gentilezza, affabilità ed estrema pazienza dato il temperamento assai attivo del nostro bimbi di 11 mesi. Abbiamo mangiato e bevuto divinamente, spendendo il giusto. La location è fine e pulita. Velocissimi nel servizio e sempre con il sorriso. È un posto giusto. Peccato non essere riuscita a fotografare i piatti, belli oltre che buoni.

05/04/2025: Tristemente no tan bueno como hace dos años. El sabor seguía siendo bueno, pero no es la calidad Michelin que se suponía que era. El servicio fue amable. Supongo que nada dura para siempre.

20/06/2025: If I could give 0 stars I would.. I ask where I can sit and the owner wanted to make me sit at a table in front of the entrance door.. after changing tables, I order a plate of spaghetti with clams and baked cod with potatoes.. in the meantime that the plates arrive they bring me the bread.. then I ask for a small plate and some spicy oil to make some slices of seasoned bread and the waitress with the tattoos and the annoyed look, answers me "usually we don't bring it".. what am I wondering, the condiments, or the small plate to make an entré? because I don't know what the point of bringing the bread and oil is, if you then have to eat on the tablecloth.. anyway, in the meantime that the first plate arrives, I finish all 4 slices of bread.. and, after about 45 minutes, this spaghetti arrives.. absolutely without oil (they were all stuck together, so I had to put the spicy oil on them) and without clams (out of 20 clam shells there were only 5 clams, not even fresh ones).. obviously, the plate for the clam shells didn't arrive.. I pointed this out to the waitress and the owner.. the waitress told me to use what I already had (where I had made the seasoned bread).. the owner, in an arrogant manner, said: "today we have the meter and the chef to eat".. apart from the fact that I really am one.. it's not true, as he told the other customers, that I went to ask him for a job and brought him my paper CV.. because my CV is in PDF on my cell phone, not paper.. therefore, he mistook me for another person.. I asked the owner if he could bring me the second course quickly (since, for the first, it took him 35 minutes) and he said: "You just finished the first course, if you're in a hurry you should have told me before".. apart from the fact that I had finished the spaghetti in a minute because they brought them to me late.. then, the waitress and the owner, they shouldn't answer like this to a customer.. he even went so far as to tell me: "If you're in a hurry, give me 10 euros and I won't even give you the second course".. the fixed fish menu I ordered cost 13 euros, so it would have been a robbery, considering that, in the first course, there were clam shells, not clams.. anyway, after 1 hour from when I entered, I ate this dry cod with bones, accompanied by slices of potatoes, equally dry and half raw.. so, I paid the thirteen euros for the fixed fish menu (the meat one was 12 euros) because it was Friday and I thought I was eating fish, not 3 pieces of cod with bones and skin.. and I left.. obviously, they will never see me again.. I'm sorry that a place like this, where there is only low quality food and terrible service, is taking advantage of people simple.. who, evidently, do not know what catering means and are attracted only by the trap of the low-priced fixed menu.. I wanted to try it, because I thought it was a good place, where however the food was good and there was good service.. but I was very wrong.. and I would like my experience to be of help to other people who are looking for a good and cheap place.. this is not.. there are many trattorias and osterias in Arezzo.. where for a few euros more (15-20 euros) you eat really well, you are served properly and there is an excellent quality-price ratio.. go there and not to Passaparola, which does not deserve it.. home cooking is fine, but do not scam people.. I told the waitress to call me the cook, when I saw the spaghetti with clams without clams, but she did not have the courage to come to the table, because she knew I was right.. and then, surely, she was in shit.. in the sense that she was late with all the preparation of the dishes on the tables... you can't make a customer wait that long... a plate of spaghetti is done in 10 minutes and the baked cod with potatoes is prepared first... so, in total, it took 15 minutes, not 1 hour to eat 2 dishes, badly made too, where the only thing that was abundant was parsley, chopped coarsely too...

29/05/2025: Every now and then I go to Arezzo from Rome, and I go to eat in this pleasant and welcoming restaurant. The service is friendly and precise, with the waitresses who do everything possible to make the lunch peaceful. Not to mention the owner always smiling and calm, ready to satisfy the requests of the customers. The food, the kitchen is carried out by the wife, is very good, varied and cooked with great professionalism. It is served with sympathy. Thanks to the workers of this restaurant carried on in a familiar but with great professionalism. See you next time.

08/05/2025: An authentic place, good Italian coffee and the guy who served us was very nice.

25/03/2025: We went on a rainy evening and even though we were late they welcomed us pleasantly. Family place, small, romantic, charming, good food. Kindness is at home

10/12/2024: Good food, the pizza is very good. The owners are nice and kind. Excellent price, to be recommended to all the kids who go to eat in the kebab shops around there.