I migliori ristoranti in Messina

13/08/2025: Well-kept environment and quality food

10/08/2025: Excellent experience. Very friendly and professional staff. Really good fish and excellent value. Definitely coming back!

23/07/2025: La bravura di Chef Gianluca e la gentilezza abbinata alla professionalità di Chiara rendono ancora più magico questo posto incantevole.

22/07/2025: At A Modo Nostro restaurant, the combination of tradition and creativity creates dishes that are beyond words. I haven't tasted such fresh and tasty shrimp in years, and all this is accompanied by a pleasant and relaxing atmosphere. Definitely recommend!

12/04/2025: We found ourselves in this village by chance, and had dinner in this place, we had an excellent experience, delicious pizza

09/07/2025: Save yourself the hassle and come here.. Delicious pizza and a chill atmosphere.

29/06/2025: Excellent pizza with a different dough compared to the competition light and a little crunchy which makes it even more appetizing. Excellent ingredients both for the quality of the raw material and for the balance between the flavors. Also try the desserts, they are a pleasant and delicious end to the meal.

11/08/2025: Beautiful highly recommended nice in everything.

01/08/2025: Our family stay at this agriturismo was pure magic. The tranquility, the stunning views of the mountains and Mount Etna, the pool, and all the activities for the kids were simply perfect. But the real highlight was the hospitality of Filippo and Rita and their incredible food. The homemade Sicilian dishes they served us every night, with fresh vegetables from their garden, were hands down the best we've ever tasted. Our kids even asked why we couldn't spend all vacations here!

19/07/2025: Impeccable 🤩 plentiful and delicious 🤩

11/07/2025: Great view, even though it's on the roadside, the view of the Aeolian Islands is spectacular. We ordered the calzone, excellent! Reasonable prices. We'll definitely be back 😋

19/07/2025: Great place for lunch. Excellent food and generous portions. Average-low prices. Difficult to find parking.

16/07/2025: A great place to spend an evening with friends, savoring their delicious focaccia (they make it in both a wood-fired and electric oven, depending on your taste). Besides the focaccia, you can't miss a delicious rustico. The staff is truly friendly and attentive. Highly recommended!

14/06/2025: Excellent food... super arancini, all cooked in a homely way, compliments

02/06/2025: Excellent home-made food, delicious arancini, very friendly staff, highly recommended

01/05/2025: Amazing granita, brioches served "steaming" fresh out of the oven. Very friendly managers. Highly recommended!!!

24/04/2025: A place more local than touristic A time machine of sorts with homemade baked goods. We ate foccacia with cheese, ham and vegetarian. We took out a pistachio shortbread and panzerotti. Good for the beach and traveling. The coffee was brewed properly, not over-roasted as we often encountered in Taormina. And most importantly. NORMAL prices, not like in overly touristy and snobbish Taormina. Nice gentleman behind the bar! The atmosphere of the place remained as before.

06/08/2025: Excellent pastry shop, I often stop by with my husband to pick up some desserts to delight our palates... one of my favorites is the Lulù with cream and wild strawberries 😋, but I have no complaints about the other products 😊 The prices are very reasonable (excellent value for money) and the products are always fresh, made with high-quality ingredients. I highly recommend going!

29/06/2025: I tasted these cannonli from the Terranova pastry shop and I have to say that I was amazed by the goodness of the wafer, the "cloudiness" of the ricotta. I have never eaten such a good cannoli. I am from Naples and there are excellent pastry shops that make cannonli, but not at these levels...CHAPEAU. I thank a customer of mine for bringing them to me, but it will certainly be a pleasure to go on holiday to Sicily and eat a dessert from the Terranova pastry shop every day

21/07/2025: Excellent place, I've been coming for many years now, an absolute guarantee!!!!!!!

20/07/2025: Ordiniamo 3 pizze di cui una sbagliata, e poi l'impasto della pizza crudo, prezzi esagerati una margherita, una baby margherita e una Biancaneve più rucola e salmone e due bottiglie d'acqua 46 euro una rapina.

22/07/2025: We stayed at Casale degli Aranci for a wedding. Simply a wonderful place, in the hinterland of Trapani. The location was meticulously maintained. The service and staff were very professional. The food, in my opinion, was very good; perhaps the desserts could be improved. Otherwise, I give it 5 stars because we had a great time.

20/07/2025: I chose this location for my wedding day! Wonderful experience. 😍 Attentive, coordinated, super helpful, and incredibly kind staff. Everything was taken care of down to the smallest detail. Quality and refined products 100% recommended😍😍 I would choose them 1,000 times over!!! ❤️❤️ Thank you for making this day even more wonderful ❤️ Fiammetta and Stefano

01/07/2025: Excellent products but prices a little high for the type of service.

01/07/2025: Delicious salads!!! Delicious fresh Sicilian salads perfect for hot summer days

10/08/2025: I went to the butcher's shop with my wife, we had lunch, everything was very good, the only sore point was the packaged desserts, come on Nino, make an effort, desserts must be ARTISAN

30/07/2025: Very good traditional cuisine, very warm welcome and at the foot of a very charming village. I highly recommend it. 👌

31/07/2025: If you want to eat fish, come to places like this that ONLY serve fish! It's not a tourist destination, and that's precisely why Chef Gaetano's dishes demonstrate his knowledge and understanding of quality products!

22/07/2025: An Oasis of Magic and Flavor in Sant'Agata di Militello Last Sunday we had an excellent meal in Sant'Agata di Militello, right by the port. We found a true oasis of magic and tranquility in a restaurant that immediately won us over. The welcome was warm and impeccable: the hostess immediately put us at ease by presenting the menu on a blackboard, a detail we found very original and inviting. And so, the culinary feast began! The appetizers were a triumph of seafood flavors: a delicious mussels with pepper, fresh bruschetta with cherry tomatoes, and equally tasty shrimp bruschetta. Then, for the main course, I opted for roasted squid accompanied by an excellent iceberg lettuce, simple yet refreshing. The real star, however, was the Captain's Fried Fish: served in a charming boat-shaped dish, this fried fish had an exceptional, golden, and crispy coating, a clear sign of the clean, top-quality oil that enhanced the freshness of the fish. To accompany these delights, we chose an excellent white wine from Etna, which paired perfectly. And to top it off, we couldn't help but try the mother-in-law's digestive: an expertly prepared elixir with a super-secret recipe, truly unique! Many will ask me why I didn't post photos, and the answer is simple: the intoxicating aroma and deliciousness of the dishes served were so overwhelming that we didn't have the time or the means to immortalize anything! It was truly a wonderful discovery and an unforgettable culinary experience. Special thanks to the owners who took such care of us with such passion. I highly recommend this restaurant to anyone who still loves good food and appreciates authentic seafood cuisine.