I migliori ristorantinella città Messina della Messina

15/07/2026: Excellent sandwiches with quality ingredients. I'd love to go back.

15/07/2026: We tried three sandwiches. Top three: 1. Shrimp and guacamole sandwich! 2. Swordfish, capuliata, and pine nut sandwich 3. Swordfish, smoked scamorza, and pistachio pesto sandwich Efficient and courteous service. We'll be back! #giusecostyadventures

14/06/2026: Simply unique: three words to sum up my experience: tradition, quality, friendliness. Everything was really good, both the food and the drinks. The brother and sister duo who run the place are excellent. 5 stars and honors.

13/06/2026: Spectacular cocktails, excellent food, very friendly and knowledgeable staff. Highly recommended. If you're in Messina, it's definitely worth stopping by for an aperitivo.

17/04/2026: Top restaurant, delicious food and friendly staff

14/04/2026: Great atmosphere, small but cozy place with excellent service. The food is fantastic, with a wide variety of meats and dishes. Awesome!!!

10/07/2026: We've been there twice in a row because the food is so good. The person who served us was really kind and friendly! We ate really well from appetizer to dessert. We'll definitely be back.

10/07/2026: Perfect service, top quality food

13/07/2026: What a wonderful find on Via Risorgimento. We dined here last night and were truly impressed by the quality of the ingredients. The pizzas are excellent, with a beautifully airy crust and perfectly cooked. We loved the freshness of the olives and cherry tomatoes, which made everything exquisite. Even the dessert to finish, a dome garnished with a drizzle of chocolate and a dusting of cocoa, rounded out the evening beautifully. We'll definitely be back.

12/07/2026: I recommend this pizzeria if you want to eat pizza and feel at home. The owners and staff are friendly, helpful, and ready to please. Exceptional pizzas with quality ingredients. The gluten-free pizza is also excellent, with careful attention to cross-contamination. Delicious desserts made in-house. Highly recommended for excellent pizza.

09/07/2026: We are true gelato lovers, and during our stay on Sicily we made it our mission to try as many gelato shops as possible along the entire east coast. We even visited the famous award-winning gelaterias in Taormina. But without any doubt, Ice Go-Go is the absolute winner. The gelato here is simply exceptional. Every flavor tastes pure and authentic, never overly sweet, allowing the natural ingredients to shine. Even the waffle cones are delicious, fresh, and full of flavor. The owner is incredibly kind, welcoming, and genuinely passionate about his gelato. The shop itself is spotless and impeccably clean. Although Ice Go-Go is slightly off the main tourist route, it is absolutely worth making the trip. If you’re anywhere near Giardini Naxos, don’t miss it. I’m quite sure that after your first visit, you’ll keep coming back for more. Our personal favorites are the Nocciola and Mandarino—both are absolutely delicious. Another big advantage is that they’re open every day from early morning until well after midnight, so there’s always a perfect moment to enjoy an amazing gelato. Highly, highly recommended!

03/07/2026: Really good selection and high quality product. Owner is very nice and welcoming.

04/05/2026: The Isola Bella pizza with seafood and the service from Erik and Nuncia were incredible.

02/05/2026: The Carbonara was expert level. And the Tiramisu... I'd better not say anything because I'm speechless. Erik and Nuncia made the dinner special.

17/05/2026: Everything was very good, the place was also beautiful. It's a shame that the cashier is a nice lady, but she has an angry, unsociable face. The waiters, on the other hand, were very nice.

04/05/2026: Impeccable service, 10 out of 10.

23/06/2026: Excellent dinner in a quiet and elegant setting.

08/06/2026: Excellent pizza, friendly staff, and great value. Recommended for anyone looking for a truly good pizza.

10/01/2026: NOT FOR CELIACS: Little attention to celiacs, my son was very ill despite constant requests for attention to avoid contamination.

22/12/2025: We tried several seafood dishes, and everything was delicious, perfectly cooked, without overpowering flavors or overdone sauces. The ingredients were visibly fresh and well-prepared. The service was pleasant, friendly, and attentive throughout the meal, yet not intrusive. The atmosphere is pleasant and relaxed, perfect for a quiet meal. Everything ran smoothly, without long waits. It's not a fancy place, but it exudes care and expertise. I left satisfied and with an overall very positive impression.

02/07/2026: The caponata and stockfish alla ghiotta were all very good, with reasonable prices. Recommended.

23/06/2026: The best of the best for stockfish, as they call it here. For years, I've wondered why cod is so popular in Messina, given the abundance of fresh local fish. In any case, this humble fish becomes pure poetry at Nino's. The special menu is highly recommended, even if you're already full after halfway through. Open only for lunch, reservations recommended. The head waiter, a local institution, is also top-notch. I wonder if he's co-owner, given the passion he puts into it.

21/04/2026: A super friendly and family welcome. The food is exceptional. A must-visit address at the entrance to Antillo

12/04/2026: Beautiful place in every way: food, service, and scenery. The owner is very kind. I highly recommend trying this place.

14/05/2026: An old-school Messina, full of tradition and beautifully cooked food. Try the albacore tartare and the pasta alla liparola (I may not have gotten the name right, but it was delicious).

14/05/2026: excellent seafood restaurant with local recipes

02/04/2026: We arrived without a reservation, they were very kind to let us sit for lunch... everything was good, especially the stockfish à la ghiotta. Compliments for everything 👍

18/03/2026: Go there. Nowadays, it's not easy to find true local cuisine. Here, you'll be satisfied with everything, from the quality to the personal touch. Truly a pleasant surprise.

07/03/2026: I can't comment...the website says it opens at 6:30 a.m. At 6:55, the shutters were still halfway up, with about ten customers waiting outside, and us, who'd missed the 6:40 ferry to have breakfast there. We left a little annoyed, and because we didn't want to miss the next ferry.

17/02/2026: Very crowded but because they are really good, the granitas are amazing