I migliori ristoranti in Olbia-tempio

23/08/2025: FINALLY!!! THE TASTE OF SARDINIA! Yesterday afternoon, driving along the main road in Sardinia, we came across a farmhouse that seemed to have been lifted from another era: simple, authentic, with that traditional aroma that exudes authentic Sardinia. A few minutes later, we were already sitting there for dinner, and what we experienced was a return to the flavors of yesteryear. The meat, cooked to perfection, reminded us of the barbecues at village festivals, flavorful and authentic. The pizza... the best on the San Teodoro coast, without hesitation. But beyond the food, what truly struck us was the welcome: Cristina, a true lioness, and her partner run the restaurant with passion and strength. Cristina: A host like few others, capable of making you feel at home even as a guest, and what can I say, a true Sardinian Lioness, who knows how to add joy to life. An experience that smells of Sardinia, made of authenticity, heart, and true flavors. Everything was simply perfect. Well done to the “GRILLER” Juri! and Cristina's partner. Great guys, we'll be back!

17/08/2025: Simple restaurant. Good pizza, delicious seadas, and a nice house myrtle liqueur. Try the meat for a complete review. Friendly staff.

23/06/2025: The restaurant was renamed Sarkos.

20/06/2025: Good aperitif, with snacks (chips and olives)

17/06/2025: We drank a cappuccino, which wasn't exactly great by Italian standards. Unfortunately, the waitress was not at all friendly and didn't exactly make our stay any better.

26/06/2025: Great Parmigiana pizza... Maria Dal Tamerici Loyal customer!☺

24/06/2025: All the waiters are geniuses! Special mention to Keko, a great guy, everything delicious! If we return to Sardinia, we'd definitely come back. The burger was homemade and delicious.

25/05/2025: Siamo stati a cena, locale pieno ma chi serviva bravissimi e pure veloci, non abbiamo prenotato ma non ci sono stati problemi. Ottima cucina locale, mangiato e assaggiato tutto, tante portate ed abbondanti. Monto gentili e professionali. Mangiato benissimo e siamo contenti di esser riusciti a mangiare il cibo tipico della zona. Grazie e se mai torneremo in Sardegna una puntata qui la faremo sicuramente. Ci abbiamo lasciato il cuore e non il portafoglio, visto che, secondo me, per ciò che abbiamo mangiato non abbiamo speso davvero molto.

02/05/2025: Ho mangiato davvero bene in questo agriturismo. Piatti tipici sardi, abbondanti e gustosi. Il prezzo è giusto e il servizio cordiale. Consigliato!

02/09/2025: I had a Sardinian dinner, delicious grilled porceddu, friendly staff.

30/08/2025: Rustic, classic Sardinian restaurant, dishes with traditional flavours, free choice without fixed menu constraints, try the grilled pecorino cheese

18/07/2025: Slow service and disappointing food. The croissants were terrible – sometimes they’d even bring a bun and call it a croissant. There were just too many disappointing points overall. The service, in general, really wasn’t great. The only reason we kept coming back was because of the waitress Becky. She was fantastic – friendly, attentive, and genuinely the highlight of the place. We actually started calling it Becky’s Restaurant.

15/07/2025: Barracuda: a sure thing in the heart of Baia Sardinia We returned after two years, and once again, Barracuda exceeded all expectations. So much so that we returned for two nights during our vacation. The restaurant is located in the main square of Baia Sardinia, in a very central and charming location. The welcome was impeccable: the staff were extremely kind, punctual, and extremely efficient. The comfortable seating also deserves a special mention—an often overlooked detail, but one that makes the experience truly enjoyable. We started with appetizers recommended by the waitress: Fried shrimp candies to be eaten whole, crispy and delicious, accompanied by fried seaweed. Fried tuna meatballs: flavorful, light, perfect. Mussels with crostini: a classic executed to perfection. But it was with the first courses that Barracuda truly won us over: Mezze maniche with mantis shrimp and cherry tomatoes: full and balanced flavor, a memorable dish. Tagliatelle with wild boar ragù: a surprising summer choice, but definitely worth trying for its delicate, balanced flavors. Spaghetti with clams: simply perfect. A true Neapolitan, we've rarely tasted anything so good. A masterpiece of simplicity and technique. For our second course, we shared an octopus tentacle on pumpkin cream: haute cuisine presentation, a flavor worthy of applause. To finish on a sweet note: tiramisu, baba, and torta caprese. All excellent, especially the tiramisu, soft and delicious. The service was fast, courteous, and always attentive, with excellent value. If you're passing through Baia Sardinia or the Costa Smeralda, Il Barracuda is a must-see. Excellent cuisine, a charming location, and a perfect atmosphere. Thank you for giving us another unforgettable experience.

12/08/2025: A typical Sardinian restaurant, open two shifts, 8:30 PM and 10:30 PM. Try to book the 8:30 PM one to fully enjoy the splendid setting of Porto Rotondo Bay. We started with appetizers, served buffet-style, and then went to our table to sample three Sardinian first courses, porceddu (suckling pig) with potatoes and sausage, and finally seadas (typical Sardinian pasta dishes), all accompanied by Cannonau red wine. Fixed menu €60 Beautiful location, friendly and fast staff.

09/08/2025: Incredible value for money, everything good... beautiful place, highly recommended

13/08/2025: Gallura soup ordered via WhatsApp: excellent and plentiful. Theoretically, it was four portions, but six of us ate it. Highly recommended.

13/08/2025: They make very good cakes using natural ingredients. It's worth a mention, especially for tourists visiting the area.

09/09/2025: Great pizza, great ingredients, friendly service, and fast delivery. I recommend it.

05/09/2025: Excellent service, fair prices. Delicious grilled calamari 🤤 Thank you

13/08/2025: My friend and I came to this place that had gluten-free pizza. He ordered his own, and I ordered mine. After 10 minutes, they brought my friend's pizza, and I was left waiting for the gluten-free one... After an hour, and my friend had already eaten, they closed, and I was left without pizza or dinner. Terrible. I don't recommend coming here if you're celiac. We don't know if they missed it or didn't have any, but it was an absolute disaster. We won't be back.

19/04/2025: Very good pizza and good service! Recommended!

29/08/2025: Finger's Porto Cervo is a true culinary gem! The restaurant boasts a stunning location and a sophisticated atmosphere. The food was absolutely exquisite, exceeding every expectation we had. From the moment we arrived, the staff was attentive, professional, and genuinely friendly, making us feel right at home. It was the perfect evening and a highlight of our trip.

22/08/2025: With a breathtaking view of the Porto Cuerbo Yachts, this chic Asian restaurant offers an assortment of dishes to eat alone or to share. One of the members who was very resistant to this type of dish reconsidered his position, particularly the California & sushi combo that was recommended to us. It's atmospheric without being intrusive. A very nice place if you want to enjoy a beautiful view. As usual in Porto Cuervo, it's still overpriced (100 euros per person on average), but it's one of the best restaurants we've tried in the area.

02/09/2025: Everything was truly excellent! The staff were incredibly friendly, the food was truly delicious, the portions were more than generous, and the atmosphere was perfect! The price was also reasonable for what we ate. Truly excellent!

01/09/2025: We found this restaurant off the marina. Menu was decorated with different style seafoods Only. Seafood mixed with this and that. Nothing else on the menu. Bread served with nothing to dip into or spread over it. Oysters are extremely large (maybe a plus for most) hard to swallow for some. The mussels are delicious and made to perfection. Pasta with lobster was great as well as the pasta with shrimp and crumbled pistachio. Unfortunately the service was not what we are used to. The servers almost never checked on us, and everything is a wait. Waited to order, waited for the food, then waited to pay (only to find out after asking that we pay on the way out at the little checkout spot. The waiter started checking us out and left without saying anything , someone else came by after 5 minutes to continue the checkout. They did have tap to pay which was seamless and fast. It’s been over an hour and a half since we got here and we’re waiting to pay the bill for a good 20min already. I’d still recommend this place to anyone looking for good seafood

13/04/2025: I'm sorry but we didn't have a good time eating, I'm sorry because about 13 years ago when the restaurant was located in Fonte Nuova it was incredible every Saturday we traveled 50 km just to come to you now I don't like it anymore I'm sorry the staff were nice and kind though

09/04/2025: Very good pizza, welcoming place, the only flaw... the tiramisu didn't live up to expectations

12/09/2025: Recommended. Great location. Very comfortable beds. Friendly staff.

31/08/2025: Nice little hotel in a central location. The rooms are clean and well-furnished. A great bonus: parking right next to the hotel. Unfortunately, you had to pay extra for parking, and breakfast only included the first hot drink.