I migliori ristoranti in Sardegna

28/09/2025: I ate very well... generous portions and very tasty... recommended.

28/09/2025: After having had dinner to taste the super pizza and the wonderful chat, we finally went for lunch too, we tried many dishes, one better than the other... everything was really excellent, highly recommended

11/11/2025: Exceptional Great preparation of the dough and great creativity in the menu. We tried two of the top dishes to share and were impressed. It's a shame we can't go back more often.

25/10/2025: A marvel not to be missed, if you come to Carbonia 😍🥰. Don't hesitate to try this famous dessert. A more than perfect welcome. Thank you so much.

01/12/2025: Wonderful place. The best tartare I've ever eaten. It's a must-try every time we pass by.

22/11/2025: Fantastic lunch in a relaxed, family-friendly atmosphere. The owners are incredibly kind and helpful, as are all the waiters. We truly enjoyed our meal. The pumpkin and amaretti risotto was exceptional, not to mention the veal with tuna sauce and Russian salad, the latter incredibly delicate. See you next time...

10/10/2025: A restaurant that surprises! Not the usual menu, but an explosion of creativity and authentic flavors: traditional dishes revisited with taste and lightness, all simply delicious. The desserts? Truly extraordinary, impossible to resist! Impeccable service and welcoming, smiling staff. Excellent value. An experience to repeat! 🤩

05/10/2025: Small, typical Sardinian tapas restaurant. The portions are all delicious. If you're passing through, don't hesitate!

08/11/2025: Very good pizza, they don't deliver to your home

06/11/2025: A great, authentic place! The pizzeria was packed on Saturday evening, which speaks volumes about its popularity with locals. The pizza was delicious, reasonably priced (€17 for three), and cooked in a wood-fired oven. The lovely lady who took our order didn't speak English, yet she understood our order perfectly. We'll definitely be back next time we're in Alghero!

21/10/2025: And this is pizza, four cheeses and frutti di mare, amazing, thin dough, smoky in the oven, you can taste each ingredient separately, I recommend it!!!!

13/10/2025: What you look for in an Italian pizzeria: fast, delicious, and reasonably priced. And the place with the cheapest beer in all of Sardinia, at €3 for a 0.66L bottle!

22/11/2025: Excellent pizza, crispy to the last bite, fresh ingredients, what can I say! Highly recommended.

18/11/2025: Probably the best and cheapest pizza from the holiday, super friendly owners and also popular with locals, therefore highly recommended.

08/10/2025: Excellent restaurant. Well-kept venue, friendly service, and above all, top-notch food!

08/10/2025: Enchanting place, excellent food and lots of professionalism and friendliness, highly recommended ❤️

18/10/2025: Unbeatable value for money. Everything fresh and delicious in a welcoming atmosphere.

15/07/2025: GREAT PLACE TO EAT IN PEACE OF MIND AND THE FOOD IS EXCELLENT! AND THE HOSPITALITY IS BEAUTIFUL 💪🥂Great.

09/09/2025: Excellent food and really kind and friendly staff which never hurts

05/09/2025: A very charming place, with indoor tables and a large outdoor area where we sat. There's a wide selection of Sardinian, Italian, and international wines; six of us ordered several bottles, including a very popular Venetian one. We also ordered two platters, one seafood and one meat, both generous and featuring excellent fresh produce. The staff was very friendly and knowledgeable, and each bottle was presented with its own characteristics. I recommend it for its quiet location and the originality of the dishes.

16/10/2025: Excellent ice cream. I recommend Bacio and Pistachio from Sicily :))

15/10/2025: Apparently the best ice cream in town☘️

11/11/2025: Super delicious ice cream at reasonable prices. We've been making a point of visiting Natura for years whenever we're on the island. Highly recommended.

25/10/2025: Very good selection. Hearty food (in our case, the bowls) and the ice cream were also delicious. Friendly service, too.

24/11/2025: We went to this home-restaurant for my husband's birthday. I couldn't have made a better choice! I was curious to try something different from the usual Agriturismo menu, but without straying too far from traditional cuisine. After much research, I decided to book at Itala, who immediately took care to fully accommodate our tastes and needs! Their restaurant feels like home, but it's not something you'll immediately realize! The table they had for us was beautifully set, even with a beautiful vase of flowers. The atmosphere is warm and welcoming. Itala's husband, Daniele, served and accompanied us throughout the meal, proving himself to be an excellent chef and a very gracious host. Every dish we ate was a discovery of flavors, tradition, and innovation. Itala is a special person whom I was immensely pleased to meet! They truly know how to pamper their guests, conveying a sense of "family dining" that I've never found anywhere else. This home restaurant's menu is always changing, adapting to the guests' needs, seasonality, and Itala's creativity. We enjoyed a variety of appetizers, each more delicious than the last. Locally sourced cold cuts, fried eggplant, olives, avocado hummus, crostoni with Philadelphia, cherry tomatoes, and avocado, fava beans with exceptional peas, grilled polenta with gorgonzola and mushrooms, casascedu... For starters, Itala's handmade culurgiones, and a fregola with zucchini, saffron, and sausage that was out of this world! The main course was equally delicious: meatloaf with cheese and peppers, baked potatoes. The dessert was incredible: handmade seadas, with cow's cheese (a lighter version) and eucalyptus honey. And that's not all, because we also received some amazing pastries and a wide selection of liqueurs and amari. I can't recommend this place highly enough, because I can't wait to return! I left my heart here. Thank you!!

14/10/2025: A welcoming place, traditional food masterfully cooked by Mrs. Itala and served and presented with passion and expertise by her husband, Daniele. We truly felt at home. A delightful evening. Three cyclists from the Marche region: Giorgio, Arianna, and Pietro. Thank you for everything.

07/09/2025: I have the immense pleasure and I recommend you to go and eat there, the staff and the owner are super qualified and super nice and kind, the products are top quality and personally chosen by him with great care, I have never seen so much passion in what he does, I have personally eaten there several times and I have always left satisfied. If you were to try it then you will not be able to do without it. 💪💪💪 keep it up.

31/08/2025: Insider tip in Cagliari – We, two bikers, happened to pass by this place late at night and ordered caddozzone with homemade porchetta. What a taste experience. 5 stars. We'd love to come back.

11/11/2025: The breaded fried lamb chops were juicy,and it tasted like the chops were coated in some happy homemade breadcrumbs.The uncased sausage was not over powering and the basil was nice and pungent.Very balanced pizza.Brick oven also.The oven potatoes were great also.They were not boring.The cheesecake was not super sweet. I had red wine and sparkling water to drink

07/11/2025: We were disappointed. On November 6th at 1 p.m., we thought we were going to have pizza, but to our surprise, there was no pizza; it's only available in the evening. I don't recommend the sea bream or the breaded lamb, which was undercooked and far too oily. €40 for that? What we ate was not worthy of a good restaurant.