I migliori ristoranti in Sardegna

01/05/2026: Dinner with friends: we had a great time. The staff welcomed us with a smile and were incredibly helpful and professional. The service was impeccable and just the right amount of speed. The owner made us feel right at home, was friendly, and gave us excellent advice. The food was delicious, and we'll be back soon with our family. The prices were excellent for the mouthwatering food. Highly recommended.

20/12/2025: Very good. The waiters were very kind and friendly. I recommend it.

16/05/2026: A very positive experience! A regional initiative that allows the fisherman and his family to use the fish they catch to prepare dinners at their home for guests! The menu is set based on the catch! Highly recommended!

05/05/2026: Beautiful, delicious. Highly recommended. If you're passing by. A must-see. Fish, fish, and only fresh fish.

17/05/2026: I came to this beautiful restaurant with my Sardinian family and we were welcomed with kindness and professionalism. Everything was delicious and typical of Sardinia. The place is very unique, very well-kept and surrounded by greenery.

17/05/2026: Beautiful place and the food is amazing!!! 👍👍👍

29/05/2026: The "old" Birroteca is still a safe bet. The staff has become like family over time. The food is impeccable. You'll always find a smile and the perfect beer. The only downside is the menu change, which eliminated their famous potato side dish... What a shame.

26/05/2026: We had dinner at Birroteca. The food was delicious. We had pasta, steak, and tuna. The dishes were beautifully presented. The restaurant is very clean and the service is good. They serve craft beer on tap. The pilsner is highly recommended. All in all, a wonderful evening!

21/05/2026: A real find! A wide selection of delicious products. You can watch the women at work. One older lady was particularly noteworthy, calmly and expertly crafting little pastries. More than fair prices, very friendly service, and a great place to relax.

12/05/2026: the most delicious pistachio crossaints we’ve ever had!!! it’s not only made with lots of love, it’s so yummy, cheap and the staff is so so friendly! highly recommended!

08/06/2026: If you're looking for a quiet, relaxing restaurant for your special occasions or events with friends, you've come to the right place. The staff is courteous and always available, without resorting to pretentiousness. The menu features authentic flavors that are never predictable, generous portions with an excellent quality-price ratio. Children can play outside. It's a real pleasure to discover this place among so many Michelin-starred restaurants, where you often have trouble understanding the nature of the food being served. Highly recommended, and deservedly praised. Thank you.

03/06/2026: If you're looking for the authentic flavors of Sardinia, the S'Adde Lentorada farmhouse is a must-see! We started with authentic and truly exceptional hams and cheeses, captivating from the first bite. The two first courses were simply spectacular: perfectly prepared ravioli and a fregola with sausage and mushrooms that to call exquisite is an understatement. The second courses were equally top-notch: lamb and suckling pig cooked impeccably, tender, flavorful, and unforgettable. To accompany everything, an excellent Oliena wine enhanced each course and made the experience even more enjoyable. To conclude, a homemade dessert was the icing on the cake: authentic, tasty, and prepared with great care. A truly excellent gastronomic experience, where quality, tradition, and hospitality come together perfectly. I recommend it to everyone, and I'll definitely be back! 🍷🐷🧀🥟👏

16/05/2026: I received a lunch/dinner voucher for two. The welcome was warm, like being at a friend's house. Chef Pomata is there, present and available, asking about any allergies or intolerances and offering a "surprise" tasting. From the vegetable tempura at the beginning to the "birramisu" at the end, through the linguine with fresh tuna, the octopus on casizzolu fondue, and the breaded tuna fillet, it's a succession of authentic flavors, dishes expertly revisited but original and genuine. Attentive, courteous service, thorough in explaining the dishes, never intrusive. The atmosphere is minimal but high-quality, and the noise level is almost non-existent. A notable detail: the price includes drinks and coffee. Definitely worth it!

16/05/2026: Everything was wonderful, from the appetizer to the dessert, to the care of the waiters and the chef.

19/05/2026: Perfect service, excellent food, fair prices (especially for drinks) and the best oysters in Sardinia!

17/05/2026: The pizzas are incredibly delicious and, amazingly, prepared incredibly quickly – fantastic! The service completes the overall positive impression – especially our server Melissa. We'll definitely be back! 😊 Grazie mille 🫶

01/05/2026: Nice restaurant, friendly staff, delicious food!

12/04/2026: Booked by chance with some friends for a Sunday outing and we were pleasantly surprised by the service and the excellent quality of the food we were served!.......Well done

06/04/2026: Warm welcome and hospitality, reasonable prices, delicious pizzas. Graziano is top notch.

06/04/2026: Delicious pizzas, with a wide selection, very friendly service, and a spacious and well-decorated space. Very fair prices. We'll be back.

01/06/2026: Mediterranean-style sea bream and excellent raw fish... after dinner on the third floor with live music 🔝 ​​😍

30/05/2026: Very nice place to stay for the dinner or for the bar (on the last floor, with an amazing view) Food is tasty, the personal very friendly and atmosphere is nice:) I will definitely come back there again!Thank you so much❤️

21/12/2025: A guarantee! Delicious, high-quality sweet and savory dishes. Federica and Matteo are fantastic! ❤️

04/11/2025: Satisfied as always, precision in fulfilling my wishes. The cake was fantastic and the birthday girl even more so. Thanks again Federica 🥰🥳

27/05/2026: Great food, great service, great wine. I stayed in Cagliari for a week and this was my favorite place to eat

20/05/2026: The menu is very short and uninspiring. Just read the three appetizers they offer: vitello tonnato (veal with tuna sauce) to take you back to the '80s, panzanella (a dish of breaded vegetables), and a vegetable crudité... Well, keep the menu short to make it seem like they're aiming for quality, but at least make it a little more appealing! They also offer half-portions, so much so that I was convinced the waiter had made a mistake and thought it was a half-portion of risotto when I received a 60g risotto with cream of peppers for the modest sum of €18... I'd go back just to order a half-portion and see what they bring me... Half a suplí! The good news is that the chef knows how to cook! But the offer they decide to make is for aspiring radical chic who want to post the photo on Instagram.

02/05/2026: Absolutely delicious!!!!! And inexpensive: pizza plus beer, 0.66L for €11.

19/04/2026: It was so good i came back a second time… on the same day 🤌🏽