I migliori ristoranti in Foggia

10/12/2025: Superlative, highly recommended

27/11/2025: The choice to surround oneself with wonderful works of art within the splendid dining room that elegantly welcomes guests is perfectly in line with the work of art presented on the plate: pizza that is already a masterpiece to look at, with a sublime and highly digestible dough; top-quality, fresh, and delicious ingredients; a wide selection of craft beers and wines; and, above all, the sincere courtesy and kindness of the owners who create the perfect backdrop to this splendid establishment. Congratulations!

15/10/2025: We were out on our bikes and really appreciated being able to get dinner, even though no food was available that evening. The small apartment was functional, very clean, and comfortable, and extremely quiet at night. We were able to have breakfast at the beach restaurant again. When we weren't sure whether to continue our journey, take the lagoon road or inland, the owner called a local friend who knew the road layout inside out. This isn't something to be taken for granted. Great service, even in the off-season. A heartfelt thank you! From all of us. Anna + Hubert

14/10/2025: Great courtesy and helpfulness of the managers.

25/08/2025: We found it somewhat by chance while on vacation in Cagnano Varano during the week of August 15th 2025, and we returned a second time before returning home. The pizzas, paposce, grilled vegetables, and baked cacio cheese were delicious! The service was attentive, welcoming, and cheerful. We'll definitely be back on our next trip to Puglia! Chicca and Marco from Verona

23/08/2025: The pizza of a lifetime!!!!! When my boyfriend and I crave a good pizza, our first thought is this wonderful place, L'Ammiraglio. Exceptional staff: fast, helpful, extremely kind, quality is not to be taken for granted, in fact... practically perfection. In addition to the pizza and paposcia, which I dare say are amazing, the waiters and the pizza chef always have a smile on their face, even when the place is packed. They always manage to cheer you up despite having so many things to do. As far as I'm concerned, a wonderful place, the best. If you have the chance, stop by, you won't regret it. One of the few places that in August (when you can't understand anything) still treats you with kid gloves. Well done, keep it up!!!! (We love L'Ammiraglio and the Americana, not to mention the Bronte, delicious!!!) ❤️❤️

28/12/2025: Well, what can I say? The pizza is a masterpiece to be enjoyed, and the staff is extremely kind and friendly. If you want to indulge your senses, this is a must. Excellent!

17/10/2025: Really good pizza, young and friendly staff, relaxing atmosphere. Recommended :)

30/12/2025: Excellent food in a cozy and welcoming environment

27/12/2025: Just steps from Lucera Cathedral, in a historic building with cross vaults, lies Cortiletto. The owner, passionately reciting the menu, offers a cozy atmosphere and excellent, attentive, and thoughtful service. Excellent cuisine, highly recommended.

09/01/2026: Great pizza, nice place, great staff!

08/01/2026: ...always ready at any 'moment' of the day...

01/01/2026: Wow wow wow. First of all, the food was fantastic, some of the best that my parents and I have had since our stay in Italy. Speaking of the best, the customer service was top tier, specifically the waiter with the glasses on (working dinner 1/1/26), we didn’t feel rushed, we were helped, checked up on, but also not constantly harassed. The cocktails were obviously good and surprisingly big serve. Yes it is somewhat pricey, but it could be worse and you definitely get what you pay for. My only critique was having to sit next to the bathroom, but someone has to lol. Thanks Momento for the lovely night!

22/12/2025: We were invited by friends because we were in the area, everything was excellent, local cuisine and products of the period.

22/12/2025: Everything was delicious. Perfect for those looking for a place to sample San Sevres cuisine.

04/09/2025: We enjoyed our first paposcia here: prawns, glasswort and dried tomatoes...a delight!!!

24/08/2025: I've never had a business owner refuse to seat me, even though we'd said we'd wait to get a seat because there wasn't enough room. A table was about to become available, and the very customers who were supposed to give up their seats were shocked by the owner's response. Rude to the max, arrogant and presumptuous. There were eight of us; not only did they lose a potentially inviting table, but there was no valid reason why we shouldn't be seated.

06/12/2025: 800km just to eat a lobster again 😍 it was worth it.. delicious!!

03/12/2025: The best of the best 🎂 cake, nothing short of exceptional 😍

22/09/2025: Great gluten-free options, and everything is incredibly fresh and tasty. Very friendly owners. Highly recommended.

11/09/2025: Stumbled on this little gem on our three night stay in Peschici. Lovely people, tones of atmosphere and excellent food. Had a delicious whole fish catch of the day. Reasonably priced. Went to the much acclaimed Trabucco one night, and it was no where near as good as I Tre Arch, and three times as expensive.

10/09/2025: By booking in advance, they prepared some delicious vegetarian dishes for me. Thank you.

09/09/2025: I had dinner with my girlfriend, a very elegant restaurant, very good food, an interesting wine list... very well presented dishes and very kind and attentive staff... worth trying.

24/01/2026: Welcoming atmosphere, helpful owner attentive to customer needs, fresh seafood menu, appreciated by all. 👍🏻🥂

21/01/2026: I'm in Orta Nova for work, and I stop at Adriano's, who welcomes me as only a good host can. The rest is history! Excellent, fresh dishes, brimming with knowledge and expertise of their land. Words are superfluous, to be savored.

21/12/2025: It's a shame that both pizzas were burnt on the edge... the product has quality ingredients, but the attention to the final product was not up to the recognition on display.

09/11/2025: Saturday night dinner for two. 1 still water, 1 (three) corn-crusted rice supplì, 2 pizzas (1 Dark and 1 "Il Manzo si fa Ganzo" with burnt wheat dough) = €38.50. Fair price for the quantity and quality of the ingredients. Really good supplì with a lovely, delicate flavor. Pizzas (excellent dough, rolled out with a medium-deep crust): - Dark: unfortunately, completely ruined by the extra-dark chocolate chips, as they were replaced with simple chocolate chips used for cake toppings. So, not extra-dark, and they gave the pizza a sweetish flavor, which, being already topped with pumpkin, enhanced the sweetness so much that it gave me a stomach ache. Too bad. - Il Manzo si fa Ganzo: chosen with burnt wheat flour. Excellent pizza, really good, perhaps too much caramelized onion. The burnt wheat dough was very good. Perfectly cooked. Very small and uncomfortable place, with small and uncomfortable chairs. Very slow service, and the decision to leave takeout available on a Saturday night was strange; we waited over an hour between the appetizer and the pizza. Everything could be improved; perhaps I'll update the review next time, but definitely not on a Saturday and with lighter pizzas. Worth a try.

10/12/2025: Pizza is a guarantee of quality!

11/10/2025: I went for dinner for the first time and had a thin-crust pizza with excellent leavening. The appetizers were made with high-quality ingredients. The staff was attentive and friendly. The owner was welcoming and courteous. Beautiful location in the very characteristic historic center. Fair prices. Highly recommended.