I migliori ristoranti in Bari

21/10/2025: You booked online at 10:30 PM, and after calling the day before to confirm your reservation, we arrived on time and waited until 11:30 PM to be seated in vain, so we left. When you're unable to accept a reservation and stick to the schedule, it's best to say so clearly. Terrible!

20/10/2025: It was a day with an orange weather alert, and it was our first time at this "fusion" restaurant. We already had a few issues with the welcome, as our table was "designated" outside without asking or even informing us. Fortunately, a table designed for inside decided to stay outside, and we sat inside despite the limited space. And then came the ordeal... an endless wait... until the fries and sushi plate, which was never explained to us, arrived. My rice noodles were delicious. Overall, though, the prices were high for the small portions. A big shout out to the clean-shaven guy, Francesco, I think, who apologized for the inconvenience and offered us a small discount. Last but not least, he smiled at us and apologized for the inconvenience.

04/07/2025: A small place a little crowded in the evening, with different types of pizza 🍕 and drinks. Pizza Margherita, Prosciuto Funghi, sandwiches, croissants, etc.

24/06/2025: Been here SEVERAL times! Probably the best pizza slice in town.. Panzerotti and pucce also TO DIE FOR!!! Staff very kind and educated as well🙌🏻

28/09/2025: A charming place, a seaside restaurant, extremely elegant and high-end. We had two appetizers, two main courses, and a shared dessert, plus two glasses of wine. The two appetizers we chose were gurnard carpaccio with citrus extract and roasted mackerel with zucchini scapece. The two main courses were stuffed squid and cardoncelli mushroom "absolute," which is mushrooms in three textures. Finally, a "chamomile meadow." Everything was delicious, everything was undoubtedly prepared with dedication and passion. Everything was beautiful. However, nowadays it's really hard to find places that prioritize the quality of the product, but rather put it on the surface. The dishes we tried were basically "poor"—we're talking zucchini, mackerel, cardoncelli mushrooms; perhaps the most expensive was the cuttlefish. I paid 50 euros for each of these items, which isn't worth the product itself, but rather its preparation and everything that goes into a restaurant of this caliber. But, excuse the cruelty, I don't have to pay for this. I want to pay for the dish, and we're not talking about an expensive dish, because they didn't offer me white truffle on the menu. When I talk about appearance, I'm also talking about the initial show cooking, which was nice, yes, but customer service is another story. The service, if anything, needs improvement: I have the freedom to choose the wine by the glass, and if the sommelier wants to recommend it, he should open the bottle in front of my table, or at least keep it vacuum-packed. And I can accept a mistake like that in average restaurants, but not here, where, I repeat, the bill wasn't so "sweet."

21/09/2025: As always at the Top in Puglia!!!!

08/12/2025: Good morning, yesterday I had the pleasure of dining at this restaurant with a dear friend of mine for lunch, who took me to Monopoli for the first time. What can I say? As soon as we entered, fate decreed that we were the first to arrive, and thus had that little bit of anxiety about being in full view of everyone. Haha, then, just two seconds later, not only did we smell the delicious food, but we also immediately sensed the special aroma of a kind welcome that made us feel instantly at home. And, above all, seeing the PEACE of mind that permeates the heart of the place and all the people who work there, always with a genuine smile on their faces, filled my heart from the very first moment. Politeness? Simply extraordinary, needless to say. Always attentive to everything, but always with a smile. A friendliness that I would describe as 110%. I savored the delicious dishes, those spectacular baked potatoes, that seafood platter. I'm also sorry I was full, otherwise I would have taken it home if I could, haha, 🥹🥹 but anyway, we chatted, and we kept repeating: "What a beautiful place, what lovely people, how delicious this pasta is, look how lovely the waiters are to each other, seeing them smile at their work is not a given, given that some people work almost reluctantly these days, etc." Because having GOOD-hearted people around you really improves your mood. I felt free of mind, for the first time in a while: I even told my friend, it almost felt like a burden had been lifted from me. Maybe it's the wonderful humanity of those who work there, the atmosphere, the EXTRAORDINARY food, the good company, or the wonderful light that envelops the place... but I hope to return countless times. Kindness, politeness, goodness of heart, believing in what you do, respect for yourself and then for those around you, and above all, a HUGE SMILE will always be the best ways to face life. Having a bad day is human and absolutely understandable; probably, even if I had found a waiter/waitress at a less positive time, I would still have felt the same special energy. - Kind regards, Giulia and Andrea🫶🏼

08/12/2025: Good morning, yesterday I had the pleasure of dining at this restaurant with a dear friend of mine for lunch, who took me to Monopoli for the first time. What can I say? As soon as we entered, fate decreed that we were the first to arrive, and thus had that little bit of anxiety about being in full view of everyone. Haha, then, just two seconds later, not only did we smell the delicious food, but we also immediately sensed the special aroma of a kind welcome that made us feel instantly at home. And, above all, seeing the PEACE of mind that permeates the heart of the place and all the people who work there, always with a genuine smile on their faces, filled my heart from the very first moment. Politeness? Simply extraordinary, needless to say. Always attentive to everything, but always with a smile. A friendliness that I would describe as 110%. I savored the delicious dishes, those spectacular baked potatoes, that seafood platter. I'm also sorry I was full, otherwise I would have taken it home if I could have. Haha, eg eg, but anyway, we chatted, and we kept repeating: "What a beautiful place, what lovely people, how delicious this pasta is, look how lovely the waiters are to each other, seeing them smile at their work is not a given, given that some people work almost reluctantly these days, etc." Because having GOOD-hearted people around you really improves your mood. I felt free of mind, for the first time in a while: I even told my friend, it almost felt like a burden had been lifted from me. Maybe it's the wonderful humanity of those who work there, the atmosphere, the EXTRAORDINARY food, the good company, or the wonderful light that envelops the place... but I hope to return countless times. Kindness, politeness, goodness of heart, believing in what you do, respect for yourself and then for those around you, and above all, a HUGE SMILE will always be the best ways to face life. Having a bad day is human and absolutely understandable; probably, even if I had found a waiter/waitress at a less positive time, I would still have felt the same special energy. - Kind regards, Giulia and Andrea 🫶🏼❤️

14/11/2025: Excellent pizza The whole grain dough is delicious. Very friendly staff.

12/11/2025: The room is spacious and well-maintained. The only flaw is the lack of a window.

01/11/2025: Great place, good wine, delicious pizza, and not to mention the price, as in Poland we'd pay twice as much. Best regards, and I hope we have the opportunity to return! Great atmosphere!

15/10/2025: Good pizza and really affordable, definitely recommended

11/10/2025: The first time I was satisfied but this time not at all because the baked potatoes with their skins on were very salty and the chicken was dry with almost no skin.

07/10/2025: This is so good! There were 12 customers in the shop. Fast service. Perfect al forno potatoes. Well cooked with rosemary and a touch of salt. Order the hot sauce with it. Seven chicken pieces on the bone from the grill, better than the fried ones. I paid 16 euros, which was more than enough for two people. Lepanto is a nice neighborhood in the evening, too. It was too windy to search for restaurants on the street. This was a godsend.

22/08/2025: I recommend it for the excellent quality of the products and for the variety of services offered. I was able to have breakfast, pay bills and buy snacks for the children. I am very satisfied.

06/08/2025: Small but very welcoming place!!! Top-notch breakfast delicacies... excellent coffee!!! Professional and very friendly staff!

17/11/2025: This is the best place to eat in Italia. Amazing sandwiches. I recommend porcheca. The lasagna is the best in my all life. The waiters and cookers are kind and create a very nice vibe. Congratulations to the cookers in special Jan Lucas. I love it

16/11/2025: Wonderful experience at this place in the heart of Corato. Excellent food and a great selection of both bottled and draft beers. Superb service! The outdoor seating is a splash of color in a dull world, while inside you'll find an English pub atmosphere with a Puglian twist. Well done guys!

12/11/2025: We went to this restaurant for lunch and it truly deserves a 5-star review for everything. The staff was kind, courteous, and helpful. We had two different starters and they were well-made, flavorful, and well-seasoned. The main course was a real delight... I recommend everyone to try it; it was simply DIVINE!!!! This place deserves every star possible... kudos to you for your cuisine!!!!!

07/11/2025: A family atmosphere, with tables filled every day, even on Saturdays when the offices are closed, a sign of the quality of the cuisine, made with high-quality ingredients. Excellent service.

12/12/2025: Lunch at of my favorite restaurants in Gravina, Osteria Radici, built into a cave on the road to the ravine and the aqueduct bridge Their focus is on traditional Gravinese food made with local ingredients. We started with their fried zucchini with mint and the bruschetta with a peperoni preserve and pallone di Gravina cheese. For mains, we had the spicy assassins’s pasta and the braciole di cavallo, along with wine from Radici’s vineyard (a blend of Primitivo, Nero di Troia, and Montepulciano). For dessert, sporcamuss, crispy puff pastry filled with custard. Service is excellent and the restaurant is beautifully appointed, especially during the holidays! A wonderful “last supper” on our Pugliese tour!

07/12/2025: Lunch for a baptism. The waiters were very courteous and helpful. The food was excellent. Highly recommended.

29/09/2025: A superb place for a different kind of meal. Warm and friendly welcome. I recommend it because we ate and tasted some delicious specialties. Thank you very much.

07/07/2025: Amazing and unique small restaurant! The best fresh and healthy food served by the chef. Great vegetarian alternatives as well! And they are open all day long! :)

23/09/2025: Quality food, impeccable service

18/11/2025: We stumbled upon it almost by chance last week and it was a delightful surprise! All three of us had the pizza of the month and it was sublime! Quality ingredients and top-notch multigrain dough. Well-made, beautifully textured, and very digestible. As a former pizza chef, it's always nice to find knowledgeable people who put so much passion and professionalism into making pizza; I could feel it in every bite! The atmosphere was lovely and well-maintained, and the service was fast. We'll be back and highly recommend it!

16/11/2025: Delicious pizza, friendly service, thirst quenching beer and exceedingly good value. 10/10

29/09/2025: A well-run, well-decorated establishment with excellent food and service. It's a shame I live 100 km away, otherwise it would become a regular stop. That doesn't mean I won't be back 😀 Thanks also for the hospitality towards my dog, who was served some very important water. Thanks and well done, guys!

27/09/2025: A welcoming and well-designed space, with a simple and refined design, where every detail contributes to creating a cozy and intimate atmosphere. The intelligent use of materials and the soft color palette create an elegant and relaxing atmosphere. The perfect blend of aesthetics and comfort. Therefore, Bacio di Latte Bakery at Puglia Village in Molfetta is the perfect place for a break with croissants and slices of cake, a savory snack, or dinner after shopping or a movie. Excellent value. I'll definitely be back!