I migliori ristoranti in Bari
4425 ristoranti in GastroRanking
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Bar Messico...gelateria...dal 1966
Bari
13/06/2025: Giving it one star is also not enough.
I strongly advise against this place. The bar is from the last century, but it's also fine because I like the vintage style anyway.
But that's not the problem.
My partner and I, in the summer heat, went in to ask for a packaged ice cream. I asked for a specific ice cream, the gentleman who was at the counter with a piqued and visibly annoyed look, replied that I had to make the croissants okay. And that's fine...
I put the two croissants in my partner's hand. I asked for the price and I emphasized I INTENDED TO PAY, with the card.
The gentleman, as soon as he saw the card, jumped and snatched the ice creams from my partner's hands, as if we were thieves.
I strongly protested this attitude and notified him that the POS is mandatory.
With a bold and arrogant air, I was told that he does what he wants and that he doesn't care about the consequences.
You don't treat customers like that. I hope it closes, at least that guy gets his well-deserved retirement. He can't be in contact with the public.
I'm sorry.
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Lobby E-Games
Bari
19/09/2025: No communication about the last active period. They didn't even put a sign outside the premises...
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I
Bari
26/08/2025: A very basic place, we had a great time. The panzerotti were really good, more like the fried pizza style than the classic Bari panzerotto. Truly good quality at a very competitive price, both for the competition and the location. I said basic because there are no tables, chairs, tablecloths, etc., but a series of benches where you can sit while you eat. A panzerotto costs €2, a Margherita €4, and a peroncino €1.50. We had dinner as a whole family on a shoestring budget, and the quality of the product wasn't top-notch, but it was very, very good. Highly recommended.
26/07/2025: Easy to reach for anyone already in Torre a Mare on foot; those coming from out of town are better off parking in the parking lot behind the restaurant.
The space is small, but in addition to takeout, you can sit at the two tables inside or on the benches outside.
The wait times are short, or at least you can stroll around the square or enjoy the breeze on the sheltered benches outside.
The pizzas are large, but with a high crust. The panzerotti are large, perhaps a little empty, and they arrive still hot. The pan pizza is the best, in my opinion.
The staff is also available to slice pizzas upon request, especially if you order them ahead of time.

