I migliori ristoranti in Puglia

17/01/2025: Quality products, assortment and kindness

17/01/2025: Excellent butcher's shop. The best cuts of meat and many ready-to-cook specialties. Expertly managed by Graziano, an expert, kind and professional. If you want quality you have to try it. For me, living in Campi, it's a little out of the way but I'll go back as soon as I can.

31/01/2025: Excellent food...fresh and quality but I think the price is excessive...€85 for 2 for 3 samples of starters and 2 first courses

16/01/2025: Good quality dishes with a reasonable quality/price ratio. The environment is not very large and the owners are helpful and welcoming. Must try.

09/11/2024: Polite and professional staff, we ate really well! 😊

01/11/2024: If you are looking for a corner of authentic flavors in the heart of Campi Salentina, this small grill is the perfect place. An intimate place where you can rediscover the genuine flavors of the South: the starters are a real journey into the recipes of the past, from stewed chicory to cabbage, from aubergine pie to many other delicacies that recall tradition. The meat is excellent, cooked just right and really tasty, with a quality that can be felt in every bite. The owners are very kind and always available, creating a welcoming and familiar atmosphere. You can choose between bottled drinks or loose wine in a jug, an extra touch that enriches the experience. A special note goes to the attention to detail: unlike many grill restaurants, here you will not find yourself smelling of roast meat. The strong aromas remain outside the room, guaranteeing a pleasant dinner without unpleasant olfactory "souvenirs". A place that absolutely deserves a visit for those who love the simple, tasty and authentic cuisine of the South!

04/01/2025: Comfortable place, friendly and helpful staff and good food.

21/12/2024: Excellent food both for the lunch break at work and for dinner with friends in the evening, excellent food and great courtesy

20/12/2024: A good coffee in an environment with attention to every detail with friendly and welcoming staff

30/11/2024: Everything excellent! Biscuits, pastries, aperitifs and coffee. Also a lot of friendliness, friendliness and professionalism...

14/01/2025: Small place although clean and tidy

08/01/2025: Cozy and spotlessly clean place, friendly and helpful staff, but above all excellent food, all really good. If you want to eat a wonderful pizza with fantastic dough and genuine ingredients you absolutely have to come here. From appetizers to desserts you can eat true Neapolitan cuisine.

15/01/2025: I was in this place last night, and I'm sorry to have to give a review, not entirely positive. Let's start from the fact that the "communication" of the restaurant managers is highly valid as, through social media, they have been able to sell the image of the restaurant well. In reality they disappointed my expectations a bit. Undoubtedly there are very high quality products which, obviously, have a higher cost. Specifically, last night I had dinner with three friends, the place leaves something to be desired, a little "cold", while the meat on display seems of very high quality. We took three fillets of meat and it didn't really taste excellent. And the price wasn't reasonable, but a little high. I will probably return to try something else.

14/01/2025: We have eaten here several times and the meat is excellent and the staff is friendly. Bowler hats, cut and rags are recommended.

17/10/2024: The excellent pastries are just part of the delights that can be enjoyed at ICE Cream, therefore a rating at.... Top....10 and Praise!!!

13/10/2024: Congratulations, fabulous cakes, all delicious, a beautiful pastry shop among the best in Martina Franca.

20/12/2024: Ci ritorno dopo un po' di tempo. Chissà, forse avevo sopravvalutato la bravura di Gianni e la cortesia di Cinzia. Mi impongo di non farmi condizionare dal ricordo della precedente esperienza. Impietoso, osservo le pizze, ne inspiro i profumi, mi spingo oltre. E oltre, molto oltre, va la bontà della meravigliosa piadina (tecnicamente base) che Gianni mi propone, preparata con una sapienza e maestria che da queste parti è davvero merce rara. Cosa dire? Immaginate che Gianni sua giunto a questi traguardi ormai prossimo alla pensione? Ehm... Signori, qui la Pizza ha la P maiuscola e se non si è in grado di distinguere una stesura a regola d'arte da un "pacco", prego astenersi. Ancora, chapeau!!!

17/11/2024: A real discovery!! Kindness and friendliness are the first thing you notice when you enter the place. After being guided in the choice of things to taste we enjoyed (there were 8 of us at table) some excellent fried foods featuring chips and meatballs. The pizzas are the strong point; so much variety and so much quality. Wine and beer accompany everything. The last surprise is the bill, which makes Arte della Pizza one of the best and cheapest places in the area. From Bari to S.Vito is not a walk in the park, but it is kilometers well spent. Congratulations to everyone, from the owners to the kind and very polite boy who helped us at the table.

31/12/2024: A wonderful place with a beautiful park, a very well-kept, comfortable and welcoming environment from times gone by where you can eat many delicious local and national dishes, for events and any celebrations in general, the prices are also good. Convenient large parking, a few kilometers from both Foggia and Manfredonia. I recommend it

28/11/2024: We went to dinner on Friday for a dinner with colleagues. We opted for appetizers and giropizza. Good and plentiful appetizers at the centerpiece. The pizzas of your choice were very good. Light dough, well seasoned. Good cooking. The service was good. The waiters were always kind and professional. available. Good selection of wines. We also tasted the very good black forest in fresh desserts and the classic pastry chef's artisanal cantucci and really good crumbly chocolate. Ps forget the prices are honest and the bread is also excellent. We will be back to try the first ones.

21/11/2024: Menu banal, cuisine dans la moyenne basse, accueil en dessous de la moyenne, salle et terrasse vraiment au-dessous de la moyenne avec des tables bancales sur le sol plein de trous...le royaume de la médiocrité qui agace car on sent que c'est un piège à touristes qui viendront en confiance. Bref, si on se fie à la note et au nom on y fonce, mais si on y a déjà été 1 fois, on n'y viendra plus jamais!

29/10/2024: Accueil très chaleureux, cadre très sympa, cuisine parfaite On vous conseille les pâtes qui sont absolument excellentes !

08/12/2024: Excellent meat, impeccable service and fair prices

23/11/2024: We were there tonight, quality, price and friendliness are tops, the meat cooked very well, carpaccio seasoned well that you can taste the flavor of the meat, you absolutely cannot give a negative opinion. We will definitely return

17/01/2025: Wonderful location and in the summer in the outdoor garden it will be top, an old oil mill restored with star vaults in the historic center of Specchia... a pizzeria that has really returned to its success (varied pizza menu and plenty of choice) for the quality of the products, for the the atmosphere you can breathe, for the competence, the attention to detail, the professionalism, the cleanliness... well done!!! Delicious pizza, it's a pleasure to see the pizza chefs at work... just the waiting times for a Friday, there is communication and collaboration between the guys in the room, the kitchen and the pizzeria. Kindness, attention to the customer, honest account. Good job guys!!

21/12/2024: The pizza is delicious, with a perfectly leavened dough that makes it super light and tasty. The staff is really kind and welcoming, they make you feel at home straight away. The place, then, is in an old oil mill which gives it a super cute and original atmosphere. A top place for a relaxing evening and good food!

22/12/2024: Abbiamo deciso di prenotare alle 22:30 per 6 persone, perché ci era stato riferito che c'erano due turni. Arrivati lì, puntuali, ci è stato detto di aspettare un po' perché il tavolo era occupato. Quel "po"si è trasformato in 1 ora e mezza di attesa fuori al freddo, con 1 misero fungo a riscaldarci. Personalmente penso che se ci sono dei turni per cenare si debbano rispettare Si potrebbe tardare di 10 -15 minuti, ma non 1 ora e mezza. Conclusione: unica gioia della serata il FUNGO. P.S. A MEZZANOTTE SIAMO STATI COSTRETTI A CERCARE UN'ALTRA PIZZERIA.

17/11/2024: Excellent dough and delicious pizza with cherry tomatoes, ricotta and almonds... clean, intimate place and very kind waiters. I'll be back for sure.