I migliori ristoranti in Piemonte

15/06/2025: Historic place for both couples and groups of friends, kind and prepared staff, really good food, excellent price quality food, I recommend it for those who want to spend a couple of hours, eating good food

14/06/2025: I've been waiting here for an hour and a half for three pizzas and from what the waiters tell me I still have to wait. Inside there is a very strong smell of fried food and onion that forces you to immediately put your clothes in the washing machine.

19/07/2025: Excellent pizza, well-topped and with a very good dough. Fast service

18/07/2025: La pizza sapeva leggermente di bruciato e il personale è troppo gentile e molto disponibile la location non è niente di speciale però si mangia bene.

04/06/2025: Delicious pizza, perfect arancino, super beautiful people, Thanks for everything❤️

20/05/2025: They're at home now. But objectively it's the best pizza in the area hands down (Vercelli-Casale). Then each one is special, not the usual pizzas with an addition here and there. Beautiful (go and see them), good and genuine. The guys know what a pizza is. Be wary of "imitations" Don't pay too much attention to the service, it can be a bit confusing but it's a whole family that works there, that's okay.

12/05/2025: A pleasant habit for us We feel at home. From the appetizer to the dessert everything was good. End of school year birthday dinners, always successful. I highly recommend it.

02/02/2025: Basso livello….Presa anche una margherita senza glutine, a 8,50eu. Piccola, bruciacchiata e con impasto già preparato, con un gusto simil pasta sfoglia. Male male…Per fare così, levatelo da menu il senza glutine. Le altre pizze, piccole, estremamente dure e croccanti. A prezzi medio - alti di pizzerie di altro livello, altra fattura….

24/06/2025: Exceptional! You can feel the care in the choice of raw materials and in the processing. The owner is extremely competent and friendly. Very good!

09/06/2025: A wonderful discovery. The ice cream is excellent, especially the buffalo cream specialty. A real treat. You will also receive a very warm welcome and excellent advice.

26/07/2025: Restaurant. Our group of 20 people from all over Italy desperately searched for a McDonald's or a sandwich shop to satisfy our hunger as we left the restaurant. For an hour and a half, we were practically held hostage by a pantomime of empty plates being exchanged. The bare minimum was a "portion" of ONE SQUARE CENTIMETERS of Emmental cheese placed on our plates by the waitress!! Personally, after traveling over 650 km to get there, it's: CANCELLED!!!!

07/07/2025: Avoid, don't go to this place. Terrible management, little and very expensive food. It is a restaurant with 5 star pretensions. After having eaten little and very expensive food I would have them close down. I have been a salesman all my life, I have eaten in 1000 restaurants but never one as disgusting as this.

27/06/2025: Very good pizza and calzone, not the usual Neapolitan, really worth it!!

27/06/2025: Nice place, as far as the quality of the food is decent, the pizza was good, the farinata was clearly frozen (I saw the already made shape of it put inside the pan). We are not there for cleaning, I have seen the pizza chef, as well as the owner, several times pocket the money directly from the workstation and then without washing his hands he started preparing other pizzas by touching here and there without any attention to the HACCP regulations.

13/06/2025: Great place in a quiet and secluded neighborhood and even if the outdoor area is on the road it is not noisy or penalized by traffic, kind and courteous service. The pizzas are very good with an excellent variety. Good value for money. Too bad the continuous and constant presence of annoying flies.

12/04/2025: Always very kind and helpful even if close to closing time.

06/06/2025: We chose this location for our wedding and it met all our expectations. Mrs. Monica followed us and advised us from the beginning to the end of the event, taking care of every little detail. Superlative cuisine!

11/05/2025: Came here to have some tasting. My husband is preparing for WSET 4, and we decided to visit this region to have a better impression about the area and the wine they produce. So keep in mind that we have been visiting a lot of wineries so we are able to compare experiences. It took FOREVER for the girl to bring the wine. She was extremely disorganized... forgot the spitter. Then was running around trying to find information about land and soil. Did not find this info. In general- no useful information for somebody who is interested in understanding wine profile and the region. Basically, the girl read the label while trying to managed her runny nose, and wearing LOTS of perfume (particularly "professional " for someone who suppose to lead wine tasting). We did not like the wine making style either. If Barolo is said to be a mixture of tar and roses, of the nose, this was mostly tar... If you want pretty picture of the hills and beautiful setting, but you don't care about wine - this place is for you! The only wine worth trying was from Cannubi area (75 euro). Such a wast of time!:(

30/07/2025: I go there whenever I can when my parents come to visit. The food is always good, and the staff is always kind, helpful, and smiling!

17/07/2025: One of the few pizzas I can stomach, good! Also, the staff is friendly.

31/03/2025: Good quality local food, lovely impeccable service

21/07/2025: Kind and smiling waiters, excellent food, fair price!

12/07/2025: The trattoria isn't particularly pretentious, but unfortunately, I wasn't impressed enough to want to return. The service, in particular, was somewhat distracted and inattentive.

02/06/2025: Sono stata al Vecchio Portico a cena per festeggiare una comunione e ho dormito lì con mia figlia e i miei nipotini. Cena splendida e personale molto gentile ed accogliente

28/05/2025: Ho soggiornato in questo agriturismo nelle due settimane centrali di maggio, la struttura si trova vicino ai vigneti ed è lontano dal caos quello che serviva dopo lunghe giornate di lavoro, punto forte è la cena con pasta fresca preparata dalla proprietaria, inoltre dal giovedì alla domenica si possono gustare ottime pizze e una fantastica focaccia di Recco difficile da trovare così buona anche nel paese stesso .

08/06/2025: Simple but well-kept environment. Attentive and kind service

20/04/2025: posto veramente lercio, volavano addirittura le mosche attorno al cibo, nella cotoletta abbiamo trovato un osso, servizio pessimo la cameriera ci rispondeva male, abbiamo chiesto una cotoletta in più e ha detto “non esageriamo”, il pranzo era scarso, salumi scadenti serviti presi dal supermercato, come primo doveva esserci i ravioli sardi e ci hanno servito 2 ravioli a testa, le patate per contorno sempre 2 a testa, mini porzioni tra l’altro scadenti e del supermercato, all’arrivo del pesce. era freddo appena uscito dal frigorifero, cozze e vongole congelate. Ad un certo punto del pranzo ci siamo ritrovati a non avere più l’acqua, addirittura ci siamo dovuti alzare dal tavolo e andarla a chiedere perché altrimenti non ci ascoltavano, in cambio ci hanno portato una bottiglia per 21 persone, mai più in un posto del genere.