I migliori ristoranti di cucina mediterranea in Firenze

03/03/2025: What does it mean to eat at your home, even though you are in the center of Florence? It means Giova. Homemade and excellent culinary experience, typical dishes of excellent quality and abundant quantities, certainly above the Florentine average. The cost of a meal is below many trattorias in the city, an incredible value for money! The location deserves respect, being a fairly small place, it brings you back to a welcoming atmosphere and the owners, together with those who work WITH them (and not FOR them, big difference), make the stay pleasant for all diners.

24/02/2025: Easy-going restaurant, like those of the past, fair prices and good dishes. The guy who served us was super! Advised!

01/04/2025: It was really delicious. The atmosphere is great and it's great for a light bowl of pasta. The wine is also delicious.

01/04/2025: We had Fiorentine steak, wine, potatoes and delicious pasta. A local restaurant of the area, no outside seating. There is a high chair for babies. The restaurant owners were friendly and very attentive. The taste of the food remained on our palate. There were no tourists inside. Right next to the Galileo museum.

21/03/2025: A place just a few steps from the historic center of Florence. Intimate, well-kept environment and impeccable staff. The house appetizer and Florentine steak (min. 1.2 kg), accompanied by baked potatoes, are excellent. P.S. By booking with The Fork, you can save a good amount of money... See you next time!

18/03/2025: The best restaurant I've been to in Florence! Wonderful food! We ordered pizza and pasta and both were delicious! Perfect service!

09/03/2025: Excelente comida, servicio y ambiente. Los precios eran razonables y proporcionó una experiencia gastronómica muy relajante. Tuvimos un almuerzo maravilloso aquí y disfrutamos mucho!

06/03/2025: Massa sem nenhuma qualidade. Ragu decepcionante. Atendimento sem a cortesia esperada para um grupo grande de turistas.

11/03/2025: Bruschetta, glass of wine and a rib eye steak with potatoes for 28 euros! Great deal!

07/03/2025: Very nice little authentic restaurant. We felt very comfortable. The food was very good. Gladly again at any time.

03/03/2025: The piadina is very good, the boss is very kind and prepared the food quickly, he asks you which ingredients you prefer and puts them in the piadina, if you want double spicy you have to specify to the boss

24/02/2025: The best kebab in Florence in a friendly, unbeatable environment.

02/03/2025: We had an amazing dinner here: the meat was excellent, the service lovely and overall the vibe of this place was on point. We’ll come back for sure next time we visit Firenze

18/02/2025: Siamo stati qui a pranzo in settimana, trovando una piacevole sorpresa in questo ristorantino un po’ nascosto. Abbiamo preso un piccolo antipastino di formaggi misti e come primo gli gnocchi pomodoro e burrata e le tagliatelle al ragù.

27/03/2025: I had dinner with my girlfriend and my 6 month old son. Excellent selection of wines! The menu is well thought out and you would like to try everything. The work done by the waiting staff is masterful, from the explanation of the dishes (in English for my girlfriend), to the notions of the sommelier! Compliments to the chef and the guys in the kitchen who delighted us from the beginning to the end of the courses! The venison tartare and the blue cheese tart were excellent. The chef wanted us to try the risotto with carrots, duck and coffee (despite the size of the dishes/table). Thank you!! The clientele was international. Fortunately tourists are not enchanted by the usual tourist places. If we are in Florence we will definitely return!! Good job guys 👌

26/03/2025: Sono stato a Degusteria italiana con la mia ragazza e mio figlio di 6 mesi.il menù è ben fatto,con uno studio dei piatti che offrono;vorresti assaggiare tutto! Veramente gentili e professionali. Ottima la battuta di cervo e il tortino di blue cheese di bufala. Complimenti allo chef e ai ragazzi in cucina che ci hanno deliziato con un delizioso entré e un assaggino di risotto!eccellemte lavoro dello staff di sala!bravissimi.se a Firenze,torneremo

27/03/2025: Antica Trattoria La Toppa – The Best Accident We Ever Had Sometimes, the best experiences happen by pure chance. That’s exactly how we stumbled upon Antica Trattoria La Toppa, a hidden gem in the heart of Tuscany. It was our first time in this breathtaking region, and we wanted to immerse ourselves in the local culture. I had bookmarked this little trattoria while planning our family vacation, and since we were staying at a nearby winery outside San Donato, it seemed like the perfect spot for our first dinner. Pro tip: Be ready to walk! San Donato is a tiny, charming town where cars aren’t allowed inside, so you’ll have to park on the outskirts. Trust me, the short stroll through the medieval streets only adds to the experience. As we arrived, I confidently asked for a table for four—only to be met with a surprised look. “Do you have a reservation?” the host asked. Rookie mistake. This wasn’t a tourist trap; this was a true local institution, where the townspeople gathered for their nightly meal. But luck (or maybe fate) was on our side. The owner, warm and welcoming, found a way to squeeze us in. Walking into La Toppa felt like stepping into Nonna’s dining room—cozy, inviting, and filled with the scent of something incredible cooking in the kitchen. The staff was beyond friendly, happy to guide us through the menu, and the wine selection? Impeccable. Determined not to repeat my rookie mistake, I made a reservation for our last night in Tuscany—one final indulgence before heading to Venice. When we returned, the owner greeted us with a smile, clearly amused that I had learned my lesson. We started with delicious appetizers, but the real showstopper was the Bistecca alla Fiorentina. Before cooking, the chef himself came to our table, proudly displaying the massive cut of steak. “How would you like it prepared?” he asked. Without hesitation, we replied, “Chef’s choice.” His face lit up—a chef’s dream answer. Moments later, he returned with the most perfectly cooked steak, sliced and ready to be devoured. As we dug in, the owner and his father checked on us, grinning when they saw us passing around the massive bone, making sure we didn’t waste a single bite. The ultimate seal of approval? The owner’s father nodding in satisfaction as we unabashedly enjoyed our meal the Tuscan way. When it was time to leave, the chef personally thanked us for letting him cook for us—a true honor. But the night wasn’t over yet. As we went to pay, the owner ran into technical issues with his payment system, clearly frustrated. After sorting it out, he surprised us with a bottle of house wine, insisting we take it as a token of appreciation. Oh, and did I mention? La Toppa is featured in the Michelin Guide. But even if it weren’t, it would still be one of the best places I’ve ever accidentally walked into. Lesson learned: Some accidents are meant to happen.

17/03/2025: They reported on the external booking portal that I didn't show up at the scheduled time when in fact I had lunch there and I had a receipt with the date and time.

09/03/2025: Polite and helpful staff, excellent dishes according to Tuscan cuisine, relaxing and welcoming environment, good value for money. Very recommended.

14/02/2025: Professionalism, kindness, exquisite dishes, Excellent wines. Small but nice and well-kept place. They make you feel at home. Fair prices. Highly recommended.

15/03/2025: All pastas and pizza were authentic and delicious

14/03/2025: Fantastic experience, owners and staff were fantastic. Food was great and the atmosphere felt like we were with family.

24/03/2025: Great homemade pasta with a fantastic view of the cathedral. We especially loved the tortellini alla Bolognese.

23/03/2025: The truth is that their food has excellent flavor, normal prices for the place where it is located

05/03/2025: Excellent food and service. Fiorentina was delicious and on point. 100% recommended

05/03/2025: Very characteristic place Excellent food I recommend it

30/03/2025: We spoke to an Italian man with a stupid face in three languages, and he never responded. The idiots walked by and didn't say anything to us. We left, but I don't know if they have mute or disabled people working there. Maybe they should hire someone with half a brain to guide the retarded people they're dealing with.

26/03/2025: Superb restaurant. The creamy pasta was one of the best pasta dishes I've ever had.

14/03/2025: Excellent food, highly recommend the pasta, muscles & steak

14/03/2025: Spectacular and the dishes are delicious