I migliori ristoranti di cucina mediterraneanella città Borgo san lorenzo della Firenze

01/04/2026: Excellent lunch with friends, we booked about a month in advance. My friends really enjoyed the tortelli, but they already knew the place. They were very well prepared for gluten-free dining. I managed to eat a mixed antipasto with gluten-free bagged bread and a well-made first course, tagliatelle with porcini mushrooms. The sauce was good, and the pasta was well-cooked. If not homemade, buy fresh. I saw they also have gluten-free craft beer in the fridge. The pizza also looked good. Recommended.

25/03/2026: Very welcoming and familiar, we will return!!!!