I migliori ristoranti di cucina mediterranea in Firenze

17/10/2025: A great restaurant in Florence to enjoy seafood in a clean manner.

05/10/2025: Excellent, delicious dishes and impeccable service. Well done

19/10/2025: Nice, characteristic place in Porta San Frediano. The pizzas are good.

19/10/2025: Neapolitan pizzeria restaurant where you really feel like you're in Naples with quality raw ingredients, excellent pizza both in terms of dough and ingredients, nothing to envy of the famous pizza makers in Florence, in fact you eat well and spend little, as a true pizza lover and try everything in Tuscany!!!

10/10/2025: Objectively good, truly top-notch. Once upon a time, we'd say "let's go get a pizza," meaning something quick, simple, and without any major surprises. Things have changed, and Lo Spela perfectly embodies this shift. Very courteous, helpful, and knowledgeable staff.

08/10/2025: A place with meticulous attention to detail, from the warm and welcoming atmosphere to the excellent quality of the ingredients, to the genuine customer service. I tried La Piegata de lo Spela, an explosion of perfectly balanced flavors: spicy and tangy homemade pork prosciutto, buffalo mozzarella, and confit cherry tomatoes. The "Tagliate in wedges" (a sliced ​​pizza) are also highly recommended, a perfect option for those who like to sample multiple flavors without having to limit themselves to just one pizza. The selection of craft beers is also very well-curated, as are the desserts, perfect for ending the evening on a high note. A place where you can truly feel the passion for what they do and the food is excellent—highly recommended.

20/11/2025: Guys, the woman who worked at my hotel recommended this place to me. I was interested because she said the pizza was great and it wasn't a touristy spot, it was where locals usually ate. I ordered two pizzas, and I didn't like them very much! I thought the dough was really bad, way too chewy.

02/11/2025: Delicious pizza, even the sliced ​​ones. The tiramisu was excellent! We'll be back!

07/07/2025: Very good food, I had the risotto, mom the "botto"

16/06/2025: Tuvimos una cena en nuestro hotel la comida era muy agradable, pero solo pequeñas porciones viene con un montón de diversión - bouch pero comidas principales que tienes que pedir al personal lateral muy amable y acogedor de usar y disfrutamos de nuestra comida aquí no muy impresionado también

13/09/2025: The best. Superb food and refined service. Beautiful decor. Warm, welcoming staff.

09/09/2025: Service and staff were good. Nice location but the food is definitely not worth it. It is not bad, just average for a Michelin star place

07/11/2025: Amazing food, friendly staff, will definitely be back

02/11/2025: ONLY CUSTOMERS, then I realized. It seemed like it was their last day of business. Terrible value for money.

19/11/2025: My wife and I are there on a Wednesday in November and there was over an hour. Fortunately we had made reservations a month earlier and got in immediately. Our host was the epitome of graciousness and class. Due to watching many internet reviews, we know we wanted the cheese-wheel pasta service, be he suggested a nice main course and wonderful desserts. You’ll never have a more unique tiramissu. We plan on turning every time we visit Florence.

18/11/2025: Not sure if “Tourist trap” really define this place. It feels like a place that once could have been great, and there is still some of this greatness left. The food isn’t bad on any count, however it’s pricey and likely not as good as many places around. It definitely does not live to its hype, the place is mainly show and tourists. Everyone eats the truffle pasta which is okay i would say. In terms of atmosphere it feels like a tourist factory, people queue, get in, get their show, film it for instagram, eat and leave. No real atmosphere, no character, no soul. This might sound pretty rough, however i m leaving 3 stars as, as i early said, the food isn’t bad. If you are looking to eat decent pasta for a high price and don’t really care about authenticity, and you really want your instagram video, you ll likely enjoy the place. If you re looking for authenticity, and great food, u will be left very disappointed.

15/10/2025: Excellent Neapolitan pizza. We chose the pizzini option because we were a group, and it was satisfying; we were able to try many flavors. The restaurant has a lovely outdoor garden to enjoy during the day and the walk along the Arno River. The interior is large and charming. Fair prices. Also recommended for a business dinner. Parking nearby is easy to find.

20/09/2025: It would be a 3.5/5 Pizza and appetizers are nothing special... Good, average... Excellent for groups... Very nice atmosphere, especially in the summer.

09/11/2025: A lovely place that looks like it was originally a fishmonger's shop, but that's not the case. It's well-kept, welcoming, and run by friendly staff. There were two of us, and the four dishes we ordered were all delightfully tasty. Thank you.

26/10/2025: Well-cooked seafood at fair prices! Friendly service. We'll be back soon ;)

30/10/2025: Discovered by chance, but what a find! The place is small but clean, and the staff are very welcoming. The food—in this case, pizza and Neapolitan pastiera—are exceptional. We'll be back for the traditional Neapolitan pasta dishes.

21/10/2025: Excellent pizza and friendly owners, fresh and quality ingredients. Very nice local vibes and good value for money

06/11/2025: Lunch with my wife. We found a charming and intimate place. The setting was simple (3 stars). The service was very friendly and attentive (4 stars). We ordered pasta with paté and provola. Very good, although the pasta was overcooked. The fried food could be better presented. I expected more variety, but the price was generous (€6). I recommend adding to it, even if it's higher. The frying oil was barely usable. The Pulpititiello affogato was tasty even though it wasn't freshly made. The scialatielli raised the bar a bit (from 2 to 3 stars). The pasta was cooked perfectly, and even the cherry tomatoes and lobster sauce tasted freshly sautéed. The wine, chosen on recommendation, was average. I found the bill a little high for the quality of the food. P.S. For the manager: Campanian cuisine is undoubtedly among the most popular in Italy. Choosing traditional dishes with consistently fresh ingredients will make all the difference.

12/10/2025: Hi, I ordered some take-out pizzas. They were very small, and the mozzarella wasn't mozzarella at all, but more of a stringy cheese. The dough, on the other hand, had no taste whatsoever, it was flavorless.

13/11/2025: Everything was good, the staff was fantastic! Deborah is a sure thing!

14/10/2025: Good food, friendly service, excellent price. Good value. Serene atmosphere.

01/11/2025: Really good pizza with a variety of toppings available. Reasonable prices and very friendly and courteous staff. We stopped by on Halloween night and they handled the busy schedule very well. The location is cute and the perfect place to chat with friends without having to shout. Highly recommended, and we'll definitely be back.

01/11/2025: I go there quite often. The pizza is delicious, made with excellent ingredients.

09/11/2025: It's always nice to return to Cacciatore to eat a good pizza in front of the fireplace

12/09/2025: Very good pizza and friendly staff, recommended place