I migliori ristoranti di cucina mediterranea in Sardegna

13/10/2025: A restaurant where you feel at home, with friendly staff and delicious food. I really enjoyed the stuffed mussels and octopus. Reasonable prices.

11/10/2025: Welcoming atmosphere and highly trained staff. Congratulations on your professionalism and friendliness throughout the service. 🥰

11/11/2025: A beautiful restaurant with a lovely veranda where you can enjoy excellent fish dishes and more.

02/11/2025: This restaurant is amazing. We had a fantastic tonno tatare, amazing pasta dishes and very very fresh catch of the day good fish.

20/12/2025: You have to be skilled to organize banquets and gala dinners. Very few, fame goes hand in hand with hunger.

15/10/2025: Locanda di Baccalamanza (wedding on October 10, 2025) We fell in love with Locanda di Baccalamanza as soon as we saw it: we didn't feel the need to look elsewhere, because it was the place we had always imagined. Antonella and Enrico welcomed us with warmth, helpfulness, and rare professionalism, making us immediately feel at home. We chose the carob garden, an intimate and refined location, where the green lawn is illuminated by a thousand strings of light bulbs. The soft lighting and natural elegance of the space created a magical and sophisticated atmosphere. We opted for a modern, lounge style, avoiding traditional static tables, to create a dynamic and youthful reception, just how we wanted it. The staff was impeccable: discreet, attentive, and always smiling. Everyone felt at ease, and every request—even last-minute ones—was met with kindness and precision. A special thanks goes to Antonella, who, with her sensitivity and passion, managed to convey warmth and emotion, making our wedding truly unique and unforgettable.

07/03/2026: I asked for a very hot, bitter chocolate, but it wasn't. The location is excellent and the staff is very friendly.

06/03/2026: The location, overlooking the sea on Poetto beach in Quartu, is a beautiful combination of a bar and a restaurant. We enjoyed the bar service. An aperitif was served, along with a few snacks. Prices were in line with other establishments of this type, especially considering the beautiful location. Fast service.

04/01/2026: One of the best restaurants in the area. Excellent food quality, carefully crafted dishes, and the freshest ingredients. The staff is professional, friendly, and always attentive, making you feel immediately at ease. Pleasant atmosphere and impeccable service. Highly recommended! Top.

11/11/2025: The restaurant has a very pleasant, family-friendly atmosphere. It's not overly elegant, but that's precisely what makes it so charming—a warm, relaxed atmosphere where everyone can feel at home. The service is friendly and helpful, and the dishes are fresh, delicious, and presented without any unnecessary frills. The menu is diverse, with something for both adults and children. The portions are generous, the prices reasonable, and the overall experience feels like honest, home-cooked food. This is a great place for a family dinner in a relaxed atmosphere—unhurried and unpretentious.

06/11/2025: Family-run, delicious food and friendly service

09/10/2025: Absolutely delicious, highly recommended!

10/02/2026: I should start by saying that we had to book this restaurant by email because they never answer the phone because "we're always full of calls and reservations" (from what I'm seeing this evening—Sunday evening—it doesn't look like it to me; there are many empty tables and I didn't see the head waiter constantly on the phone). We finally managed to book and showed up at the restaurant a quarter of an hour early. Our orders were taken twenty minutes later; in those twenty minutes, despite having attracted the waitress's attention, the orders of a huge table that had been seated before us were taken. The waitress finally arrived and told us that there was a half-hour wait for the pizzas and that if we wanted, we could order appetizers while the pizzas arrived. She brought us a fairly good seafood salad (although we had to share it, she wasn't even kind enough to bring small plates). The pizzas arrived (half an hour later than expected) and were good, but nothing special. Honestly, I've had better in Orosei. At the end of dinner, we try to attract attention by asking for coffee, but we aren't paid the same attention we were at the beginning. We finally approach a waiter and ask for the bill and the coffees, and the bill arrives first. We go to pay, and the coffees arrive... Three words: disorganized, inattentive, and mediocre food.

24/10/2025: The ambiance is typically Italian, the service friendly and always attentive to our well-being, even though it got very busy later on. There was no pasta, but we were told that right away. The pizzas and steaks were very good and highly recommended. The prices are absolutely fair, and the drinks are also completely reasonable.

17/11/2025: A very good restaurant. Plenty of seating and a wide variety of dishes. You can dine here every day without being disappointed. Even the waiters are wonderful, attentive, friendly, and funny. I always ask for a delicious wine with my meal, and the waiter recommended this one—perfect. I recommend this restaurant to everyone.

11/10/2025: The perfect restaurant on the beach, good food, good drinks, moderate prices, but the sanitary areas are completely overwhelmed

30/10/2025: Industrial area. Free reserved parking. Sheltered but not enclosed outdoor garden. Meat and fish menu, salads, and desserts. Pizzas in the evening. Prices are the same as in the city center. Groups are welcome on Friday evenings from around 10 pm.

29/10/2025: After a long time, I stopped by your place for lunch. The situation was much better. I'm changing my review to 5 stars on everything. ☺️

08/02/2026: Nice, welcoming location with background music, including live music. Friendly, quick service. Good coffee and liqueur. Interesting lunch options, including well-filled sandwiches. Average prices. Parking is hard to find nearby.

19/01/2026: This review isn't about the venue (which I highly recommend), but about the radio station! The music is beautiful and stands out from the crowd. I listen to it every day. 96.8

30/12/2025: I must say we were thrilled with the dishes and the quality of the ingredients. The location deserves a 10, as do the staff.

27/11/2025: Everything was perfect, the great view, the beautiful decor, the hospitality, the service and the delicious food and drinks.

08/11/2025: The food is exceptional, the service is impeccable, and Pasquale (the host) is the best restaurateur you'll ever meet. Finding him back in his restaurant after so many years at Tanka Village, preparing his legendary sorbets and crepes Suzette and entertaining his customers was like stepping back in time. Congratulations! 👏

28/10/2025: If you go to Villasimius, this is the place to go. Amazing manager. Excellent value for money.

02/10/2025: We stayed here for two nights. The room was super clean, and the bathroom had everything you need. Only the mattress was past its best. The Italian breakfast was more than adequate. There were plain and stuffed croissants, various cakes, sponge fingers, yogurt, and muesli. Drinks included various coffee specialties, tea, orange juice, and water. So, nothing stands in the way of a good start to the day. We like the "isolation" and the proximity to nature.

22/09/2025: Private parking. Quiet location. Garden with olives and lime trees. Good mattresses. Very good air conditioning. Clean room. Small terrace. Breakfast is a Sardinian sweet, savory option for an additional charge. Unfortunately, no dinner is served. Restaurants are nearby, but due to the lack of street lighting and the busy road, you have to drive to get to them. The sandy beach is a 10-minute walk along a bamboo-lined path.

30/12/2025: The pizza is good, even the gluten-free one! The staff is super friendly and helpful! It's ready quickly.

30/12/2025: A delightful pizzeria in Tempio's town square. Simple and welcoming, the service is prompt. The "Il Pendolino" calzone is truly delicious, filled with mozzarella and gorgonzola and topped with generous amounts of prosciutto, arugula, shaved parmesan, and cherry tomatoes (and washed down with unfiltered Ichnusa). Reasonable prices.