I migliori ristoranti di cucina mediterranea in Sardegna

11/05/2025: Very good food, very good Service!!

10/05/2025: A cozy place, a beautiful view, nice people and good food.

13/04/2025: Central location in Calitri.....central meeting point for everyone.....excellent quality products....

14/06/2025: The agriturismo you want! Genuine food, typical central courses, friendly staff, fresh and well-kept place. Even children are welcome, with a green space where they can have fun. Congratulations!

03/06/2025: We came for dinner. Beautiful and well-kept place, kind and polite staff (the waitress was both professional and welcoming), traditional food above expectations. Highly recommended place

23/06/2025: Good food quality. Great welcome from the owners. Prices in line. Central location

23/06/2025: Simple place where we ate two spaghetti with clams quite good. Very kind staff and chef

10/06/2025: There were three of us. The owners are very helpful, kind and the welcome is excellent. The food is excellent, I recommend the octopus alla diavola, monkfish, prawns alla vernaccia and calamo alla greca. A beautiful experience 😋

09/06/2025: Discovered by chance, we were looking for a place to eat a good fish dish without too many frills. Well, this restaurant fully reflects this concept: extreme quality of the products served in simple dishes and cooked perfectly by a family-run restaurant like few others. Eaten: mussels in red that deserved to be mopped up with every drop of sauce, spaghetti with clams (fantastic), a slice of tuna that jumped on the plate from the freshness. Good and local house wine. Courteous and fast service. Compliments for everything and thank you

26/06/2025: We went for lunch, recommended by a local lady. Prices I would say high - we paid 18 and 22 euros for the first courses respectively, nice environment and beautiful sea view. Good mussels. Spaghetti "La Risacca" good and very seasoned. Fregola with shrimp instead with 3 shrimps and two heads (literally). It was still well cooked and tasty, but they skimped on the shellfish. The cream ice cream was practically already melted, while the sorbet was ok. The thing I really didn't like was the service. My partner went to move the car on the advice of the waiter, while I was accompanied to the table. When he arrived, he came directly to sit next to me, getting an annoyed look from a waiter, who had also seen him shortly before. Let's pretend nothing happened, maybe it's customary to announce yourself even if you already know where to sit. Then the waiter who had welcomed us for the order arrives. He starts with: "Shall we start with two mixed appetizers? Only cooked or also raw?", which makes me sound like a mattress salesman. I tell him that I prefer to split one in half, so to bring only one. He answers: "Then two mixed appetizers, then what shall I bring you?!". I have to tell him again that NO, I don't want a second appetizer. And he looks at me annoyed: "the mixed appetizer is only for two, it's not possible". We'll order the mussels, then. Other than that, the dishes arrived quickly and, as mentioned above, I can't say I'm unhappy with the food. Would I recommend it? I don't know. I prefer places where they don't try to "sell" me the most expensive item on the menu (if you just want to recommend something, you can ask if I need help deciding) and the staff is more polite.

25/06/2025: Beautiful location, large veranda on the beach, spectacular view

24/05/2025: We had a great time here and ate very well.

10/05/2025: Very friendly staff and excellent food. My husband enjoyed the pasta with wild boar to start, I had fresh ricotta ravioli and we both had sea bass for a main which had a tasty ultra thin potatoe crust with some cherry tomatoes. There were a lot of wine options at reasonable prices including by the glass for 5 euros but we opted for the drinkable “house”red which you could buy for 10 euros for 1/2 a litre. The service was excellent and attentive and on a night in May when the temperature drops more than in full summer months it was great to be able to eat inside.

23/06/2025: After several searches to find a restaurant that could satisfy both the “land” and “sea” tastes, we chose this little gem… and I must say that it really amazed us. The environment is intimate, welcoming and cared for in every detail. The staff was extremely kind and attentive to all our requests, making the experience even more pleasant. Sardinian cuisine is the absolute protagonist: authentic, rich in flavor and prepared with great care. Even though we had already tasted culurgiones elsewhere, here I wanted to order them again… and they were incredible. A dish that reconciles you with the simplicity and excellence of tradition. A restaurant that is absolutely worth a stop, for those looking for authenticity and quality.

05/06/2025: Excellent place, super friendly staff, delicious, high-quality food, attentive to every detail. We ordered house wine, delicious, octopus starter, and we ate fregula and gnocchi, spectacular. Highly recommended.

02/07/2025: Beautiful restaurant, amazing food… excellent service, definitely recommend 👌

01/07/2025: Fabulous place A small family business that aims for one thing: to make the customer happy. Delicious food Everything produced by them from the cold cuts to the homemade first courses Ammazza caffè produced directly by them one better than the other Each dish they gave us an explanation of what we were eating A wonderful experience I would return to Sardinia first and foremost to return to this wonderful place Thanks for the beautiful evening

14/05/2025: Ottima esperienza,siamo stati veramente bene,locale molto intimo e curato,polpo in doppia cottura sublime così come lo spaghetto alla aragosta e la tagliata di manzo,consiglio a tutti di andarci almeno una volta anche se i prezzi sono alti ma giustificati dalla qualità del cibo,la prossima volta proveremo i crudi,abbiamo visto qualche piatto uscire e ci hanno colpito molto,bagni un po’ distanti dal locale.

11/05/2025: Cozy hotel in a perfect location, a stone's throw from the center and the sea. But the real added value was the people: from Nicoletta to Efisio, from the cheerful lady who welcomed us every morning at breakfast, to the kindness of the barman. Authentic advice from those who truly love their territory and always with a smile. We felt at home, even though far from home. Thank you very much 😊

21/04/2025: Pranzato il giorno di Pasqua, io con i miei familiari siamo rimasti colpiti dalla calorosa accoglienza dei gestori. A conduzione familiare, il menù proposto era di ottima qualità e quantità, e nei piatti che ci portavano si sentiva tutta la passione che loro mettono nella preparazione dei cibi, rispettando la tradizione. Il locale è grande, molto luminoso. Sicuramente torneremo se dovessimo trovarci in quelle zone. Ancora tanti complimenti, consigliatissimo

23/11/2024: Scegliere questa struttura significa immergersi nella cultura gastronomica del territorio grazie ad una cucina che affonda le radici nella tradizione locale, e che si distingue per il rispetto della qualità e della genuinità dei prodotti. L’atmosfera di tipo familiare e la disponibilità dei proprietari a interagire con i propri ospiti, rendono ogni pasto un momento da ricordare.

13/06/2025: I've rarely eaten so well. As everywhere in Sardinia, it's not exactly cheap, but the food was excellent for three days. The house wine is excellent and, at €17, a real bargain.

11/06/2025: Excellent products and well-made dishes, attentive and professional staff

27/06/2025: We were lucky enough to have one of the two unreserved tables out of more than 20, so we were lucky enough to eat, very very good and above all very well served, we should perhaps have taken only a starter for two because the pasta dishes arrived after, especially well filled, served quickly. I would just say that the waiter lacks a little smile towards customers and especially towards foreigners, but it is a detail that bothered me a little.

25/06/2025: Family restaurant, excellent value for money. Spaghetti with clams and bottarga extraordinary and grilled fish adequate

02/07/2025: It has to be said that there are few more beautiful views than up here, and the restaurant is paying for it. Generally speaking, it was perfectly fine, but the food didn't do justice to the location, and the portions were really small. Wasps are a problem up here, and the service was a bit hectic.

29/06/2025: Excellent location, especially in the evening at sunset, we had a great time, quality food

02/07/2025: ✅ Service: I'll start with the service, when entering the restaurant we were informed that it was closed and only opens at 7pm. However, you could grab a bite to eat at the beach bar attached to the restaurant. We decided to check what they had on the menu and we were not disappointed. We were greeted by a nice lady who turned out to be Polish 😊 (thank you for the great service) ✅ Atmosphere: view of the water, very atmospheric as befits a beach bar 👌 ✅ Food: to our surprise you could order pork chop, we took the opportunity to order salmon and pork chop. It was tasty 👌 The lady from the service recommended us Italian ice cream - they have very good - I recommend the flavors: strawberry and banana 😋 Do I recommend the place? Yes 👌 I'm curious what dishes are served in the restaurant because the beach bar really surprised - I recommend 😊

01/07/2025: A refined and elegant environment. Professional and very organized staff, excellent quality food with both land and sea dishes, it is possible to eat fresh lobster and crawfish directly chosen in the nursery.