I migliori ristoranti di cucina mediterranea in Sardegna

29/05/2025: The setting looked nice, the prices much higher than elsewhere, so we gave this restaurant a try anyway. First, the service was appalling. The waiter came to ask if he could take our order even though he hadn't given us the menu yet, then he served us the main course and left without giving us cutlery... The starters were just okay, the main courses very expensive and poorly prepared. The icing on the cake was a stale tiramisu that must have been at least three days old. It was INEVIBLE. It wasn't any better. We called the waiter, who picked it up, barely embarrassed and not particularly surprised. There was no apology from the owners, not even a free drink, and barely a goodbye. Tourists aren't fools, and when you want to pay prices like that, you expect something else! Being served a dessert that wasn't made that day and that had gone bad literally drove me mad! Especially since you could already see it from the look and texture! This is really taking people for idiots, even if it means giving them food poisoning! This is the first time I've given an establishment such a rating because I find it downright shameful. We travel a lot and I've never had such an experience. The bill was 107 euros for 2 starters, 2 main courses, 2 glasses of wine and water. Move on, if you want to eat well in a luxury restaurant, go to Sa Domo Sarda Pula or Ama in Pula, or Casa di Nonna, the food is much better and fresh. This restaurant clearly thinks it's what it's not!

27/05/2025: Decent breakfast, hot chocolate, half fondant, half chocolate mousse with two baked croissants with Nutella. Well, it's not as good as French croissants, of course, and a small café au lait. Very good. Don't hesitate to go upstairs.

08/03/2025: Spectacular place...nice, well-kept...very good pizza...they also have gluten-free pizza bases...top ingredients.fair prices...I'll definitely be back this summer 💪👍I recommend it

05/06/2025: This experience had a good start, nice place, very large menu. The first thing I had to notice was the waiter's suggestion not to take too many different things because the chef is alone, why have it on the menu if the chef is not there? The fish grill had a good face, but that's where it ends, unfortunately... it was all lukewarm, plus the swordfish steak was still raw inside (if I wanted raw fish, I would have taken the raw seafood😅), I asked the waiter to cook the swordfish in addition. He takes the plate and brings it back to me after about 30 -40 seconds, swordfish still raw.... other cold things at this point, bah. In the end I lost hope and the mixed grill that was grilled for a minute and I also accidentally left almost half of it on the plate. P.s. they offer a 15% discount with the flyers and then they don't apply it. Too bad because it's the only place on this beach and there is no other choice

04/06/2025: I was here a few days ago heavenly view breathtaking food very elegant and very welcoming staff! Super professional and very fundamental super organized

20/05/2025: I would like to point out that my opinion only concerns the restaurant, where I went 3 days ago. The view of the bays was simply spectacular, the service impeccable with kind and always present waiters. It was a shame that my capricciosa pizza was slightly watered down and with tasteless raw materials. I swear it was the first time in my life that I left half of it on the plate because I was disgusted. The cheese tasting, if that's what you have to call it, for four people consisted of a small plate with a few tiny rectangles of various qualities inside, but so small that you couldn't even understand the flavor. The dessert, the seada, was very good. The prices were quite high.

16/05/2025: Excellent pizza, very good digestible dough due to the long leavening, highly recommended

01/07/2025: A real gem in Sardinia! 🇮🇹 Warm atmosphere, super welcoming staff, you feel right at home. The dishes are delicious, and the clam pasta with bottarga… mamma mia! A true delight for the taste buds. Fresh produce, generous cuisine, and full of flavor. A place not to be missed if you're in the area. We'll definitely be back! 🍝✨

01/07/2025: 🇬🇧 Traditional restaurant 🇮🇹 The food is very good for a very reasonable price. The staff is very friendly and welcoming. The setting is also a highlight here, surrounded by pine forests and close to beautiful beaches. We went back twice.

27/01/2025: The Agriturismo S'Isca Manna proved to be the right place for our group of enduro riders looking for refreshment after a morning of fun on paths and dirt roads. A few kilometers from Cagliari, we found quality Sardinian cuisine: from malloreddus to orange-scented ravioli, from the delicious sheep with cannonau to the inevitable roast suckling pig, to finish with the desserts, all strictly home-made. The place is surrounded by beautiful vegetation and creates a rustic and relaxed atmosphere, perfect after the mud and accumulated dust. The owners and staff are very kind and always available, ready to make us feel at home. If you are looking for a tasty break immersed in nature before getting back on the bike, easily reachable even by road motorbike, the S'Isca Manna farmhouse is a recommended stop.

26/01/2025: L’Agriturismo S’Isca Manna si è dimostrato il posto giusto per il nostro gruppo di enduristi in cerca di ristoro dopo una mattinata di divertimento tra sentieri e sterrati. A pochi chilometri da Cagliari, abbiamo trovato una cucina sarda di qualità: dai malloreddus ai ravioli al profumo di arancia, dalla deliziosa pecora al cannonau all’immancabile maialetto arrosto, per finire con i dolci, il tutto rigorosamente di loro produzione. Il locale è immerso in una bellissima vegetazione e crea un’atmosfera rustica e rilassata, perfetta dopo il fango e la polvere accumulata. Proprietari e personale gentilissimi e sempre disponibili, pronti a farci sentire a casa. Se cercate una pausa saporita immersa nella natura prima di tornare in sella, facilmente raggiungibile anche con moto da strada, l’agriturismo S’Isca Manna è una tappa raccomandata.

23/06/2025: The best restaurant and pizzeria in Alghero and the staff is very nice, always willing to help 🥰🤗👊

23/06/2025: They are undoubtedly, if not the best, one of the best options if you're visiting Alghero. Not to mention if you're looking for gluten-free options, they have the ENTIRE menu with gluten-free options, which is wonderful for those of us looking for this option while still trying new things. The service is super friendly, and the price/quality ratio is perfect! 100% recommended. We will definitely be back!

15/12/2024: Very kind staff and delicious food, highly recommended!

30/10/2024: Super delicious home cooked style food. Service great, always leave with our bellies very satisfied

01/06/2025: The service was excellent!! Olena is VERY good!!!

25/05/2025: Very warm welcome and very good food! 👌 Thank you Maria Sole 😃

21/06/2025: Very neat location, kind staff very attentive to customer needs, excellent quality food, excellent value for money Alice and Giorgio

20/06/2025: The food was good and the seating was comfortable. However, the service was so bad that I wouldn't even give it a star. Three men in ivory shirts wouldn't even say hello, and the three women serving preferred to chat among themselves rather than with the guests. I asked for more bread and vinegar and was treated very condescendingly and arrogantly. They made fun of my husband in Italian because he couldn't find the restroom. Unbelievable! I would advise anyone not to eat there.

12/06/2025: The food isn't exceptional enough to make you come back. We also ordered pizzas, and butter knives made it impossible to cut them. We asked for other knives, and one of the waitresses ran off. Another waiter told us they were the only ones they had. A pizzeria without knives or pizza cutters? Ridiculous. The atmosphere is quite unpleasant. Waitresses walk very abruptly, like headless chickens, just staring all the time and wandering around like crazy. On the other hand, people who arrive without a reservation and decide to wait do so on the stairs, so you're constantly being watched, which is really unpleasant. You don't have any space to eat in peace. I got the feeling that all or almost all of them were new and very lost, lacking in customer service manners. Would I go back? No. Do I recommend it? No.

11/06/2025: The place, it must be said, looks good: clean, tidy, with a pleasant atmosphere. Unfortunately, the aesthetic aspect is the only really positive point of the evening. The service was disappointing in many ways. The waiters – present in adequate numbers, at least four – turned out to be inattentive and poorly prepared. If you entrust only one person with the task of taking orders, it is essential that this person is competent. Hearing that an unfiltered Ichnusa is “equal to a Weiss” is truly perplexing: it is a gross oversight that, in a restaurant, should not happen. Our table was ignored for long stretches: the dishes remained in front of us for an excessive amount of time, and we had to ask ourselves for the coffees to arrive. In general, the impression was that of an improvised service, with little attention to the customer experience. And let's come to the prices: totally disproportionate. I understand the price increases, I understand the seasonal costs and the increase in raw materials. But asking 14 or 15 euros for an absolutely average pizza - nothing special either in terms of ingredients or preparation - is unacceptable in my opinion. At these prices, the minimum is to offer a service that is up to par, and a product that stands out. I often go to restaurants and I am happy to spend for a quality experience. Unfortunately, in this case, the predominant feeling was that of being taken for a ride.

03/05/2025: Something special. A touch of the past. Very unique. Nice for a different kind of accomodation. I didn't like the smell though, it was a little bit stuffy and dark in the room.

01/07/2025: High expectations given the reviews and recommendations. Sea bass carpaccio not up to the standard of the place, tuna rolls with ricotta good but definitely too tasty for an appetizer. The place is beautiful and well kept but the sudden change of style from the inside to the very modern veranda may not please everyone. Staff always kind and helpful (especially the younger ones) with some exceptions. 2 appetizers, 1 side dish, 2 glasses of local bubble, water = €68.

29/06/2025: Family dinner.... Good service even if a little intrusive, excellent dishes, high quality fish, fair value for money

28/04/2025: Super leckeres Essen ,nette Bedienung, haben uns rundherum wohl gefühlt. Die Speisen waren originell angerichtet..

19/06/2025: Nice place inside and outside. Various and well-prepared dishes, reservations recommended

14/06/2025: Restaurant found by chance, walking through the streets of Pula, ate spaghetti with clams and mixed fried food, very good, the girl who served us, very professional