I migliori ristoranti di cucina mediterranea in Sardegna

14/05/2026: A pleasant discovery, from the dishes to the courtesy and professionalism of the staff. Furthermore, the atmosphere is truly pleasant; you can eat in complete relaxation without the worry of being unable to hear the person sitting next to you. My partner and I had two red tuna appetizers, delicious, especially the tartare, followed by two first courses, simply delicious. Finally, a fresh and pleasant herb sorbet. Given the high quality of the ingredients and the cuisine, the quality/price ratio is absolutely reasonable. I would recommend this restaurant to anyone staying in Gonnosfanadiga or the surrounding area!

28/04/2026: A huge shout-out to Ulivo and its owner, Carla, whose meticulous attention to detail makes everything so special. At Ulivo, you can choose to stay in the cozy rooms and enjoy a delicious breakfast in the morning, without missing out on the delicious dinner prepared with local ingredients. I was fortunate enough to stay here at the end of a stage of the Santa Barbara mining trail, arriving from Arbus. I recommend it to hikers and even those simply exploring the surrounding area. :) Even if you're not walking the trail, if you're passing by, take a stroll through the fairytale forest adjacent to the village.

21/09/2025: We stayed at the hotel next door and walked over for dinner. The staff was very friendly and when selecting catch of the day Chef Gusieppie came out and described each fish and how it was to be prepared. We also ordered the Mussels in Myrtle which were excellent! We selected the rockfish and was very pleased with it.

19/09/2025: I know that many people find it scandalous to have a dish served on a bathroom tile! But we're open-minded! The tile was a tile anyway! The girl from Turin was super nice, welcoming, and helpful. I don't think they'll have another season. The mussels were dried out; the appetizer was good, but if I'd tried harder, I could have had a better one on the beach. Then I chose the catch of the day, a scorpion fish that the girl from Turin kindly served us! It was good, and I'll tell you tomorrow if it was fresh! Anyway, one adult and two children (the eldest is 10) with a glass of wine, two appetizers, a pasta dish with tomato sauce, a fried mixed seafood dish, and a scorpion fish = €200. Fine if everything is perfect! But given the shortcomings we can find, I can't give more than 3 stars. If it weren't for the girl from Turin who served us, I'd give it 2 ⭐️⭐️

09/06/2026: If you're looking for a restaurant where you can truly feel at home, La Lampara is the place. From the welcome to the service, to the quality of the dishes, it was simply a fantastic experience. A special shout out to Mirko and all the staff: friendly, helpful, professional, but above all, down-to-earth. They made us feel like we were among longtime friends, something rare these days. As for the food, the quality was exceptional, with the freshest ingredients and truly delicious dishes, prepared with great care and passion. Every course was a testament to our experience. For me, it's undoubtedly the best restaurant in Santa Teresa Gallura, and by far. When I return to the area, it will be a must-visit. Congratulations to all the staff and thank you for a wonderful evening! 🔝🍽️❤️

08/06/2026: Excellent establishment, fair prices and superb cuisine. Highly recommended.

26/04/2026: We went there yesterday for the first time. The pizza was very good and light, the prices were excellent, the place was clean and welcoming, and the service was fast and very friendly. We'll definitely be back! ❤️

20/04/2026: Very good quality price ratio monday through Thursday with convenient special menus

12/05/2026: Amazing food and the warmest welcome here. Would highly recommend!

10/05/2026: We had an excellent meal. I thought the menu we chose was good, but very rich. Perhaps a little less refined. We also saw some real gems. A lovely evening out at one of Bolivia's better restaurants. We drank delicious wines.

04/06/2026: Very authentic. Delicious flavors. And very enthusiastic service with all kinds of explanations about the food.

01/06/2026: The food was delicious, and the guy who served us was very kind and fast. A must-see for any motorcyclist on his way to paradise.

13/04/2026: Not many options but still not bad place to visit

13/04/2026: There is too much good, very beautiful

16/05/2026: Just like you'd imagine a Sardinian restaurant with delicious food. We've been here three times and it's always been great.

25/12/2025: La Pitraia boasts an innovative service formula—a fixed menu, yet periodically varied and extraordinarily varied—and the use of ingredients from local folk cuisine, reinterpreted and further refined, a subtle skill accessible only to a select few, and only when talent and intelligence come together. The wild boar in red, for example, is reminiscent of veal in its tenderness but is, unmistakably, one of the best wild boar dishes on the market.

01/06/2026: The pizza was so good you could eat two of it every time... and in fact... Plus the consistently excellent and pleasant service from Claudia and Claudio. A must-see in Villasimius.

31/05/2026: Review only for the pizzeria. Unfortunately, it's a negative one. The pizza was runny, with the mozzarella barely melting. Beware of the non-standard options, which are outrageously expensive...

25/11/2025: I love you. I didn't have time to take photos. I'm Neapolitan and I AM ENJOYED! Well done, congratulations. I hope to come back soon!!!

11/11/2025: An excellent dinner, everything was very good and plentiful. The staff was very kind and professional. The price was fair. We had a great time, we'll definitely be back.

02/06/2026: Spectacular. Huge and cheap dishes

31/05/2026: We went for dinner with friends, recommended by the hotel where we were staying. Some ate the first course, others the second course, and everyone was very satisfied with the quantity, quality, and price of the food... Definitely a place to return to for excellent seafood.

08/05/2026: The place is worth it. Fantastic service like never before on the island. The first course with courgette flowers is excellent.

25/04/2026: Everything was perfect, the interior is charming, the food was very good, and the service was very pleasant. I recommend it!

08/09/2025: Amazing restaurant with delicious food! The ribeye steak was cooked to perfection, and the local dishes were full of flavor - truly a highlight of our trip. Special thanks to our waitress Tatiana - she was so friendly, attentive, and made the experience even better. Highly recommend this place to anyone looking for great food and warm service!

20/08/2025: An exceptional restaurant with an excellent selection of meats, impeccable service, the location is truly beautiful with a fantastic view, beautiful convivial tables.

17/05/2026: We ate there two evenings in a row. One time paella, which was delicious. The other evening meat, pizza, and calamari. It was delicious both evenings. They also have incredibly good wines on the menu. The service was good too.

13/05/2026: A truly delightful experience in Alghero! I went there during a sports trip and was very satisfied. I ate the culurgiones and found them delicious, flavorful, and truly well-made. The service was also impeccable; the staff were helpful, attentive, and extremely kind throughout. The atmosphere is welcoming and makes you want to return. The only downside is the nearby parking, which isn't the easiest to find, but otherwise, everything was excellent!

20/05/2026: Pizzas here are tasty. Quick and friendly service. We stayed 2 weeks in Castelsardo and ate the best pizzas here. Waiter was really nice and helpful. North of money for sure.

17/05/2026: A place where you can eat well and cheaply. Large, tasty portions and friendly service. I recommend it.