Ristorante da Fabio In San teodoro

Spectacular service, superb food. Aly, the manager, treated us wonderfully, and the waiters were polite and very professional. The food is exquisite and traditional. I've been on holiday in Sardinia for six days, and this is the best food I've had. Thank you so much!

Nice place and good food, but be careful with the bill. Both we and the table next to us were charged extra for things we hadn't eaten! Coincidence? Who knows! If in doubt, check.

I stopped in for dessert and coffee. The ricotta dolce was delicious and beautifully presented. I recommend it.

The Regina pizza and tiramisu were excellent; we thoroughly enjoyed our meal. The staff were very welcoming and friendly throughout. Communication was easy.

When we return to San Teodoro (which is every year), this restaurant is our go-to. The fish is incredibly fresh and high-quality, all the dishes are well-balanced, and even the pizza is excellent. And then Ali (their head waiter) is always ready to recommend the right wine to pair with your dish and is equally knowledgeable in explaining the preparation of the dishes in detail, with unprecedented care and passion. Having tried several restaurants so far, for us it remains the best restaurant in all of San Teodoro.

This was truly the best restaurant I went to on Sardinia, very nice staff and a very cosy atmosphere, food was also delicious!!

A restaurant with high-quality food and a unique, well-kept location. I recommend it. We had a great time.

Excellent restaurant, with a menu offering a good selection of dishes, all of which are carefully prepared! Some servers speak French, and the menu is available in French via a QR code. The garden and courtyard terrace provide a cool and peaceful atmosphere away from the road.

Upon arrival, we were initially completely ignored by a female waitress in the garden area. We were only approached by another waiter, who greeted us warmly and showed us to an empty table. However, it soon became clear that he, too, was somewhat overwhelmed. For example, when serving the bread, he overlooked the fact that there was neither oil nor salt and pepper on our table. A taller, Black waiter was very friendly and, at our request, took care of the issue and resolved it. The menu was handled by a shorter Italian waiter, who appeared significantly more professional than the other two. Finally, we were served coffee by the aforementioned female waitress. Our attempt to thank her was completely ignored. Her expression throughout our visit seemed listless, bordering on annoyed. Unfortunately, she, in particular, left a very unprofessional impression. Perhaps she was just having an off day; if not, the staff should probably be reconsidered. As for the food, we were satisfied. The price is also reasonable, so we can only give our recommendation in this regard.

Great food, great service, excellent value for money.