I migliori ristoranti di cucina mediterranea in Ogliastra

05/04/2026: Too bad, everything was perfect up until the appetizer, except for the eggplant parmigiana, which... The two first courses, one good, the gnocchi, and the other I'd call mediocre... But when we got to our second courses, the disappointments began. The mutton was fatty, and we don't know if it could have been better, but the porceddu wasn't cooked properly, actually a bit raw, and you could tell by the rind that it wasn't Kraut. Too bad. Service was okay. Prices a bit high. P.S. Luckily, we brought our own wine.

21/03/2026: I decided to go there a bit earlier, and during my three-week road trip around my beloved homeland Sardinia, this was probably my most satisfying meal. Everything was excellent—the food, the staff, and the location all came together for a truly great Sardinian experience. I’ll definitely be back.

09/04/2026: Friendly staff and very good pizza - I'll be back!

29/03/2026: Our guide at the Scerì nuraghe directed us here, and we had a spectacular lunch. Authentic, simple flavors expertly crafted using quality local ingredients. The house Cannonau is also worth a try. Claudio is very welcoming and helpful. Highly recommended.

07/04/2026: We had a great time tonight. There was a bit of a wait, but that was understandable since it was the only restaurant open in Bari Sarda!

26/03/2026: Excellent place, good food. The owner was very kind; he asked me if I was there for work and then gave me a €5 discount, saying, "It's a kindness I give to those who travel for work and are forced to eat out." Needless to say, this is much appreciated! I will definitely be back.

23/10/2025: We had a truly fantastic Sardinian evening. Delicious food, great service, and a lovely location.

20/10/2025: We had an excellent experience here; none of the criticisms mentioned in the reviews were accurate. Lovely ambiance, plenty of space, very friendly staff, all the food was of very high quality and delicious, the ice cream (especially the olive oil variety) was excellent, and the price/performance ratio was absolutely right. Absolutely well-deserved 5 stars!

02/05/2026: Finally, a place that can be counted on one hand in all of Sardinia. NO Argentine shrimp NO calamari from other continents NO "fake" fried sea bream Fair prices and generous portions. Everything is exceptional, the stuffed mussels are incredible. We'll see you again, thank you so much.

17/04/2026: What a wonderful experience! Superb hospitality, we ate wonderfully, everything was delicious, generous portions, and the location was unforgettable. Excellent value for money. Thank you for everything, and see you soon! Gian Nicola and Daniela

13/04/2026: Absolutely top-notch restaurant! Welcome = friendly, family atmosphere Service = 100% Food = 100% Price = very reasonable Forget the negative reviews, they are completely unjustified. The restaurant has been around for over 50 years, run by father and son. The owner speaks German, which makes things easier for some tourists :) Various pasta dishes are homemade by Mamma. Authentic food. Local clientele in a quiet, second-row alley. A wonderful birthday meal for our little son. Greetings from Germany, Dani & Patrick + Nick & Valentino

10/04/2026: The host was very friendly; we were even greeted and bid farewell with a handshake, but that's where the positive experience ended. The server clearly didn't enjoy her job, and the food unfortunately wasn't what I expected from Sardinian cuisine in a less well-known establishment. Others do it much better. Sorry, but that's not enough for me.

02/04/2026: The location is very well suited for a trip along the northeast coast to the south. Rooms with sea views are highly recommended, and the service and staff are very friendly and accommodating. Highly recommended! Travel time: late March/early April. Partly sunny, so light clothing is possible, but also sometimes very windy and rainy.

08/02/2026: It was perfect stay in hotel La Bitta - starting from the all amazing girls on the reception, perfect cleanliness of the overall hotel area, beautiful pool with the best view and fantastic personnels in the bar and hotel restaurant too. Beautiful location just by the sea. If you love calm place,where you will have dream vacation,this is definitely great choice. And its so nice that the hotel is Adult only. We went in the end of September. It was a perfect stay in hotel La Bitta - from the amazing girls at the reception, through the perfect cleanliness of the whole area, to the beautiful pool with the best view and fantastic personnel in the bar and hotel restaurant. > Beautiful location right by the sea. If you love calm places, where you will have dream vacation,this is definitely a great choice. Moreover, it is very nice that it is an Adults Only hotel.

02/10/2025: We stayed here for two nights. The room was spotlessly clean, and the bathroom had everything we needed. The only downside was the mattress, which was showing its age. The Italian breakfast was more than ample. There were plain and filled croissants, various cakes, ladyfingers, yogurt, and muesli. Drinks included a variety of coffees, tea, orange juice, and water. So, nothing stood in the way of a great start to the day. We appreciate the seclusion and the proximity to nature.

22/09/2025: Private parking. Quiet location. Garden with olives and lime trees. Good mattresses. Very good air conditioning. Clean room. Small terrace. Breakfast is a Sardinian sweet, savory option for an additional charge. Unfortunately, no dinner is served. Restaurants are nearby, but due to the lack of street lighting and the busy road, you have to drive to get to them. The sandy beach is a 10-minute walk along a bamboo-lined path.

12/04/2026: The place is nothing special, but the food is delicious and the service is good.

07/04/2026: The initial impression was actually positive: The service was friendly and the food arrived surprisingly quickly – perhaps even a little too quickly. Unfortunately, it soon became clear why. My son ordered spaghetti bianco and received nothing more than carelessly cooked, dry pasta without oil or butter, accompanied by some low-quality hard cheese. This was truly disappointing and had nothing to do with a simple, yet tasty dish. The pizza tasted okay, but was absolutely nothing special – rather average and lacking any finesse. What really annoyed me was the bill: The simple spaghetti was charged as Pomodoro and a whopping €12 – I find that outrageous. As if that weren't enough, the water bottle also hadn't been properly cleaned, which completely ruined the overall experience. All in all, a very disappointing visit where the price and quality were completely out of sync.

10/10/2025: The Golgo plateau is an unexpected place, far from the hustle and bustle of Sardinia, lost in time. The restaurant is surrounded by greenery, peace, silence, and animals. The wood and stone interior transports you to the past of Sardinian shepherds. The food is excellent; we chose the suckling pig, which is available by reservation and is truly exceptional. The wine selection is extensive and varied.

26/09/2025: The restaurant is located in the heart of the Golgo plateau, a spectacular location that offers a unique and authentic atmosphere. The appetizers are prepared with carefully selected local products: every bite speaks of the region and is incredibly delicious. The first and second courses are impeccably respectful of Sardinian tradition: authentic flavors, recipes passed down through the generations, and flawless execution that captivates the palate. Highly recommended for those who want to experience a true journey through the flavors of Sardinia! The restaurant is located in the heart of the Golgo plateau, a spectacular location that offers a unique and authentic atmosphere. The appetizers are prepared with carefully selected local products: every bite speaks of the region and is incredibly delicious. The first and second courses are impeccably respectful of Sardinian tradition: authentic flavors, recipes passed down through generations, and flawless execution that captivates the palate. Highly recommended for those who want to experience a true journey through the flavors of Sardinia!