I migliori ristoranti di cucina mediterranea in Puglia

28/02/2026: Excellent lunch, from appetizers to main courses and dessert. Fresh fish. There's passion and attention to detail, a love for the food and the customers. Well done, Ivan.

15/02/2026: Congratulations! I ate at your place last night and it was all delicious! Keep it up! 😊 See you next time!

30/11/2025: We highly recommend it for the cuts of meat, which are truly excellent and perfectly cooked. The pizzas and appetizers are also very good. In fact, some photos are recent, others are less so, as I want to reiterate my review and the fact that we enjoyed our stay at this pizzeria/grill. The prices are always reasonable, and the staff is always polite and prompt. The location is small but very well-kept.

24/11/2025: Service a bit slow. The meat was overcooked, and I wouldn't call it arrosticini. Price was over €30.00 per person.

22/02/2026: Dinner with friends in a relaxed and elegant atmosphere that allowed us to enjoy food that was meticulously prepared and presented.

14/02/2026: Everything was perfect: delicious food, very friendly staff, and a beautiful venue with a fireplace that warmed the atmosphere. Recommended

03/01/2026: A welcoming, family atmosphere. The owners are attentive and friendly. We went for lunch at 3:00 PM, having just arrived in Vieste, and they welcomed us with a smile. The food was excellent and the portions generous, so much so that we were happy to return.

26/11/2025: Really good food (we had fish) and the owner is very friendly and even helped us a lot with a phone call we couldn’t make because we don’t speak Italian. Thank you!!

02/02/2026: Very high quality, congratulations.

07/01/2026: Aside from the price (€80 per person), the negative thing that most influenced this review was the waiter's response to the request for a discount. He said, "The discount at the supermarket." There are many ways to respond, and in a crowded place, a loud response like that wouldn't even be given in a dive... the food was good, but for that price, I'd prefer something else. P.S. After the review, I was contacted by the owner who made some strange allusions to our status. I hope he doesn't do that to everyone who goes and has a bad experience... I'm reposting the previously flagged and obscured review.

08/02/2026: I visited an olive oil factory to tour it. I received a lecture on olive oil from a female staff member. The lecture really showed the passion that goes into making good olive oil and the desire to help people understand the deliciousness of olive oil. I found my favorite during the tasting during the lecture and bought some. It's truly delicious olive oil. I'd like to come back to buy some more. When I do, I'd definitely like to stay overnight and enjoy the food as well as my stay.

13/01/2026: An unforgettable stay in this historic, green farmhouse surrounded by olive trees and sweet cats. Everything was perfect.

08/03/2026: A good, traditional restaurant whose dishes showcase local tradition.

07/03/2026: Quality of the raw materials....exceptional wine...impeccable service...you even leave with a gift on the house...let's just say I can't wait to go back

08/02/2026: DISAPPOINTING AND RUBBERY PIZZA

17/01/2026: There's too much arugula (large leaves) on the crudaiola. And the diced tomatoes make the pizza a bit too soft.

08/02/2026: Fantastic experience, stunning sea views, fresh and delicious food. Highly recommended.

07/01/2026: Enchanting place...attentive and precise service...excellent quality of food...well done!

05/03/2026: I've been to Coccaro Beach Club, and my first impression is definitely positive: the place is very nice, well-kept, and has a great aesthetic, especially for those who enjoy taking photos and enjoying a slightly more sophisticated atmosphere than your typical beach club. That said, the space isn't huge, and on some days it can feel a bit smaller than you'd expect. Unfortunately, the food also didn't entirely convince me: considering the rather high prices, I expected something more, both in terms of quality and selection. Another thing worth mentioning is that on social media it looks much larger and more scenic than it actually is in person. It's still a pleasant place to spend a few hours by the sea, but the overall experience isn't as "wow" as the online photos might suggest. In summary: a nice location but not huge, food could be improved, and prices are quite high for what you actually get.

26/12/2025: This place was nothing short of spectacular. From the moment we arrived, everything felt effortless, warm, and authentically Italian. The setting is beautiful, the atmosphere relaxed yet refined, and the food was simply outstanding — every dish full of flavour, freshness, and care. A special mention must go to Davide, our waiter, who was truly incredible. Attentive without ever being intrusive, knowledgeable, charming, and genuinely passionate about making sure we had the best possible experience. Service like this is rare and unforgettable. The owner was equally wonderful — welcoming, friendly, and clearly deeply invested in both the restaurant and its guests. You can feel the heart behind the place, and that makes all the difference. This is not just a meal, it’s an experience. One of those places you leave already planning your return. Highly recommended — a real gem. 🍷✨

23/02/2026: Pretentious, they should pay attention to the substance as well as the form

23/02/2026: Booked with TheFork at 50% off main courses. Elegant venue and menu, excellent service.

10/01/2026: Dear all, everything is wonderful, thank you.

09/01/2026: Characteristic atmosphere, excellent food... excellent value for money

09/02/2026: I ate at La Muraya with my group and we were all very happy and satisfied with the experience. I personally had a delicious, high-quality first course. I also tried the fried fish afterwards: truly exceptional, crispy on the outside but soft on the inside, not at all heavy. Overall, all the food we ate was top-notch, carefully prepared, and tasty. Kudos to the kitchen staff. We'll definitely be back!

04/02/2026: I HAD DINNER AT THIS RESTAURANT, STARTING WITH THE SEAFOOD, FRESH, EXCELLENT, BUT EMPTY URCHINS, MUSSELS, DItto, A SEA NUT AND AN OYSTER, PRICE 18 EUROS. FIRST COURSE: 3 CLAMS ON A COMPLETELY LOOSE PLATE, WITH A PESTO THAT LOOKED LIKE EVERYTHING BUT NOT HOMEMADE, THEN THEY PUT 4 CLAMS IN A NUMBER WITHOUT HEADS OR TAILS. COMPLETELY LOOSE PLATE. 15 EUROS. FRIED FRIED SQUID WAS NOT ONLY RUBBERY BUT FLASKED IN YOUR MOUTH, I FOUND IT TERRIBLE. 15 EUROS. ANONYMOUS SWEETS, JUST PUT ON A PLATE LIKE THEY MIGHT BE SERVED IN ANY OLD GUY. I APPRECIATE THE DISCOUNT. MAYBE I UNDERSTOOD THE OWNERS, I THINK. THE BREAD IS GOOD, AND THERE'S A BEAUTIFUL CHANDELIER. TOTALLY DISAPPOINTED.

06/01/2026: Excellent cuisine, great service, beautiful atmosphere

28/12/2025: Very good food and friendly staff. We were greeted warmly and enjoyed very good pasta and a nice selection of drinks.

03/10/2025: We couldn't have asked for a better place to celebrate our wedding! The estate is an enchanting, elegant, and welcoming place, but what makes it truly unique is the extraordinary attention to every detail. From the setup to the timing, from the impeccable service to the quality of the food, everything was perfect. They took care of every detail with great professionalism and passion, making us feel at ease and pampered at every moment. Our guests were thrilled: the magical atmosphere, the delicious dishes, and the kindness of the staff made the day unforgettable for them too. For us, it was truly special to be able to experience such an important event without worries, knowing we were in the right hands. We will always cherish the beauty of this place and the helpfulness of those who accompanied us on this journey. Heartfelt thanks to all the staff for making our dream come true!

21/09/2025: Just like in fairy tales... Everything was perfect, from the villa to the service, the food, and the staff.