I migliori ristoranti di cucina mediterranea in Puglia

17/09/2025: A truly enchanting place... the most beautiful place for a ceremony! Excellent food and incredibly kind staff, attentive and meticulous in every detail... I fell in love with it...

07/09/2025: We got married on August 2, 2025. The reception hall was wonderful, with an elegant and refined exterior and a fabulous interior. The staff was incredibly professional. We will never forget your kindness and the passion you have for your work. Mr. Angelo D'Anzi, the owner, was wonderful, kind, and available to us and our guests. Thanks again. Highly recommended.

05/01/2026: Disappointing food, New Year's Eve dinner costing €60 per person, I don't understand how the restaurant has such high reviews, they're fake

10/12/2025: I had lunch with my family on the Feast of the Immaculate Conception. It was a pleasant discovery: excellent food, impeccable service, and a very small and intimate location worth revisiting. Recommended.

12/11/2025: These ancient shops have been a firm fixture for years. The owner, Stefano, and his staff welcome you with kindness and courtesy. Traditional dishes are always well-prepared, and the wine list is excellent, with many prestigious labels and natural wines. A guarantee!

12/09/2025: A very nice place in the historic center of Putignano, impeccable service and excellent cuisine.

13/10/2025: If you're a fan of sophisticated table settings, this isn't your place: paper placemats, glasses reminiscent of old-fashioned taverns. However, if you want to eat well and in quantity, go to this place. The seafood dishes are truly tasty. The staff is a bit rustic, but they quickly loosen up and become friendly. Fair prices. It's a place you'll want to return to. I recommend making a reservation; it's a restaurant loved by many.

30/09/2025: Top hospitality, location and exceptional dishes

02/01/2026: We went there for New Year's Eve dinner. Excellent food. They were very accommodating to guests' needs. The staff was extremely friendly and the owner was very personable and approachable. Excellent value for money. Highly recommended!

01/01/2026: A knowledgeable, varied, tasty, and high-quality cuisine boasting a 50-year history, is renewed, enriched both by the presentation of the dishes (which can also be enjoyed as a tasting) and by a wide selection of wines, expertly presented by the younger generation who have supported the "founders." The result is an extraordinary culinary experience that seamlessly blends tradition and modernity. Claudia and Federico

13/12/2025: A truly positive experience. The freshest fish, cooked to perfection. The homemade desserts are also highly recommended. In winter, the warm atmosphere creates a Christmassy atmosphere. In spring and summer, the terrace with its breathtaking views of the Gargano offers a romantic and evocative setting.

16/11/2025: Exceptional raw materials, traditional dishes with the right innovation, top service and staff!

08/12/2025: "Warm broth for the soul." A sublime experience.

02/12/2025: At Scinuà, if you come in hungry, you leave hungry. Experience: for two, one orders macaroni with white pork ragù (hard macaroni, a meager amount), the other braised beef with vegetables (the waitress mentions chicory when ordering, and upon arrival, unannounced, there are sparse white cabbage florets, with three slices, max 100 grams, of meat... Want to save on meat? At least give me more cabbage)! The bread? Not soft! We proceed with profiteroles with cream, not dairy, for one, and panna cotta with fig vincotto that overpowers the flavor of the panna cotta for the other. A glass of wine, a bottle of water. The bill: €57 STOLEN! This is compounded by the rudeness of the lady who served us and prepared the bill. When we told her that this wasn't the restaurant for us given the type of service we'd seen at other tables (microscopic portions of everything), she replied that she hoped never to see us again.

30/11/2025: Excellent cuisine with excellent prices

30/11/2025: Our first time at the embassy for lunch. They were friendly, right from the phone reservation. We ordered the tasting menu for €40 per person, excluding drinks and service charge. There were so many courses, each one better than the last. The food was high-quality, but cooked simply and authentically. We had a wonderful time and will definitely be back.

19/01/2026: The fish is incredibly fresh and beautifully presented. I recommend the sea bass in a potato and olive crust. Excellent! I'm back to this welcoming restaurant in the historic center of Lecce, under Porta San Biagio. The food is high-quality and well-prepared. The table service is also excellent, courtesy and empathy from Alessio and Francesco. Andrea's warm welcome was professional, courteous, and kind. The quality/price ratio is truly excellent. A must-try if you're in Lecce. Compliments, highly recommended.

18/01/2026: Disappointing! I hadn't been to this restaurant in a while. Unfortunately, the menu and the dishes were disappointing. The Blunotte linguine with stracciatella and shrimp tartare had a predominantly buttery flavor, and the fried ingredients were not crispy and had a strong oily taste. We asked for a change of pasta (fresh tagliolini) but were denied as it was unavailable. The desserts weren't satisfying either... The location appears dim and cramped. Our table was wedged into a recess with the chairs literally attached to those of the next table, making it cramped and suffocating. Courtesy of the staff. Needs improvement...

12/11/2025: The Most Important Day of Our Lives We chose this reception hall for the most important day of our lives... and we couldn't have asked for anything better! The location is simply stunning: elegant, welcoming, and perfect for creating a magical atmosphere. The spaces, both indoor and outdoor, are meticulously designed down to the smallest detail and left all our guests speechless. Special thanks go to all the staff, who were professional, kind, and always available. They accompanied us with discretion and attention throughout the day, allowing us to experience every moment with serenity. The food was exceptional: from the appetizers to the dessert buffet, every course was an explosion of flavor. All our guests complimented us! A heartfelt thanks also to Paolo (the director) and the fantastic Mimì, who guided us step by step in the preparation of the event with passion, availability, and so much patience. We recommend this hall to anyone seeking a refined, elegant, and unforgettable wedding.

09/11/2025: For me, Villa Ciccorosella is a special place. It was love at first sight, even from the photos, and instantaneous emotion as soon as I visited in person. A 19th-century residence in a vast olive grove: as an Apulian immigrant, I immediately felt at home. Besides the beauty of the location, a special mention goes to the kindness and professionalism of the entire staff, especially Paolo, Mimì, and Marilyn. Last but not least, the delicious food. We couldn't have chosen a better location.

01/01/2026: The perfect place if you want to enjoy truly delicious traditional dishes in a cozy and welcoming atmosphere. All this is complemented by the immense hospitality of Mr. Giuseppe and his staff! Fair prices. Obsessive attention to those with allergies and intolerances.

28/12/2025: Super friendly host, cozy atmosphere. Everything good.

08/01/2026: Delicious food, good wines and good advice

08/01/2026: I ate at this restaurant at the end of December, during a tour of Puglia, and it was definitely the best quality. I had excellent raw seafood and the best fish-based first course I've ever tasted (spaghettoni aglio olio and tartare di gamberi con taralli crumbs). My friends had a first course with freshly caught scorpion fish and one with red mullet of the day (ask them before choosing). The tuna tartare was exceptional. Everything was very good, including the desserts. Impeccable and very friendly service. It cost €42 each, so very reasonable.

16/01/2026: **Exceptional seafood experience in Bari!** We had an outstanding lunch at Biancofiore today. The raw seafood starter was absolutely divine incredibly fresh and beautifully presented. You can taste the quality in every bite. Our waitress was wonderful attentive, knowledgeable, and went above and beyond to help us select the perfect wine pairing for our meal. Her recommendations were spot-on and really elevated the entire dining experience. If you're in Bari and looking for exceptional seafood in a welcoming atmosphere with outstanding service, Biancofiore is a must-visit.

16/01/2026: The experience at Biancofiore Restaurant was truly excellent, because the atmosphere is welcoming, beautiful, and meticulously maintained. The welcome is provided by industry professionals. The ingredients are carefully selected and extremely fresh, and the dishes are delicious. The owner loves Puglia and its products. He welcomes you with expertise and guides you step by step through this top-notch food and wine experience. Thanks to Diego and all the staff 👍🏻 See you next time.

03/10/2025: Super tasty insalata, tagliere and burger

01/10/2025: Very good options for dinner in the center of Lecce. Pleasant service, typical "Puglian" cuisine and very good atmosphere. Very balanced price-quality ratio.

05/01/2026: One of the best pizzas I've ever eaten 🥹

02/01/2026: We visited the trattoria few days ago and we love the food. I am really glad that we could enter several minutes early, because it was really cold outside. We tried pasta, pizza, amazing Caprese with the most delicious mozzarella; Bombette - also good but too small portion for first course. The only thing that I don't like was the fact, that the waiter brings a plate with olives and bread on two other tables with Italian customers, but not to us.... Please, improve that!