I migliori ristoranti di cucina mediterranea in Lombardia

05/01/2026: Let's pretend the place is clean, let's pretend there are no cobwebs, okay, what about the rest? The service was embarrassing to say the least: the young woman working the tables was very thorough and kind, the owner was embarrassing to say the least. I quote the conversation verbatim: "Would it be possible to remove the eggplant?" "No." "But I'm allergic..." "Then get something else..." "But I don't like the rest, can't you just remove the eggplant?" "No..." then you're not eating..." Now, I understand everything, but there were a thousand other ways to respond; then, once I pointed out (and I should point out that my friend hadn't eaten...) at the cashier, the response was a chuckle. I'd say offensive and poor.

04/01/2026: A shame, the owner is embarrassing to say the least. Rude and at times unnecessarily "a phenomenon." I won't be returning.

04/02/2026: We took a cooking class with dinner. The staff were incredibly friendly, the experience was fun and multilingual, and the pizza was delicious. Many thanks to Pietro and the Rossopomodoro staff!

06/01/2026: Nothing to complain about the pizza, but paying €1.90 for a coffee only makes sense if the coffee is brought directly from Naples. True, the price will be on the menu, but it's time to put an end to these price increases disguised as service charges (€2.50 each), desserts, and coffee. I'm sorry, but I'll never set foot in there again.

06/12/2025: Excellent restaurant with a lake fish menu, the chef's creations are very interesting (spaghetti with dried sardines and tagliatelle with lake ragù are worth the visit alone). The location is intriguing, with a terrace overlooking the lake (in the lake). The bill is a bit "salty," but the quality of the catch (and a few bottles of wine...) justify the trip and the lunch.

23/11/2025: Very good food and an amazing view!

02/02/2026: The boss can be proud of his service staff. Without the friendly staff, the place would be worthless. Greetings to the boss.

01/02/2026: AN EXPERIENCE TO FORGET. We ordered two first courses, a risotto alla Milanese and a paccheri with pistachio cream and pancetta. The pasta was precooked, unsalted, and tasteless. They served us a table without a tablecloth and without proper attention. Crumbs were on the floor, the table was wobbly, and to top it all off, a €4 cover charge per person for a place where I would have paid €1. Two first courses, two beers, €51.

08/12/2025: friendly staff and the meals came out in 5 minutes

14/11/2025: During our week-long stay around the lake, these were the best pizzas we ate during our trip.

21/09/2025: We were guests at the hotel and were out cycling – the couple was extremely friendly, attentive, and helpful! We offered a free aperitif in the restaurant and even a small breakfast. Great!!!

06/09/2025: Super delicious food and great service, would love to go back 😍

26/10/2025: Excellent cuisine in a quiet and relaxing location. Highly recommended.

18/10/2025: A definite highlight of our trip to Lake Como. The view is spectacular, even at night! We're a younger American couple and we were treated very kindly by all the staff, so I was surprised to see other reviews stating differently. Marlene, our server, was especially charming and made the evening fun! Our meal was delicious from the beginning with the olive tapenade and the goat cheese+veg app. If you go, absolutely get the tiramasu for dessert - the best I've ever had! We hadn't planned to stop here, but walking in the area is difficult (get a taxi, it's worth it), and in the end I'm so glad we did!

01/02/2026: A good place for dinner, a classic old-fashioned pizzeria. Clean atmosphere, fast service. They also have good beers for dark beer lovers.

18/10/2025: I go there often because it is in a fantastic location and I must say that even though it was quite busy the service was quite fast. I had the bigoli with mussels twice but while the first time I liked it a lot the second time after a month it was too salty almost inedible.

02/10/2025: Yes, I'd love to go back. Unfortunately, I didn't have any salt and pepper mills on the table; inferior salt and pepper shakers were standing in place for hours... The Greek salad was fresh, and without the sauce, it would have been great for seasoning... The seafood frito misto was also delicious, but unfortunately, the shrimp were almost impossible to peel, and the intestines were still in there... you can't be serious. The cheesecake with avocado, cream cheese, and wild salmon was very good, a good idea. A fine marinade for the salmon would have been the icing on the cake. The bass was beautifully fried, with a potato tart to go with it... Very peaceful and relaxing under the trees today.

23/01/2026: The restaurant looked unassuming from the outside and inside. However, upon entering, we were pleasantly surprised. A homely, family atmosphere was palpable. A smiling waiter invited us to a table and patiently waited while we placed our final order – it was difficult to decide, as the menu had so many dishes. Ultimately, we opted for the classic carbonara and gnocchi with vegetables. These were the best dishes we had at any restaurant on Lake Como during our week-long trip. The limoncello at the bar was also decent. The only thing that tempted us to visit this place was its opening hours, which didn't change during siesta – all the recommended restaurants were closed. Luckily, we found it and didn't rely on the reviews, which are definitely unfounded… If you're looking for a secluded place with delicious food (especially), we wholeheartedly recommend it!

10/01/2026: We had coffee after walking up to the Volta Lighthouse via the funicular. A nice hot chocolate or a beer for some, and then we were ready to walk back down and take the funicular again. The view of Lake Como from the restaurant or the terrace is splendid. The service was friendly.

18/01/2026: A good pizzeria restaurant, the wait for our order wasn't too long, and the pizza was delicious.

09/01/2026: Unfortunately, the food was awful. We paid 80 euros for nothing. If it tasted good, I'd gladly pay more. I ordered a steak and specifically asked for it to be cooked thoroughly. Unfortunately, I can't recommend it to anyone.

20/07/2025: Con amici siamo andati alla scoperta di questo agriturismo..ne siamo rimasti entusiasti dalla bellezza e tranquillità di questo posto..mangiato benissimo e vogliono ritornarci sicuramente ❤️🌺

13/06/2025: ...das Lokal war voll und trotzdem hat alles bestens funktioniert. Speisen frisch und vor allem beim Mixed Grill sehr gutes Fleisch. Kompliment an Nicola und sein Team, natuerlich auch an den Chef Frenk.

09/12/2025: I went today for a glass of Greco di Tufo white wine. €6, without any accompaniments, and not even a generous amount. The price sign outside said €4/5 per glass of wine. A bad experience.

26/11/2025: best place in the area for a quick and easy paua lunch

16/10/2025: Everything was great, thanks to the whole team.

09/10/2025: Be aware they take advantage of tourist here! Atmosphere is amazing, food was good, drink was fair, bill was ridiculously expensive but the real kicker was when time to go we asked them to get us a taxi and that’s when things got bad. Should be easy right, not with this place. A Maserati shows up not a taxi, thirty minutes late and they forced us to pay 160 Euros. A Uber was four minutes away and would have cost half that. We got hosed by a really fancy hotel concierge and his counterpart at the hostess stand!

29/08/2025: Very good fried food and excellent marubini

29/07/2025: For spaghetti with seafood, a glass of Chianti, a bottle of water, and three covers, I paid €43! Need I say more? Yes, I must add that I paid three covers because the two entrecotes we ordered were cold and arrived sliced! But I ate bread and butter. A great evening. Beautiful location, friendly service, but for me, the food wasn't, and I don't make that a question of price.