I migliori ristoranti in Pesaro e urbino

06/08/2024: Small, unpretentious place but with dehors. Top quality food because it is 0 km, so the menu varies from what the area offers seasonally. Simplicity and kindness with very low prices. We had a great time. I advise.

18/06/2024: Small but with determination, you can eat very well

22/08/2024: tempi di attesa molto lunghi per una piadina cotto squaquerone e capelli, posto da chiudere, la prossima volta consiglio di mettere delle cuffie per capelli in cucina.

21/08/2024: Complimenti a i camerieri per essere stati sempre gentili purtroppo un po' lenti ma quello è il minimo. bibite ottime cibo spettacolare e anche a comprendere i clienti che qualche volta volevano troppo. complimenti davvero

13/11/2023: Since I have lived in Gimarra, Trilly has been a point of reference because in addition to good coffee and excellent savory products, they have various skills as a tobacconist. The staff always friendly and helpful My daughter Alice and I are very satisfied

17/09/2023: Tobacconist bar well stocked with everything, near the sea.... Kind and helpful owners

04/08/2024: Very pleasant experience, really good cocktails and drinks, really delicious pizza. The staff is extremely kind and polite. I will definitely go back.

31/07/2024: €3 for a coffee and a croissant.

05/08/2024: Showed up at 9.45pm...it's true, half an hour later than the reservation...it seemed like we were just bothering us...they brought us a starter and main course all together (the kitchen inevitably closes at 10pm).. !!we are in August.. in a seaside place.. incredible..

03/08/2024: Excellent food, everything perfect, very kind and always present waiters, we will definitely return

15/06/2024: Great for breakfasts and quick snacks!

26/04/2024: Regular customer who frequents this bar A group of 8 people arrived at around 12pm after consuming around €60 worth of drinks. Upon the arrival of another couple in our group, they were categorically denied drinks because the bar closed at 1pm. The drink was requested at 12.46pm “Maybe we could also do takeaway” After my perhaps too insistent request for a drink, the barmaid asked me if I was going to lunch... and that the bar staff had to go to lunch too! Well I will never go to this place again But I think that such a response should never be stated by a worker behind the bar counter. I would recommend putting a sign clearly visible indicating the time of the service and not the opening and closing times.

24/11/2023: Il solito sushi ma decisamente migliore rispetto ad altri

20/11/2023: CIBO BUONISSIMO SERVIZIO OTTIMO E AMBIENTE PULITO E MERAVAVIGLIOSO

01/09/2024: And what am I telling you to do? She has become my personal pastry chef since I started tasting the legendary Sfogliatella for the first time, and then moved on to the shortcrust pastry, fruit tarts, super babas and all the rest of the truly super desserts they produce. good. Almost every Sunday I go to them to enjoy their delights with my son and some friends.

16/08/2024: Both the ice cream and the pastries (especially) are good. Excellent service!

24/08/2024: Very fresh fruit. The yogurt could have a few more choices, but the one offered was ok.

17/08/2024: Everything was excellent, sales assistants like NOELA AND NADIA were brave and extremely helpful in preparing yogurt and crepes. Attached you will find 2 photos of the crepes I consumed (at two different times 😉) Very good!!! I add another photo of a delicious crepes (eaten last night) made by the talented Caterina

04/08/2024: They reject single people. I couldn't book a place to eat. It was very humiliating.

23/07/2024: A certainty, highly recommended.

03/08/2024: Terrible organization, non-existent service, it's like going to a self-service restaurant, food quality not bad, unsuitable staff...

27/07/2024: Ample parking - Excellent for breakfasts

16/08/2024: We stopped for a glass of wine. I've been frequenting Sampei for years under its various managements and last night I saw the movement again from before. Fast and friendly guys. Excellent mojito. And you eat well too.

06/08/2024: Piadina per uno spuntino veloce con 2 birre da 20cl + altre 2 piadine da asporto, tutto molto buono a prezzi contenuti. Gradevole lo spazio con musica dal vivo.

03/08/2024: MEXXA place!!! The swimming pool is saved which appears to be clean... Everything else is truly DISGUSTING starting from the absolutely inefficient service, barely passable food (the menu is ridiculous with 4 things added to each other and if you are a vegetarian you die of hunger) which arrives later hours from the order (and it is forbidden to order more than 3 different first courses otherwise the kitchen will be in difficulty) and the "location" never mind... The photos below demonstrate how "clean" this place is.... Ps. With the arrival of a summer downpour and a little girl not even 6 months old we had to "eat" outside under the water because they didn't want to "wrong anyone" given the limited space available.

03/08/2024: Terrible experience!! The owner is unpleasant to say the least. Disorganized and rude. I'm giving one star because I can't give less.

24/04/2024: Excellent pizza but mainly takeaway, it is difficult to eat inside a simple environment

15/02/2024: In this place the pizza is sold by the slice, the staff is friendly and quick, but: - compared to other places the pizza is delivered in wedges and not by the slice, in practice the portion is triangular and not rectangular, this means that for the same cost the product delivered to the customer is lower. To this must be added the fact that the thickness of the portion is very thin (see the photo), so much so that, comparing with the product of other pizzerias, one might think that with the same quantity of dough in this place you get a number of larger portions; - the filling is too "saving" oriented. To give an example, the slices of cheese used to season a variety of pizza were so thin that they actually let the light shine through (see the photo); - the prices charged, compared to other similar pizzerias, are expensive, so much so that 1.70, 1.90 or 2.00 euros were asked for a single slice (see the photo). If you consider that in a classic pizzeria you can find plated pizzas starting between 7.00 and 8.00 euros, the comparison is easy to make; - maybe I had a bad day but the tomato on the pizza I got was undercooked and gave a sweet taste to everything. Ultimately, although it is not the worst pizzeria, there is better in Fano but, in any case, the potential for improvement is there. To be reviewed.-