I migliori ristoranti in Pesaro e urbino

08/10/2025: Excessive prices for the quality of the products/service, stuffed focaccia 10 euros, decent glasses of red wine 6 euros...

17/09/2025: The wine cellar staff is top-notch, always kind and professional. Wine show 🔝 Good and authentic food. Congratulations to Filippo, Fabi, and all the staff. 😘

28/08/2025: Excellent place, highly recommended! The place has a beautiful view.

27/08/2025: Beautiful place. Very kind staff. I will definitely be back.

04/10/2025: Always delicious pizza, excellent ingredients, punctual and professional!

03/09/2025: It's a shame because the pizza is good, but the service is truly awful. Every single time I've had pizza, they've always gotten it wrong. They put the wrong toppings, they take the wrong order, you arrive at the scheduled time and every single time they still have to make it. Not to mention the rudeness with which they treat you, which at times seems more your fault than theirs. I strongly advise against it.

08/08/2025: Very nice restaurant with a good location, but the food is a shame. The mixed fried fish was poorly assorted and full of bones. Not recommended.

27/06/2025: I only tasted the fried fish with paranza, the best I've eaten in a restaurant. Waiters of unique sympathy and high professionalism. Roberto top.

25/08/2025: A very good restaurant, everything is delicious, very welcoming, the mutton is super, their signature dish.

15/08/2025: It's a nice, quiet place with friendly and cheerful waiters. The food is very good and the pizza is also worth trying.

27/09/2025: There were many waiters who didn't behave in a manner worthy of the presence of customers. First, a waitress disturbed me from my seat to put a chair at an EMPTY table, leaving me standing. Second, another waiter dared to tell me, inappropriately (compared to the restaurant) to move to make it easier for him to pass (there was plenty of room for him to pass), and I was unable to feel comfortable. On the other hand, the food was quite good.

02/09/2025: Very friendly staff! Excellent dishes, and they were kind to our big puppy. Fsgioli and porcini mushrooms were amazing! Excellent Crescia.

01/08/2025: We get the best pizzas in the area here. It's convenient to order pizzas by phone, as it can get busy. The staff is incredibly friendly.

18/05/2025: I went to eat pizza with some friends and I found a quiet and welcoming place, well-trained and kind staff, very good pizza at normal prices, recommended.

21/10/2025: A little corner of Puglia where the owner makes his excellent pizzas for local regulars. Everything is calm, friendly, and unfussy. As the saying goes, it costs nothing.

17/09/2025: We had some really delicious pizzas at Pinocchio. We had a bomba (pizza without red sauce) and a vegetable pizza. Very tasty. The price/quality ratio is perfect. Drinks were included and the chef was friendly. The decor is simple, but we came for the pizza, not the furniture, right? 5 stars! A must-do if you're in the area.

22/06/2025: Experience not to be repeated! We had a medium beer, a lemon soda and two cokes. Warm cokes and glasses full of ice, in the end it was like drinking water, the taste of coke was not noticeable. Then the surprise arrived with the receipt, €5 each of the drinks, without making a distinction. I can understand the beer but the rest of the drinks at €5 seems absurd to me. There wasn't even a price list inside! Terrible!

14/06/2025: Mi piace tutto di questo ristorante. Il servizio, il menù, l'ambiente... I piatti sono eccezionali, dagli antipasti al dolce. Ottimo il rapporto qualità-prezzo.

25/09/2025: Easter Lunch, 10 out of 10! Starters: Welcome entrée: French-style mussels with ribs, totanello alla parmigiana (orgasmic), swordfish marinated in juniper, almonds, and pine nuts, seafood salad with porchetta-style broad beans, anchovies, stale bread, tomato, and basil. First Courses: Stracciatella with shrimp meatballs, tagliolini with white fish, shellfish, and asparagus (fabulous, perfectly cooked fresh pasta, perfectly balanced). Second Course: Skewered and grilled fish with mixed salad and late-season tarocco salad. Desserts: Strawberries, chocolate, and cream. Stuffed Colomba cakes (with a homemade mascarpone cream that even awakened the dead!) and Easter eggs, water, and a glass of wine for ONLY €45 per person! Extremely friendly staff, impeccable service, and the chef's sister, who runs the dining room, showed us unparalleled professionalism and passion despite her young age... everything was excellent, I'll be back soon for the à la carte menu. BRAVI! ❗🌞

19/09/2025: A beautiful beachfront location. A refined, unconventional, and high-quality menu. Worth a try.

22/05/2025: Questo Posto devi andarci a pranzo, tutto Buono,non molto costoso e ti portano il cibo anche al tavolo. complimenti!!!

24/09/2025: Simply SUBLIME!!! Absolute guarantee always and forever. Highly recommended.

20/09/2025: Excellent variety of pizzas, with an excellent dough, worth trying.

07/09/2025: Everything was delicious. It's a shame about the enormous portions, which inevitably lead to food waste. What a shame!

23/08/2025: I went with a friend to eat at Fontalba after a trek between Monte Acuto and Monte Catria. The restaurant is new, modern, and very bright and spacious. The outside area is also spacious, with some children's games. The location is strategic, along the provincial road connecting Fano and Cagli. The staff is organized and helpful. The menu is varied, with meat, fish, truffles, and pizza in the evening. We tried an appetizer and a couple of first courses, one meat and one seafood. All the dishes were delicious and plentiful. We will definitely return.