I migliori ristoranti in Pesaro e urbino

19/08/2025: As for drinks such as ice cream, coffee and brioche, the service is more than good.

06/08/2025: Clean place, lots of variety for breakfast, fast and friendly service, fair prices. Pleasant surprise!!

05/04/2026: Small and crowded, the food is average, not bad, but the "good" is missing. Expensive for what I ate.

25/03/2026: Wednesday lunch is always satisfying and welcoming. Fish gratin and bruschetta are TopP favorites.

03/06/2026: In the backstreets away from the main tourist areas. We visited for lunch on Republic day and it was very busy. The brothers who run this place were single handed and rushing about. As service was a bit slow the brothers enlivened the mood by neighing like donkeys and making various announcements which elicited applause from the mainly Italian clientele. When it came the food was delicious (we had salumi and some excellent pizzas). Others have commented on the chilli oil and I was given crushed chilli to take away. I wouldn’t hesitate to return - for the food yes and in the hope of more theatre…

01/06/2026: Everything was excellent, the staff were very kind, the prices were fair.

03/05/2026: Excellent restaurant, excellent quality dishes and honest prices.

03/05/2026: While visiting Urbania, we had lunch at this delightful little restaurant. Meticulous attention to detail, with jazzy bossa nova music playing in the background. The dining room is run by the wife (very kind), while her husband manages the kitchen alone and is an excellent chef! We ate wonderfully; the dishes were few, but made with meticulous care and tasted amazing. A chef friend of mine once told me: "Eat in restaurants with few dishes and you'll see, you'll eat well!" He was right; I give this place a 10 with honors. Well done, well done, and still well done. It's a shame we live far away, otherwise we'd be loyal customers. P.S. The owners are two lovely people. Thank you and good luck!

07/06/2026: Overrated, even if good with 2 dishes I spent more than the tasting menu which has 8.

06/06/2026: A historic restaurant in the Marche hills: a seafood menu featuring a mix of traditional dishes and contemporary twists. I highly recommend the mixed grill and cappellacci with bottarga and burrata! This location overlooks the hills and the sea, making it a must-visit in the summer!

30/05/2026: The best spaghetti with clams ever

14/05/2026: Always a guarantee! Restaurant in the historic center of Fano, exquisite dishes, very fresh fish. Their brodetto (reservation required, at least the day before) is perhaps the best. The service is courteous and very professional, and in the summer they also have outdoor seating. We always go there when we're in Fano.

09/06/2026: Not just a kebab but a restaurant, top quality and service... Excellent

25/03/2026: Very friendly service, good and large portions and lots of side dishes included in the price :)

03/05/2026: VERY GOOD FOOD, BUT UGO IS A RUDE MAN WHO KEEPS CUSTOMERS AWAY

01/05/2026: We stumbled upon it by chance after a day trip, looking for a place to have dinner. We found the staff friendly and helpful, and the food was truly delicious, with generous portions and more than fair prices. We'll definitely be back!

03/06/2026: We had a divine dinner, sampling both the land and sea experiences the chef offered. Superlative service.

02/06/2026: A wonderful experience. A magnificent and well-maintained place just a stone's throw from Fano. Congratulations!

18/05/2026: Excellent dinner, excellent service, and excellent location! We'll be back!

18/05/2026: I had lunch at Locanda Montelippo with my girlfriend. We booked via WhatsApp, which I find convenient and practical these days. However, the road to get there isn't the best: it's full of rocks and potholes, and a low-slung car can easily hit it. It would be helpful to fix it, even if only by covering the most damaged areas. The location, however, is truly beautiful: surrounded by greenery, with a large lawn, a pool, and well-kept spaces. I know they also offer accommodations, and you can sense the overall attention to detail throughout the establishment. The menu offers unconventional dishes, with a strong focus on the farm's locally sourced products, especially vegetables from the garden. We had red potato gnocchi with duck ragù, a fillet of duck, and a polenta crouton. The gnocchi was very good, cooked to perfection, with a light and well-balanced ragù—perhaps just a touch more salt would have made it perfect. The fillet was excellent: ordered rare, it arrived exactly as requested, accompanied by garden salad and potatoes, all very good. Some less positive comments about the polenta crouton: it was served directly from the cooking pan, a choice I personally didn't appreciate, partly because it left an unpleasant aftertaste. Furthermore, the smoked provola cheese was a bit sparse and unevenly distributed. The service was friendly and helpful, but a bit hesitant: some questions (about the dishes or spirits) were answered vaguely. Nothing serious, but considering the €3 cover charge per person—with demineralized water not included—one would expect a little more in terms of preparation. The wine list, on the other hand, is excellent, well-curated, with several interesting options, even by the glass: as a wine enthusiast, I really appreciated it. The price is mid-to-high: the quality of the ingredients is noticeable, but it's not enough on its own. With more attention to service and detail, the experience would have been worthy of the price.

14/06/2026: Everything was very good. Excellent value for money. Update: After all the times I've eaten here, my opinion hasn't changed!

13/06/2026: Everything was delicious. The first courses were fabulous and plentiful. The meat was good and plentiful, and the side dishes were excellent, especially the wild herbs. Beautiful location surrounded by greenery, quick and friendly service. We'll definitely be back. I came back a second time, and we had a great time. The food was excellent. The tagliatelle with asparagus, artichokes, peas, and bacon were delicious. The staff were friendly and quick. We'll definitely be back.

13/06/2026: This is a historically interesting place that you should definitely visit if you're in the area. The castle itself is a must-see, even though the entrance fee is €10. Visiting the gallery around the city walls costs an additional €2. It's also advisable to read up on the castle's history online beforehand to fully understand it.

12/06/2026: It was nice to come here, but I expected more.

10/05/2026: Excellent quality food, excellent service, great price!! Recommended!!

05/05/2026: Very good food and friendly staff!

29/05/2026: Welcoming and well-organized establishment. High food quality. Excellent value for money. Very interesting menu. We even found a menu dedicated to dishes with truffles. Excellent. Homemade desserts 🔝

18/05/2026: Excellent quality, generous portions, fair price

19/04/2026: In addition to the excellent food preparation, the extremely kind staff and the reasonable price, I appreciated the accuracy of the acoustics, which allow you to converse comfortably with your guests.

17/04/2026: The excellence and quality of the dishes prepared is absolutely recommended. The hospitality and professionalism of Diego and Daniele make the difference!!! The cod is INCREDIBLY GOOD!!!!