I migliori ristoranti in Brescia

26/10/2025: Beautiful place, great professionalism, friendliness and kindness combined with excellent cheeses, cured meats and wines.

01/10/2025: Discovered by chance, after tasting their Bagoss at the Fabus refuge, I decided to organize, with "Gli amici del Bagoss" of Lonato, a visit to this place for an aperitif and to visit their cellar, filled with Bagoss. Well, we had a wonderful time: an aperitif accompanied by abundant appetizers: frittatas, various canapés, local salami, and and... the inevitable Bagoss in various versions (more mature, less mature). Delicious. We took the opportunity to purchase some Bagoss (aged for 2 years) and goat cheese (superb). They kindly gave us a tour of the cellar, showing us the various forms of Bagoss. A welcoming and warm mountain atmosphere. Friendly and smiling service. Thanks to Mr. and Mrs. BUCCIO.

19/04/2026: A truly pleasant place to enjoy an aperitivo with friends! The welcoming atmosphere is perfect for relaxing after a long day. The appetizers are excellent, varied, and always well-prepared, accompanied by carefully prepared drinks. A great asset are the bartenders: friendly, professional, and always smiling, they make you feel at ease right away. The service is fast and impeccable. Highly recommended for anyone looking for a quality aperitivo in a pleasant atmosphere! 🍹✨

18/11/2025: But is it closed? I came on a weekday and found it closed, while on Maps it said open.

18/11/2025: But is it closed? I came on a weekday and found it closed, while on Maps it said open.

26/04/2025: Siamo stati oggi a pranzo, portati da amici che hanno la casa a Montecampione. Che dire, primi buonissimi e non da meno i secondi. Tantissimi dolci, fatti da loro e stra buoni! Rapporto qualità/prezzo ottimo! Buono anche il vinello rosso della casa!

12/03/2025: Visto all’esterno eravamo indecisi. Locale molto caratteristico arredato stile montagna. Piatti tipici , porzioni giuste, menù che stuzzica. Servizio veloce ed attento.buon rapporto qualità prezzo. Consigliatissimo

02/02/2025: Andiamo in 12 per pranzo domenicale. Portate generose. Taglieri molto buoni e vari. Ottimo servizio. Tutto pulito. Torneremo

10/08/2024: Abbiamo cenato in una bella atmosfera e gustato ottimi casoncelli. Anche le verdure pastellate e il tagliere di formaggi erano molto buoni Gentilissimo Andrea. Torneremo sicuramente

22/07/2026: We discovered this place thanks to a friend's recommendation. The restaurant is small but meticulously decorated, with tasteful details. The atmosphere: Being intimate and cozy, the space can be a bit noisy at peak times. The menu offers a carefully selected selection of dishes, ideal for those who prefer quality rather than endless menus. The wine selection is the most impressive, with refined labels and excellent pairings. Our choices were: classic carbonara and a fresh and flavorful seafood pasta. For main courses, my companion chose a substantial choice: the traditional cutlet on the bone, tasty and beautifully presented. For me, a delicious and light zucchini tart, perfect as a vegetarian option or appetizer. The quality of the ingredients is excellent, and the kindness and cheerfulness of the owner is also noteworthy. Thank you!

25/02/2026: Simon is now a friend.... but the food here is really good, elegant but not snobbish atmosphere, excellent fish, excellent value for money!!

05/01/2026: Valentina's cappuccino is always top-notch. The selection of croissants is good.