I migliori ristoranti in Genova

28/05/2025: The people who work here are really sweet and friendly…but the food is DELICIOUS. The trofie with pesto are delicious and the carbonara is better here than in Rome. Very cute place. Relaxing and youthful atmosphere. Excellent value for money

12/04/2025: Beautiful location, excellent choice of wines, recommended.

07/02/2025: Cibo buonissimo, personale gentile e simpatico, location molto intrigante e ampia scelta per quanto riguarda il menu

06/01/2025: Ottimo posto per gustare la buonissima cucina ligure. Piatti abbondanti e gustosi, cibo buono semplice e cucinato benissimo. Servizio cortese (a differenza dei soliti locali liguri) attento alle richieste. Locale pulitissimo e spazioso. Lo consiglio e ci tornerò sicuramente.

26/02/2025: Stamattina trovato una cameriera maleducata. Ho detto alla cassa di aver consumato brioche marmellata. La cameriera mi ha risposto di che marmellata si trattasse e io ho risposto c'è non avevo specificato. Mi ha risposto se non mi ricordo neppure che cosa ho mangiato. Lascio a voi le conclusioni.

04/12/2024: Barista da licenziare in tronco, gentilezza sotto le scarpe, risponde male e ti dice di servirti da solo. Le bibite sono nel frigo mi ha detto!!! Chiaramente ho preso la porta che era affianco, non mi ci vedono più!!!!

25/10/2024: Very good pasta and pizza. Attentive welcome in French. Succulent creamy panna cotta.

16/10/2024: Endroit très sympa et terrasse couverte donc super quand il y a du mauvais temps. Plat très bon et les aliments sont frais. Le personnel est super serviable. Je recommande à 100%

25/03/2025: Will definitely come back, friendly staff 🙂

27/01/2025: Excellent focaccia and farinata. Courteous and quick service

26/06/2025: Excellent place on the seafront

07/06/2025: I recommend anyone who wants to eat a good dish to come to this restaurant, first courses, second courses, side dishes and appetizers. Excellent service and very comfortable seats.

19/06/2025: Even today a fried food, a grill, very good desserts, in short you can't pass by Riva without going to the restaurant Le Gardenie, the staff and owner are splendid

02/05/2025: Tasteless, insipid pizza and unleavened dough without salt. The home service was good, the pizzas arrived hot and on time. Unfortunately the flavour, or rather the absence of flavour, ruined the dinner.

16/06/2025: Not even remotely comparable to the previous management, totally different products and for my personal taste clearly inferior. I don't understand keeping the name when the production is totally different. Coffee and brioche you spend more than at Mangini, Tagliafico, Balilla, so far the most expensive I've found. From a regular guest to never showing up again. The Dutch girls as they used to make them are irreplicable. It's a real shame.

02/06/2025: Nothing particularly noteworthy. Eight pastries fifteen euros. The most annoying thing is the absence of a receipt.

31/03/2025: The best cappuccino and the best pistachio croissants in all of Genoa. The waiters are very nice and are always with a smile, I go every week with my friends and they have already learned what we order, they even greet us when we pass by on the street. Without a doubt it is a place you have to go to.

08/02/2025: Changed management. Frozen croissants, quite good but not fresh from the pastry shop.

02/05/2025: Excellent pizza, attentive and competent staff, praise to chef Andrea

29/04/2025: Bella sala antica e gestore in sala gentile. Le note positive finiscono qui: cibo dozzinale, vino pessimo, brutta collocazione tra la strada statale e la sottostante ferrovia.

16/05/2025: Great service: There was only one waiter present for us. But he had the café under control. Very friendly and hardworking. We'd be happy to come back!

23/01/2025: What you expect from a bar, being greeted with a smile, professionalism, but above all a delicious cappuccino, a very clean place. Polite and professional staff. Top

22/04/2025: You turn off the motorway looking for a place to eat, you end up in nowheresville on the edge of Genoa, in a hamburger place in some kind of industrial estate, the tables are dirty, the hamburger knocks it out of the park. U know UR in Italy when.

03/04/2025: This is an excellent burger joint, among the best in the city.

20/04/2025: I often order pizza at home and it arrives on time, hot, and the deliveryman is very kind. Well done

19/02/2025: Excellent pizza, excellent dough, excellent staff, excellent wholemeal dough too, worth trying, if you have no ideas on the type of pizza, just ask Seba (Sebastiano).

06/06/2025: What can I say, a wonderful experience! From the service, to the dishes, to the environment... I have never eaten so well anywhere else! Exceptional dishes, very friendly and super attentive staff! Many compliments to everyone and especially to chef Mattia!

26/05/2025: Ristorante Cracco Portofino delivered an exceptional evening that celebrated taste creativity and atmosphere. We chose the Primavera tasting menu to celebrate my partner’s birthday, and from the very first bite, it was clear: this was going to be something special. Chef Mattia Pecis developed a seasonal and innovative culinary experience full of deep thoughtfulness. The menu featured dishes with fresh ingredients sourced from the restaurant's garden that combined elegance with unexpected elements. The standout? A mille-feuille dessert made with seaweed. The combination of unique flavors and strong presentation created a breathtaking experience that thrilled us completely. Our culinary journey started with a letdown at a 3-Michelin-star restaurant in Florence but concluded perfectly here. Our long-awaited 'wow' moment materialized at Cracco Portofino. The chef enhanced the birthday surprise by adding his personal signature to our menu which created a classy and memorable moment. It’s not just about food, it’s an experience. One we’ll never forget.

14/06/2025: Very good products for those who prefer sourdough starter. It's a bakery, not a restaurant.

31/01/2025: Finally the bread I always want 🫠 healthy, real, alive! Yes, you pay €9/kg and since it weighs a lot for two half loaves (senator hats and ancient grains) and two pieces of focaccia I spent €14 maaaaa... I'm happy! #ilnomadevegano thanks Sturla's friends who reported it to him 😉