I migliori ristoranti di cucina italiana in Vicenza

04/09/2025: SUPER DELICIOUS MEAT FROM BACK THANK YOU SO MUCH 👍

02/09/2025: There's no comparison. The hostess is an extraordinary woman. The food is good. The house specialty is the "Tagliata di Manzo" (beef tagliata), a real treat. Excellent cooking and excellent meat. The side dishes are tasty and seasonal. The wine is excellent. Malbek and rabosello are distinctive. The price is fair. And there's always plenty of food left over. The food is plentiful. The cleanliness of the place is noteworthy. Even the bathrooms are always clean. What can I say? Try it and believe that places like this still exist.

31/08/2025: Friendly staff, delicious and cheap food

30/08/2025: This osteria is meticulously clean and professionally managed by friendly, welcoming owners. The spaghetti carbonara is delicious, paired with a perfect glass of wine. The house tiramisu is delicious. Fair prices. Highly recommended!!

16/08/2025: The food was good, but limited and expensive. The service was a bit hit and miss: the dishes were incomplete and incorrectly matched my friend's order. The atmosphere was clean and well-kept.

08/08/2025: An intimate dinner, with spacious seating and tables nestled in a beautiful garden overlooking the mountains. Quality food and high-quality preparation. I would consider a few more dessert options. I will definitely be back.

27/07/2025: You can never go wrong here...everything is excellent...well done.

15/07/2025: The food is excellent. Fantastic gnocchi, and I think the rib-eye steak couldn't have been better. The fried eggplant was excellent. The dessert was excellent. The rabosello was also delicious. We had lunch outside; there's a porch that protects us from any rain. The woman who served us was very welcoming and helpful. We stopped in after the hike and had made reservations. It was a pleasure to discover this place. We'll be back and... highly recommended!!!

11/08/2025: Prices are ok but all food has same taste

09/08/2025: I've been here several times this year for work and had a great time. It's very popular with both hotel guests and locals. I recommend it.

03/08/2025: Very tasty hamburgers and friendly service. Pleasant atmosphere.

26/07/2025: We have been coming to Bamburger for the burgers for several years now. The burgers are simply excellent, fresh and juicy. There are very nice extras too, cider, fresh apple juice, and freshly made chips. Sometimes they have live music, which is lovely too.

01/08/2025: Enchanting setting. A perfect combination of simplicity and high professionalism.

16/07/2025: Excellent restaurant, impeccable service, I definitely recommend it 👍

30/08/2025: The generous bruschetta is very good, filled with fresh ingredients (the prosciutto is superb), accompanied by a good selection of beers (the Gonzo beer is good and light). The desserts are very tasty. The price is very fair.

24/08/2025: Discovered by chance, fantastic experience

12/07/2025: We were last night and my partner, very pleasant evening, excellent food friendly and punctual service Thanks we will return

12/07/2025: A welcoming, family-run trattoria with excellent food, nestled in the hills of Vicenza. I recommend the appetizers and tender fillet steak with polenta. Their various side dishes are also excellent.

24/08/2025: Perfetto e buono locale nuovo colazioni 5 stelle. Complimenti.

21/08/2025: The service was excellent, the croissants were delicious, when I pass by again I'll stop for breakfast

24/07/2025: The food was really good. The menu is rather generic—it's not the kind of restaurant that serves typical dishes—but it's good. In fact, it was packed. The desserts were also good.

11/07/2025: One of the best pizzas I've ever eaten, light but at the same time full-bodied, very kind staff and large garden 👍🏻

28/05/2025: We were at the Dal Pugliese restaurant in Creazzo this evening with my family and we were thrilled. From the start you can feel the welcoming atmosphere, the place is large, with attention to detail and the staff is kind and very attentive. We accompanied the dinner with a bottle of Vermentino di San Marzano, fresh and fragrant, truly excellent. The appetizers were a triumph of flavors: the extraordinary Polpette di Pina, the creamy burrata and the Fav’e Cicoria that brought to mind the scents of our homeland. Among the first courses, the orecchiette with turnip tops and the egg tagliatelle in cream of shrimp won us over, as did the baked sea bass cutlet, not only delicious but also presented with great care. The dish of the day also lived up to expectations. We couldn’t help but give in to the desserts: pink grapefruit sorbet and pasticciotto, both delicious. And to top it off, a homemade liqueur made by the owner, one of the best I've ever tasted. The focaccia served at the table was simply perfect, fragrant and tasty, as only Puglia knows how to make. With the Apulian roots that belong to us, we really felt at home. A beautiful evening, with excellent food, warmth and tradition. We will definitely be back.

15/05/2025: I had dinner at this restaurant yesterday, Wednesday, (weekday) the atmosphere was very quiet. Given the beautiful evening, I chose to sit directly outside in a space where the tables were well spaced for privacy. The rooms inside seemed well-kept to me. The staff is very kind and welcoming, I would add competent in giving information on the quality of the ingredients and the composition of the dishes. It certainly does not have the price of a trattoria and it is right that way, since the quality of the ingredients is excellent and the research in the recipe is not trivial. The breading of the appetizer is dry and fragrant and you can feel the sweetness and consistency of the shrimp, which marries well with the acidity of the accompanying sauce. The pork fillet is very tender and balanced in flavors placed on a wine reduction. I leave the "Pugliese" focaccia for last because it is the best I have ever eaten. It is served automatically, together with delicious taralli and Apulian bread, once you have chosen the menu. In a slice of that focaccia there is a perfect balance of flavors; it is as if you were tasting two dishes in one slice. In the initial part you feel that softness on the surface with the filling of cherry tomatoes dry to the point, then when you get to the crust the consistency becomes completely crunchy and you can clearly feel the aroma of the spice and the delicate flavor of the olive oil, abundant in cooking as it should be, but to the point. In short, this focaccia is an experience. Don't forget to try the mandarin-flavored spoon sorbet, a delicate flavor with that very light slightly bitter note on the finish to end the dinner in style. Of course I recommend it.

07/08/2025: Posto rustico al punto giusto! Cucina superlativa, gli gnocchi di malga con il sugo all’anitra erano buonissimi, lo stesso l’antipasto col salame cotto e i formaggi! Ma soprattutto l’accoglienza precisa, professionale ma di una simpatia disarmante dell’oste Nicole e tutta la sua banda! Continuate così!!! E per concludere i dolci squisiti della mamma di Nicole!

04/08/2025: Posto veramente rilassante con bella veduta!!! Personale gentilissimo e simpatico che mette subito a proprio agio. La cucina è semplice ma di qualità pasta e gnocchi si sente che sono fatti in casa e affettati stra buoni consiglio vivamente!!!

18/08/2025: One of the best seafood restaurants in Vicenza! Excellent raw and cooked seafood. A wide selection of appetizers, first courses, and second courses. Tasty desserts and a good selection on the wine list. Knowledgeable and friendly staff. Convenient parking.

16/08/2025: Excellent seafood experience!! We stopped for lunch without a reservation, and from the moment we entered, we sensed the beauty of the place and the quality of the service. You feel revered and professionally welcomed, as if you were right at home. The quality of the seafood is superior; we sampled raw scampi, the Adriatic saor appetizer, and a baked turbot weighing over 1kg. To finish, a mango-passion fruit-ginger sorbet and cheesecake. Everything was delicious, and the prices were fair for the quality!!! Congratulations to everyone, and have a great holiday!!! You deserve it!!! 👏🏼👏🏼👏🏼

07/08/2025: Excellent food and service. The only downside is that the restaurant is located near the Vicenza sewage treatment plant, so unfortunately, the summer garden can occasionally be filled with background noise from the machinery and/or the smell of sludge treatment.

04/08/2025: A delicious location, friendly service with the utmost availability. Excellent dishes with a touch of innovation.