I migliori ristoranti di cucina italiana in Vicenza

13/05/2025: Superb location, 19th century neoclassical villa. Impeccable service, very high-quality cuisine.

10/05/2025: Professionalism, competence and passion, the owner is a master in the art of catering, both in hospitality and attention, he will be able to advise you and cheer up your evening, with his stories and experiences, it is not simply consuming a meal, it is a food and wine experience, with a special location as a backdrop. Helpful and friendly staff, reservations more than recommended, it's very popular!

01/05/2025: Lunch break like being on holiday! Top dishes served in their summer garden, fresh air, the paired wines described in all their peculiarities, all accompanied with a bossa nova in the background that adds atmosphere! Highly recommended!!! 🏝️ 🍷

20/04/2025: Abbiamo cenato per la prima volta in questo ristorante; posto tranquillo, ambiente molto bello, curato nei dettagli . Personale estremamente cordiale e preparato , cucina ottima . Piatti curati nella presentazione, molto molto buoni. Ottimo rapporto qualità prezzo. Vivamente Consigliato .

02/05/2025: pranzo in questa trattoria tipica in centro al paese , ottima cucina casalinga , , buon rapporto qualità prezzo , lo consiglio

16/04/2025: A truly fantastic tavern, care of the location and care of the dishes at an excellent level. All very good!

17/05/2025: Highly recommended...varied and very good food...normal prices for a vegan...the owner is a very friendly person who explains the dish to you in detail

08/05/2025: Cibo eccellente! Friendly and helpful owner. Super

11/05/2025: Bamm, it's always like the first time, even if I've been there several times in the past, always an emotion, sublime cod in all the courses they bring you, the daughter and son precise, polite and ready and then at the end you serve yourself with a shot of grappa directly from the barrel, and the honest bill....I'll be back and if I come back😜

01/05/2025: Cod Academy. Directly from the Lofoten islands ✌️. Top quality in traditional Vicenza and Venetian dishes.

27/05/2025: Restaurant that always offers quality dishes. The asparagus in tempura is absolutely a must try. The wine list is also good. Very pleasant place, large garden. A sure thing.

20/05/2025: Place surrounded by greenery, kind and attentive staff, excellent value for money. Don't miss the asparagus dishes.

26/04/2025: Refined dishes, appetizing menu and many types of particular wine: this is what characterized our visit to this place. Welcoming and elegant, Julien is located in the center of Vicenza, a stone's throw from the Palladian basilica. Modern furnishings and fast service, refined à la carte menu, trained and very professional staff. Outside there are tables on a terrace, inside you will find a DJ at the weekend. Very popular with foreign tourists. Paid parking nearby. Reservations are almost obligatory, especially for dinner. Average prices.

15/04/2025: J'adore Julien. E' il mio luogo da sempre e da sempre trovo le stesse semplici cose che mi fanno felice nella pausa pranzoa un prezzo molto ragionevole in un ambiente ben frequentato

11/05/2025: Top quality gluten free pizza! Compliments

02/05/2025: Locale carino e tranquillo, vicino al centro storico. Pizze molto buone, con grande scelta di ingredienti, birre di qualità, vale una visita!

15/05/2025: Chosen for a family dinner. Excellent food, very attentive and pleasant service. Definitely a discovery that I recommend to everyone. Young, good guys who know their job.

10/05/2025: Un po’ decentrato rispetto al cuore di Vicenza , si presenta con un locale semplice e ben curato. Deliziosi gli antipasti, ottimi i primi, gentile e disponibile il personale di sala. Una validissima sosta !

15/05/2025: Good food Clean and pleasant environment Excellent service Nice and friendly staff Attentive I recommend

15/05/2025: My wife and a friend and I had dinner with an excellent hamburger/chips and beer. All the products are quality and sourced at km 0 as explained to us, kindly and enthusiastically, by the young waitress who served us with dedication and professionalism, and to whom goes a special praise. To return.

13/04/2025: Excellent service and good food. Average prices.

16/03/2025: Beautiful and well-kept place . Excellent cuisine, very kind staff, good and well-kept service. Definitely to recommend and return to

26/05/2025: The food and atmosphere were amazing and the staff was very attentive and friendly. This is a great place to celebrate an adult birthday party, a company farewell, or just a romantic evening between two people. Nice, cozy, intimate place that is able to accommodate your needs and serve you delicious Italian cuisine.

26/05/2025: We celebrated our daughter's confirmation in this place, choosing it for its convenient location, not far from the center of Vicenza, and for the numerous recommendations received from friends. The experience was absolutely positive: the food, prepared with quality local ingredients, made each dish a real pleasure for the palate. The staff was attentive and kind, making us feel welcomed at all times, even in the face of small unexpected events. A special thanks goes to Mrs. Erika and her team for the impeccable organization and kindness. We will definitely be back.

28/05/2025: We were at the Dal Pugliese restaurant in Creazzo this evening with my family and we were thrilled. From the start you can feel the welcoming atmosphere, the place is large, with attention to detail and the staff is kind and very attentive. We accompanied the dinner with a bottle of Vermentino di San Marzano, fresh and fragrant, truly excellent. The appetizers were a triumph of flavors: the extraordinary Polpette di Pina, the creamy burrata and the Fav’e Cicoria that brought to mind the scents of our homeland. Among the first courses, the orecchiette with turnip tops and the egg tagliatelle in cream of shrimp won us over, as did the baked sea bass cutlet, not only delicious but also presented with great care. The dish of the day also lived up to expectations. We couldn’t help but give in to the desserts: pink grapefruit sorbet and pasticciotto, both delicious. And to top it off, a homemade liqueur made by the owner, one of the best I've ever tasted. The focaccia served at the table was simply perfect, fragrant and tasty, as only Puglia knows how to make. With the Apulian roots that belong to us, we really felt at home. A beautiful evening, with excellent food, warmth and tradition. We will definitely be back.

15/05/2025: I had dinner at this restaurant yesterday, Wednesday, (weekday) the atmosphere was very quiet. Given the beautiful evening, I chose to sit directly outside in a space where the tables were well spaced for privacy. The rooms inside seemed well-kept to me. The staff is very kind and welcoming, I would add competent in giving information on the quality of the ingredients and the composition of the dishes. It certainly does not have the price of a trattoria and it is right that way, since the quality of the ingredients is excellent and the research in the recipe is not trivial. The breading of the appetizer is dry and fragrant and you can feel the sweetness and consistency of the shrimp, which marries well with the acidity of the accompanying sauce. The pork fillet is very tender and balanced in flavors placed on a wine reduction. I leave the "Pugliese" focaccia for last because it is the best I have ever eaten. It is served automatically, together with delicious taralli and Apulian bread, once you have chosen the menu. In a slice of that focaccia there is a perfect balance of flavors; it is as if you were tasting two dishes in one slice. In the initial part you feel that softness on the surface with the filling of cherry tomatoes dry to the point, then when you get to the crust the consistency becomes completely crunchy and you can clearly feel the aroma of the spice and the delicate flavor of the olive oil, abundant in cooking as it should be, but to the point. In short, this focaccia is an experience. Don't forget to try the mandarin-flavored spoon sorbet, a delicate flavor with that very light slightly bitter note on the finish to end the dinner in style. Of course I recommend it.

28/05/2025: A small restaurant in the centre of Marostica with a good-priced à la carte or fixed menu, traditional local dishes.

24/05/2025: In the three days we stayed in Marostica for dinner we used Trattoria Caissa and I must say that we had a great time, quiet environment, kind and prepared staff, dishes proposed by the chef tasty and delicate as in the attached photographs. Compliments