I migliori ristoranti di cucina italiana in Vicenza

10/03/2026: Well, what can I say? A charming location, a very intimate and welcoming place. The owners are truly delightful people who will make you feel at ease and recommend excellent wines to pair with the equally excellent dishes. Highly recommended!!!

18/01/2026: A place that makes you feel immediately at home. Upon entry, you're greeted by the longtime host, who effortlessly invites you in for a pleasant chat, immediately creating an authentic and convivial atmosphere. The dining room is well-appointed and welcoming, with round tables that encourage sharing and create a particularly pleasant atmosphere. The cuisine is a true tribute to tradition, with typical dishes crafted with great attention to the quality of the ingredients. The Florentine steak, one of the house specials, is well-executed and cooked with precision, fully respecting the meat. The service is attentive, friendly, and never intrusive, complementing the meal with professionalism and genuine friendliness. A place that confirms that true hospitality stems from the balance between good food, a refined atmosphere, and passion for one's work.

20/02/2026: The food is excellent and the service is super friendly. Recommended!

15/02/2026: Congratulations guys, the food was excellent.... Attentive and always available service.... The raw fish was special

12/03/2026: Excellent food, very characteristic atmosphere and very attentive and kind staff.

03/01/2026: I visited this restaurant inside Villa Godi Malinverni with friends. A very elegant location with excellent value. The cuisine mainly features traditional Venetian dishes. Highly recommended.

04/03/2026: Charming atmosphere, excellent beer and food

01/03/2026: It’s a cozy little place a bit loud for my liking but beer and burgers were amazing… the smoked burrata burger was 🤌🏻🍻🇮🇹

15/03/2026: Excellent, everything is very good and authentic! Fast and very kind service, piping hot dishes!!!

14/03/2026: If you like Venetian trattorias, then this place is perfect. It's a little more expensive than others, but the atmosphere is pleasant.

14/03/2026: Excellent seafood restaurant. Quality ingredients and super helpful, attentive, and friendly staff. The food is truly delicious, and the price is right! Highly recommended.

14/03/2026: Really good food The staff is simple but very kind, friendly, and helpful.

04/03/2026: Dated place that needs a refresh, good food without too many frills, good service, like a trucker's place, given the large parking lot.

22/02/2026: It's not easy to find authentic, passionate establishments with a nearly one-hundred-year tradition of providing quality food. Three of us dined in a simple, unpretentious, and welcoming setting. The food was excellent. The menu, featuring traditional Venetian and Vicenza specialties, is announced verbally and varies daily. We tried the homemade tagliatelle with meat sauce: truly special. The prices were fair. We were just passing through, but we'll definitely be back. Congratulations.

18/02/2026: My girlfriend and I stumbled upon this place by chance. We couldn't have asked for anything better. We felt right at home, a typical old-fashioned village trattoria! Excellent, traditional food! If you're in the area for lunch, I absolutely recommend it! Giacomo from Rimini

14/02/2026: I've been going to this place for years and it never disappoints! Family-run, quiet atmosphere, home-cooked food, excellent quality, and old-fashioned prices! The food is good and the price is right. The owner is very kind.

27/01/2026: The atmosphere is very nice, well-kept, tidy, and clean. The pizzas are delicious, with delicate flavors and excellent combinations of ingredients; very easy to digest. The prices are slightly above average, but in my opinion, they're justified by the quality of the food, the good service, and the beautiful location.

10/01/2026: Excellent pizza, light dough and top quality products, professional and very kind service

02/03/2026: Customer for more than 30 years! This place has been amazing every time. The atmosphere was modernized, but the food is as good today as it was more than 30 years ago. I never tire of the bigoli d’anitra, braciole di vitello, and mixed vegetables and french fries. Debora has built an incredible team in the kitchen as well as customer facing. The outdoor seating from Spring through Fall is magical and unlike anything else I’ve experienced over many years in Naples, Rome, and Vicenza combined. Such a special place, special food, and above all such very special friends!

24/02/2026: The shack is in a very nice place... The food is good... I'll be back...

16/03/2026: More than a restaurant, an institution. Traditional Venetian cuisine with meticulous service. Excellent dishes in a warm, spacious setting. I've been going there for many years, especially for lunch, and I've always had a great time. Well done! If only there were more like you in northern Italy, lunch breaks would be so relaxing.

19/02/2026: Very good food.The ambient is nice.Highly recomended.

15/03/2026: Definitely one of the best in Bassano, and probably in all of Vicenza.

15/03/2026: Very nice restaurant, excellent food and amazing asparagus.

28/02/2026: Everything was impeccable! Compliments to the chef and all the staff!

06/02/2026: Quality ingredients and expert cooking. This isn't a cheap place, of course, but it's a restaurant where you can eat and drink well.

08/12/2025: Good evening, I came in for the first time today and I was super happy with the excellent food, the welcoming, clean place and the helpful and kind staff.

28/11/2025: Excellent cuisine for a business lunch.

15/03/2026: Welcoming and very clean atmosphere, well-set table, €4 cover charge (!), personally I'm a traditionalist and don't appreciate the QR code menu and wine list, but upon request they also provide a paper copy. We ordered "His Majesty," the main course of cod with fresh polenta, but it didn't impress anyone; it was a mediocre dish with stringy fish. The wine arrived halfway through. Prices are in line with the fraternity restaurants but far from traditional.

03/03/2026: I came to this place specifically to try the cod selection, as it's highly recommended. We tried Guerini's "Viaggio" (a specialty of cod), the "Coppia di Baccalà" (a combination of cod and fried cod), the "Roost" (fried cod), and the "Mediterranean" octopus. The "Baccalà alla Vicentina" (Vicenza-style cod) was very good, and the "Caccalà mantecato" (creamed cod) was good but not exceptional. The "Caccalà in umido" (stewed cod), on the other hand, wasn't quite to my taste. The fried cod was good, crispy, and plentiful. The staff was professional and helpful, yet discreet, and the place was very well-kept and elegant. It's a bit more expensive, but the place is definitely worth it.