I migliori ristoranti di cucina italiana in Valle d'aosta

03/11/2025: If you're passing through Cogne, you have to stop by! A charming spot for a bite to eat, lunch, or dinner in a comfortable and relaxed atmosphere. The restaurant is very well-kept, the staff is more than attentive and friendly, and the food is carefully selected and served without long waits, even at peak times. If you're a couple, ask for a table in the romantic and quiet cellar to further enhance your experience!

22/10/2025: An impeccable experience, thanks to an extraordinary team! I had the pleasure of dining at this restaurant and can only express my complete satisfaction. Special thanks go to Doina and Siria, who welcomed us with professionalism, courtesy, and a genuine smile that made the experience even more enjoyable. Attentive, helpful, and always present at the right time, without ever being intrusive: a true masterclass in hospitality! The cuisine was also a revelation: dishes crafted with attention to the smallest details, fresh ingredients, and truly thoughtful flavor combinations. You can sense the passion and expertise behind every course. A place where service and quality go hand in hand. Congratulations to the entire staff! We'll definitely be back.

21/09/2025: Typical dishes, very tasty and plentiful. Impeccable service. This place, already tried, does not disappoint.

13/09/2025: The food was amazing, the staff was exquisite... Truly exceptional!

13/10/2025: I called today to see if the restaurant was open. The immediate question was how many people it would seat. Two, so we weren't welcome for two, but we were welcome for takeout. So, what do you do after a tiring day? Eating out isn't an option, so unfortunately, takeout is the only option. When I arrived at the restaurant, it was half full, and new customers with two people were welcome. Even more bizarre, when I went inside, I was immediately asked if a table for one person was no problem. I explained during our phone call that two people weren't welcome, but takeout was. No apologies, but takeout was allowed. Strange management, who's welcome and who's not. A sour aftertaste isn't a good sign. Best, Roel.

10/10/2025: It was much much better than we expected, one of the best pasta and pizza that we eat was here. The waiter was also very friendly, the prices are not that high. 5*absolutely

22/10/2025: Was a solid choice—well run, timely service, and good, satisfying pizzas and mains. Clean, organized, and easy to recommend.

14/09/2025: A wonderful discovery, everything was excellent, the staff were very kind, I would have asked for seconds. The atmosphere was warm and welcoming. We'll definitely be back.

16/10/2025: August 19, 2025. First time in Gressoney-Saint-Jean, fate led us to this special trattoria for a few days: "IL BRACIERE." As soon as we arrived, we were greeted with sincere and warm smiles that lasted throughout the entire meal. For appetizers, we were delighted by a varied platter of local cheeses accompanied by a delicate jam. For the first course: "Fresh pasta squares with sausage." The texture of the pasta, wrapped in a delicate sausage sauce, was astonishing. "The risotto...", whose name, alas, I don't remember, was a delicate and enveloping cream cheese velvet. For the second course, an amazing "Mixed grill" of meats with bold flavors. Finally, a superb "Panna cotta ai futti di bosco" and an exceptional "Tiramisu" concluded our gastronomic experience in the enchanting Gressoney-Saint-Jean valley with a truly sweet touch. We'll be back soon...!!! ...

05/10/2025: Bad experience, the waiter was very kind but otherwise a big disappointment. Polenta without salt and reheated, cheese risotto and cheese platter of low quality, compared to the service and the food the price was exorbitant, we will definitely not return.

17/10/2025: A completely liquid fiordilatte milkshake (like drinking a tall glass of cold milk); a milkshake, even if it's not ice cream, still needs to have some density. I basically paid €3.50 for a glass of milk...

11/10/2025: I'm a tourist, and this is by far the best ice cream I've ever eaten in my life, thank you very much. I'm a tourist, and it's far from the best ice cream I've ever eaten, thank you very much.

30/11/2025: Restaurant with typical Aosta Valley cuisine, excellent service, in my opinion a little expensive for what we ate

23/11/2025: Everything was very good, and all the staff were very kind, we will return.

22/11/2025: A typical Aosta Valley restaurant with a warm and welcoming atmosphere. The menu offers an excellent selection and the ingredients are carefully sourced and high-quality. The wine list is superb. Reservations recommended.

11/11/2025: A charming trattoria just a five-minute walk from Fenis Castle. Excellent local dishes, including the polenta concia. Efficient staff.

14/11/2025: Despite the low season, by booking early, the host opened the farmhouse just for us (a group of eight). She looked after us with care and love throughout our stay. The atmosphere is familiar, meticulously maintained, and incredibly welcoming. Excellent local cuisine, all served with local wine. The set menu was so extensive that we were already full by the end of the appetizers. The price was more than fair. Highly recommended. ⛰️

14/11/2025: Highly recommended; if it were close to home, I'd go there weekly! Local products, thorough explanations, and a warm welcome. Local wines, not to be missed. My impression? It's exactly what I wanted, and even more!

21/09/2025: Impeccable dinner, excellent value to say the least, especially considering the portions. Nothing was defrosted, and everything was expertly prepared. Mocetta served with warm bread topped with honey and thyme. Excellent steaks (we had Argentine and Uruguayan cuts) served on a hot griddle. Even the grilled zucchini, fresh from the garden, had something special. The dessert was also delicious, homemade. Very good local wine. No first courses, but you won't miss it at all. Top service. A gem not to be missed.

20/08/2025: A unique place, not to be missed if you pass by, exceptional meat, huge portions, simplicity for the taste... Everything is fresh and homemade, no frozen food. I've never seen anything like it. The welcome is top notch, she speaks French, remember to book

05/07/2025: Best restaurant in the valley 😋

30/10/2025: Lunch break: a first course (large lasagna), dessert, water, and coffee for €20. Quick and courteous service. Good quality.

18/10/2025: excellent trattoria with a variety of dishes and generous and tasty portions; friendly staff, very satisfied!

11/10/2025: Excellent cuisine, typical of the Aosta Valley with seasonal products, and warm welcome/service!

29/09/2025: The finest cuisine – prepared with love. A wonderful hostess.

03/10/2025: We had lunch at Manuel's and had a wonderful time! The mushroom risotto was excellent and creamy, the cutlet with fries was perfect for the kids, and the homemade tiramisu was truly outstanding. Friendly staff, generous portions, and fair prices: highly recommended!

02/10/2025: Rustic trattoria just steps from the center of Aosta, where you can eat well and spend relatively little. Pizza cooked in a wood-fired oven. Recommended!

09/10/2025: Highly recommended, whether you're enjoying it with friends or as a couple. Compliments to Paolo, his staff, and the chef!!!

02/10/2025: Excellent dinner! Quality, professionalism, and courtesy. Compliments to Paolo and his staff!