I migliori ristoranti di cucina italiana in Firenze

11/04/2026: If you want to eat something truly special, this shack is a must-see. Here, the lampredotto isn't just food: it's an experience. Soft, flavorful, perfectly cooked, and served with that green sauce that makes you want more. The tripe is simply spectacular: rich, fragrant, and with a flavor that speaks of true tradition, made with care and passion. And then the boiled meat... incredible. Tender, juicy, and full of flavor, the kind that makes you close your eyes at the first bite. Each dish is prepared with care, and it shows: here, they don't mess around, they really eat.

04/04/2026: Spectacular lampredotto and boiled meat from Rome, we came just for them. CONGRATULATIONS

04/05/2026: A wonderful experience at the Canto del Ramerino, truly friendly service, and top-notch food. Try the truffle fillet and the gnocchi with gorgonzola and pears.

03/05/2026: The best trattoria in Florence. Delicious fresh homemade pasta.

26/04/2026: Just what you can expect from a proper Italian kitchen. Good food. And very capable waiter as well.

15/04/2026: Excellent food, quality ingredients, but the side dishes were a bit lacking. Still very good. Price range: upper-mid.

24/04/2026: The fresh pasta was very good and well-seasoned. It's a shame there's no choice of main courses.

22/04/2026: It's hard to choose a dish, everything looks so good. Excellent handmade pasta, a great find!

04/04/2026: Exceptional, authentic food at a "local" price. Highly recommended.

27/03/2026: The staff are friendly and always available, and the products and ingredients are even more so. Recommended if you want to eat traditional food and immerse yourself in Florence.

12/05/2026: Excellent service and food! Thank you! Recommend it.

11/05/2026: Delicious food, Rakib was very attentive, nice place

19/04/2026: I'm not exaggerating when I say this place is a real find. From the moment you walk in, the atmosphere envelops you and makes you feel right at home. It's rare to find a place where the warmth of the staff matches the quality of the food, but here they more than achieve it. The best parts of the experience: The food: Simply excellent. You can taste the freshness of the ingredients and the care put into every dish. The service: The staff is incredibly attentive and friendly, taking care of every detail without being intrusive. The personal touch: Even the owner came over and sat down to chat with us at the table! That kind of gesture makes all the difference and makes you feel like an honored guest rather than just a customer. Value for money: The prices are very reasonable for the level of quality they offer. Highly recommended. We will definitely be back soon. Thank you for such a special evening!

14/04/2026: It is a small restaurant but with people attentive to the needs of the customer where the owner is the first example

12/03/2026: Joseph - what a truly perfect evening. We needed a quiet, perfectly lit oasis after a busy day. The food was delicious, the service gracious, and the music the cherry on top.

12/03/2026: The lighting (not bright) drew us, the menu sold us, and Joseph (owner) made it a delicious, gracious, and relaxing evening. Enjoy!

19/04/2026: My wife and I had lunch here a few days ago. It wasn't new to us because, living in Florence, we've had the pleasure of eating at this restaurant before. The food is absolutely delicious, beautifully cooked and presented. The ingredients are carefully selected and of the highest quality. You can tell they take care and attention to offering the freshest products, respecting the traditions of Italian cuisine, rather than preparing dishes for foreign customers who might not appreciate certain details. You can tell they cook here with skill, passion, and a profound respect for the ingredients. The service is always impeccable. The staff interacts with customers in an extremely discreet manner. Never intrusive, always present at the right time. Finally, the price is more than reasonable for a restaurant in the center. The location is very elegant and refined, in a historic building in the center of Florence. One of the best choices when in Florence!!!!!!!

18/04/2026: Ordered a Lasagna and was given the most driest abomination I dont know how they thought it was acceptable to even bring this out of the kitchen to a paying customer...

04/05/2026: Amazing sandwiches! Very delicious and a good price! We tried different ones and it was absolutely worth it!! An absolute must if you visit Florence!

04/05/2026: Everything was simply wonderful, quaint, and delicious.

02/05/2026: A great family-run place across from Palazzo Pitti. We had tagliatelle with ragu, lampredotto, and tiramisu, all excellent because Mamma makes it, so it's truly home-cooked. The staff are incredibly friendly and helpful. Highly recommended, especially for those looking for a sandwich with traditional Tuscan products. A top spot.

27/04/2026: ragù sandwich, 22 sandwich, Tiramisu (delicious) I'm making a list because everything was so beautiful and good that I didn't even think to take a photo!

04/04/2026: Osteria Antica Casa Torre is a hidden gem that captures the essence of traditional Tuscan cuisine. As soon as you enter, you're greeted by a warm, authentic atmosphere. The quality of the ingredients is extraordinary—you can immediately sense the care and passion in every dish. The meats are excellent, incredibly fresh, and expertly prepared. The service is friendly and effortless, making you feel more like a guest than a customer. Every detail, from the rustic decor to the intense flavors, tells a story of tradition and a love of cooking. An authentic experience that I highly recommend to anyone who wants to experience the real Tuscany.

01/04/2026: Amazing find - great food served by kind and warm hosts. Loved it so much that we are coming back in 2 days.

30/03/2026: Local, home-style cooking in a charming, authentic setting. The staff were pleasant and helpful, taking the time to explain each dish. Everything was delicious. I highly recommend it.

30/03/2026: A lovely restaurant with a very warm welcome. The food is delicious and, above all, locally sourced. The tiramisu is to die for—eat it as much as you like! I recommend it 200%!

12/04/2026: I had the wild boar, a standard dish, very dry, and a portion fit for a small bird. I don't think I'll go back.

31/03/2026: Visually, the place looked very authentic, but unfortunately, that's the only plus. Guests' preferences are irrelevant here. I asked for a Filetto al Brunello di Montalcino and specified that I wanted it well done. The waiter nodded and said it was perfect. But when the meat arrived, it was completely raw and rare inside, not even medium. I told the waiter that this wasn't the doneness I'd ordered, to which he responded with a "stunning" response: it was impossible to cook this steak well done. Why he hadn't told me this up front remains a mystery. He suggested I cut it into pieces and have it cooked that way. I agreed, happy that I'd finally get what I'd ordered, but disappointment awaited me here too. When they brought my dish again, the slices were cooked a bit more well done, right at medium. But still not well done. I didn't have the energy to argue anymore, and I was too hungry, so I ate them, but I'll be honest, I think this kind of service is disgusting. If a chef's morals, religion, or any other reason prevent him from preparing the meat the way a customer requests, they should at least warn them in advance (although I can't imagine why it's impossible to cook the meat properly; that's the bare minimum). I was angry, my impressions were completely negative, and I didn't enjoy the food at all.

08/12/2025: I have to say it's good, it's not a wood-fired Florentine steak, but the meat is definitely excellent. Cooked perfectly. Very good first courses and a very pleasant platter, good wine, also of a high standard. Definitely good value for money. Recommended!

30/11/2025: Poor cleanliness… Very poor. Decent Chinese food.