I migliori ristoranti di cucina italiananella città Bagno a ripoli della Firenze

10/02/2026: I stumbled upon this place by chance and I couldn't regret it!! Everything was delicious! I was full after such a wonderful lunch 👍 Inexpensive! Pleasant service and a kind, smiling girl at the register. I recommend it to everyone!

14/01/2026: For lunch, it's practically a must. Fast service, generous and authentic dishes, just like in the old days. Claudio and the entire staff are super friendly: it's always a pleasure to stop by, chat, and eat well. I stop here very often, and ever since I took my son here for the first time, he's been asking me to come back. That says it all for me. Thank you so much for what you do: for me, you're the best.

04/04/2026: The restaurant was almost empty, just the two of us and a few other guests. At 11:00 PM, we were left alone. The waiters were starting to tidy up the room, even ironing the tablecloths live. The dishes were well presented, although some were perhaps reheated (like the potato millefeuille). In any case, the location was beautiful; we'll try again.

04/04/2026: A stunning location, with a charming setting, a designer interior, quality cuisine, and professional, friendly service. The background music is also pleasant, so it doesn't disturb conversation. At the same time, the prices aren't as high as you might expect. I highly recommend this place for a romantic date or to celebrate a special occasion.

23/04/2026: Excellent food, excellent value for money, impeccable and fast service

11/04/2026: Wonderful place Impeccable staff. I'll be back very soon.

01/04/2026: Amazing food! Family run restaurant. We had a great time here

22/02/2026: A true home away from home in Grassina. ​If you are looking for an authentic, family-owned spot in Grassina, you absolutely have to visit Jimmy’s. We went as a family of five with two bambini, and honestly, the atmosphere is so bustling and full of life that I’d highly recommend booking a table in advance. ​There is a quote on their menu that says, "... Cose importanti nella vita? La prima è mangiare, le altre non le conosco" by Carl William Brown. You can tell they really live by those words. ​We started our meal with grilled vegetables and a burrata pugliese that was just amazing—that was my "primo piatto." For my "secondo," I had the Pizza "Della Casa," which is this incredible mix of a calzone and a pizza. You can taste that it’s made with so much love; it was just full of flavor. To drink, we had some local wine and tried their special beer—the 1L beer was a highlight! ​What really stood out was how she treated our kids. Our two are extremely fussy with their food, but she didn't blink an eye and adapted the menu to exactly what they liked. By the end of the night, the kids were so happy. We finished off with homemade tiramisu, limoncello, caffè, and a Vecchio Amaro del Capo. ​The owner served us herself, and she is such a genuine, traditional host. Everything is homemade and so tasty. By the time we left, we didn't just feel like customers; we felt like part of the restaurant's family. Such an amazing experience.