I migliori ristoranti di cucina italiana in Bologna

23/09/2025: Nice bar, good service. I wasn't entirely sold on the coffee, but overall, a positive experience.

20/08/2025: Excellent pizza and great service. Well done!!!

05/06/2025: I only had a coffee but the staff was super friendly (it always impresses me!), the prices were super fair from what I could see!

16/04/2025: Basically, the three of us ordered three pastries and three coffees. I have to say, the pastries were decent, but the coffees were practically undrinkable. It's absurd that such a popular bar would make such awful coffee. But the best is yet to come: I paid 10 euros and 10 cents at the cashier, and I showed up with 10 euros and 5 cents. As an alternative, two euros. Guess what??? He preferred (for a 5 cent difference) to exchange the two euros for me... I should have paid by credit card! INCREDIBLE

10/10/2025: Hello, do you also make birthday cakes? Prices.

05/10/2025: Sunday breakfast...nice atmosphere

03/09/2025: Complimentary platter for my birthday. The pasta carbonara was good, but not the best I've ever had. Beautiful location overlooking the square.

01/09/2025: A restaurant located in Bologna's Piazza Maggiore. A pleasant dinner with typical regional dishes.

14/10/2025: Nice place, the problem is that the prices don't match those on the menu, like focaccia with cured meats for €2, but at the register it's €5. My answer: I actually thought it was only €2, but I trust what's written, and yes, it's not at all clear! Thanks for the edit, but it's not nice to tell a customer that "no one has ever misunderstood except you," since the person who misunderstood might not have told you, so you can't be sure.

21/09/2025: The drinks here were very good. The Pinot Grigio was also good, even though it was only served by the bottle (despite the noticeboard suggesting it was served by the glass). The area in front of the bar is very nice. Unfortunately, the drains always smelled a bit strong. But that's not the bar's fault.

12/10/2025: Everything was amazing! We came two days in a row because the atmosphere, the welcome, the service, the food and the cocktails were so good! I highly recommend this place, and I will return without any hesitation! Thank you very much!!!

12/08/2025: Good focaccia, good drinks. Always a guarantee.

15/09/2025: A lovely spot discovered with The Fork, directly overlooking the lake where they practice wakeboarding. The portions are generous and the food is good. Prices are average.

25/08/2025: We returned after a few years to what I remembered as an excellent restaurant, and unfortunately we were disappointed by the food and especially the service. The only thing I found to have gone up were the prices; I don't recommend it.

14/09/2025: Excellent bar with quality products. Stefano is a wonderful person.

27/06/2025: Dear all, a center for all the inhabitants of the area

03/08/2025: Friendly, kind, fun, and great with customers. They have everything from gelato to filled pastries.

03/08/2025: A lovely spot next to Lavino, with a cool patio to sit in. The artisanal ice cream is delicious! The coffee is also excellent.

07/09/2025: The food looks tasty but not. Big disappointment.

02/09/2025: A pleasant discovery. Aperitivo at normal prices (€7-10) but with the option of a large and varied buffet. Essentially, an aperitivo for under €10. It's hard to find better, with this quality, sitting right in the city center.

24/08/2025: From a grocery store to a bear-friendly trattoria, it's halfway complete. The lady at the tables is very nice and genuine. The place is very simple, like the food, but I wasn't expecting anything different. Both the tagliatelle and the ravioli are so-so, the house wine is good, and the artichokes and spinach are delicious.

16/08/2025: On the road to Futa, turning off at Barbarolo on a curve, you'll find a historic local trattoria known only to those who have been in the Bolognese Apennines for three generations. Yes, because from an old oil and wine shop, then tobacconist, and finally a family-run trattoria, you wouldn't expect to find a cuisine offering Michelin-starred first courses. Stop and enjoy the cannelloni, ravioli, and rosettes, all made with fresh homemade pasta. Every bite will take you back to when you were little, when your mothers or grandmothers delighted you with dishes that will remain etched in your memory. Simple service and simple cuisine, but definitely worth a try.

03/10/2025: A very convenient location right on Via degli Dei; the hospitality is truly appreciated, the dinner excellent, the room and bathroom very clean and comfortable. It even has a balcony. The price is more than reasonable. It's nice to find such a base in a small town.

03/10/2025: Right on the Via degli Dei, very hospitable, generous and delicious dinner, good and equally generous breakfast. There are even balconies! Comfortable rooms with everything you could need! An excellent choice.

25/02/2025: Exceptional dishes, delicious, expertly prepared, using quality ingredients and very fair prices. I highly recommend it.

31/01/2025: Excellent Menu: This evening 01/31/2025, Traditional First Courses; Gramigna with Sausage Ragù and Ricotta Tortelloni with Butter and Sage, Abundant courses. Second Courses; Crescentine (Tigelle) Very Good, with Mixed Cold Cuts, Lard, and Ribs with Spectacular Sauce, Highly Recommended!! The Managers are very friendly and very nice. See you soon! Fabio Ferrari and Family.

13/10/2025: An excellent place to recharge your batteries with the delights of Emilia Romagna.

11/10/2025: Just steps from Piazza Maggiore, a truly charming and centrally located spot. We ordered a platter for two and two glasses of red wine—everything was delicious, quality ingredients, and the atmosphere was perfect for a break in the city center! My only complaint: the service was a bit slow, and I would have liked to order another glass of Lambrusco, but there was no way 😅. Average cost was around €50 for two, absolutely reasonable for the area. One small mystery remains: the grated Parmesan on the platter… guys, what am I supposed to do? Throw me a couple of shavings, Uncle Can! 😂 Otherwise, it was beautiful and delicious, and I'd gladly return.

15/10/2025: Very friendly service, generous starter. Ragu was good, but not outstanding.

12/10/2025: Nothing special compared to other Red Wine restaurants: decent pasta. We recommend the Bolognese menu, which includes an appetizer, a first course, coffee, and water. The staff isn't very knowledgeable. The wine cellar is small and the wine selection is limited.