I migliori ristoranti di cucina italiana in Bologna

16/03/2025: Second experience in this place. Nice where you eat a lot and well. Nice service, calmly, in company. Clean and tidy. Excellent cuisine and plentiful dishes. I will definitely be back!!!

09/03/2025: You eat like a king.... Well done

20/03/2025: Excellent tortellini, welcoming staff, kind owner. Definitely worth a visit again

16/03/2025: We went to this place after it was recommended to us. Really a disappointment. Biblical waiting times. 40 minutes for a basket of bread and 1 hour and 15 for the courses and the place was not full at all. The worst thing: the difference in treatment between tables. At a table next to ours, the dishes arrived very quickly, the water and wine were poured. An experience opposite to ours. It would be interesting to understand why such differences in treatment and on what basis. The food then, we ate the pork fillet and the tuna. Honestly they didn't live up to what we were told. Prices are average for Bologna. The only thing that is saved is the atmosphere of the place.

05/03/2025: Very fine cuisine, very good service. They even speak a little German in the "Museum".

02/03/2025: Located inside the wonderful grand hotel Majestic gia' Baglioni, this restaurant has a refined and elegant room that recalls history thanks to the historical frescoes that date back to 1,600. Exceptional lunch of both fish and meat. The dishes were well presented. Tasty with high quality raw materials. Impeccable service. Infinite service. The choice of wines and Champagne kept in the beautiful Morandi cellar.

16/03/2025: Good people, they know how to do their job and are honest

05/03/2025: Excellent food, impeccable service. Adequate price

22/03/2025: warm food and 🍷 very pleasant environment

06/03/2025: Everything excellent Very kind staff Possibility of eating gluten free croutons

19/03/2025: We ate very well. Fresh, tasty ingredients, cooked in the best possible way. Attention to the customer, both from the waiting staff and the kitchen staff. For a romantic evening but also for an evening with friends. The period villa where the restaurant is located is very beautiful, elegant and well kept.

18/03/2025: Nice restaurant, very elegant, medium-high prices

02/01/2025: A pleasant surprise half an hour by motorway from Bologna. Authentic tavern in flavors and hospitality. Handmade pasta, delicious meat and homemade ragù. We will be back! Greetings from Gargano and Calabria ☺️

12/10/2024: We arrived at this restaurant by chance and it was truly a fantastic discovery, the owner was uniquely kind, the food was delicious. Please, if you are passing through Rioveggio, you can't miss going there ☺️☺️

15/02/2025: Very pleasant evening, impeccable service, fast and helpful, the dishes are served at the same time to all the members of the table, so that everyone eats together. Very welcoming atmosphere and tasty dishes. Wide choice of gluten-free first courses and desserts. Highly recommended

28/01/2025: Always a guarantee. Amazing raw material, professional waiters and wonderful environment.

29/03/2025: The best aperitivo! Perfect aperol and bruschetta!

25/03/2025: We had paninis, but they were great! The service was very good, friendly staff and quick. Delicios food and awesome cocktails!

11/03/2025: Cozy atmosphere, average quality food, not particularly cheap

01/02/2025: Comfortable and elegant environment, very friendly waiter, truly knowledgeable in explaining the dishes and putting you at ease. Excellent food, a fried dish, a grilled sea bream, orecchiette with fish ragù, and fish ravioli flavored with truffles, excellent, generous portions at €100, honest. Congratulations again

23/01/2025: Quando sono in zona, da anni faccio il possibile per un pranzo qui, senza mai rimanere deluso. Di recente più spesso, in particolare per gli eventi legati al Guercino. Il locale è una trattoria (non ha l'ambizione del ristorante, ma ha più calore), ma elegante (nulla del popolare, del rustico, del campagnolo, niente tovaglie a scacchi), Il servizio cortese senza smancerie, grande competenza nei vini. Si mangia sempre bene, ricette sempre originali senza esibizioni cervellotiche, con qualche vetta. Stavolta mi esalta una tartare (che noia direte voi, e anch'io) ma di cefalo, rape rosse e crema di ostriche. Troppo coraggio per non meritare la mia curiosità, che viene premiata.

18/01/2025: Il ristorante è anche bellino, un po’ vecchio stile ma non troppo; pensavo che il tagliere di salumi fosse più abbondante, per 5 pezzetti di salumi 16 euro non ci siamo (se vado al bar sotto casa mia mi danno anche di più e spendo di meno), le tagliatelle al ragù sono delle comunissime tagliatelle solo che costano un lising per una porzione di 70 gr (14 euro anche NO!). La carne era buona e fatta bene, però scarsa porzione. Ma come cosa che mi ha fatto più rimanere male è che ho preso la zuppa inglese e SEMBRAVA PURÈ! (Io ODIO IL PURÈ CON TUTTO IL CUORE!). Come resoconto le cose costano troppo e non sono neanche un granché, il servizio è veloce Ma una stella Michelin non ci dovrebbe essere.

23/03/2025: Finally a nice discovery in my city! We were undecided between dining in and take-out and the kind person I spoke to on the phone agreed to be informed at the last minute. Excellent food, non-trivial proposals, tasty and light. We will return to sit in a very well-kept environment and enjoy excellent dishes!

18/03/2025: Small, cozy with a simple but very delicate and excellent menu. Recommended

07/03/2025: If you want to discover a typical Bolognese tavern, this is the right place. Important cellar, traditional dishes and more. The crostini, gold-drop tagliatelle and truffle egg are absolutely worth trying.

07/03/2025: Very nice tavern, at the same time simple and well-kept, places like this are unfortunately increasingly rare. Excellent cuisine: I had a roast beef to perfection but the menu is really inviting, in full Emilian tradition for both the first and second courses. I return after a year (I'm from Turin) and I confirm that the dishes are excellent: the tagliatelle with white ragù were superb. Impeccable service. Now if I come to Bologna I try to sleep in the area so I can eat at Becco di Legno which is a guarantee of goodness and friendliness!

16/03/2025: We recommend the structure especially for meats and mushrooms. Being in an area with poor signal, payment in cash is advisable.

16/03/2025: Restaurant 10 minutes from Rocchetta Mattei, spectacular view from the large windows in the room. Friendly staff, really good and fresh food. I really recommend it!

15/03/2025: Lovely spot in Bologna. Super cocktails, nice environment. Staff is so friendly and always welcoming. Reservation may be needed in rush hours. Definitely recommended.

12/03/2025: High quality cocktails, small environment, it is advisable to book especially if you are in a large group. Fast service and high quality ingredients.