I migliori ristoranti di cucina italiana in Napoli

05/01/2026: Was visiting Mt. Vesuvius and stopped here for a late lunch. It was an overall okay spot to stop at.

21/12/2025: Terrible experience. The location is run-down, the atmosphere is gloomy, and the cleanliness is extremely poor: from the bathrooms to the table service. There was a visible layer of dust under the placemats, a sign of total neglect. The decor is dated and outdated, lacking any charm. The food was disappointing: the dishes were excessively greasy and of poor quality. The bill also seemed unjustified for the quality, with prices significantly overpriced. Chaos and disorder reigned supreme. I strongly recommend avoiding this restaurant; there are many others that are truly worth it.

07/02/2026: Excellent sandwich with perfectly cooked chicken, potatoes, and provola cheese. Good beer, fair prices (€10 sandwich + €4 beer). For two, we spent €24. This place on Via Petrarca is highly recommended!

13/01/2026: Unacceptable order. This time I ordered a turkey leg, which cost €15, and it arrived raw on the inside. The problem wasn't visible from the outside because the skin completely covered the meat, which is why I took a bite without realizing it, seriously risking illness. I decided to give the restaurant one last chance, even though I'd received undercooked white meat in the past. I tried calling the restaurant twice to let them know, but the number was unavailable. The situation is extremely serious: chicken and turkey are extremely dangerous if not cooked properly. The potatoes were also heavy and difficult to digest. Total lack of attention to food safety. A terrible experience. The photo isn't even very clear, but when I peeled the meat off the bone, the blood-red veins were still visible.

12/12/2025: Magical place, delicious food, top music, and super entertainment. I'll be back again.

16/11/2025: Terrible experience at the Galleria Leone. They promised me a table over the phone, but upon arrival they put us on two sofas separated by a glass wall, without a table, and in front of the cash register, with people constantly passing by. Organization was lacking, and reservations were disregarded. I will never return.

07/01/2026: Great hall and nice pastry shop

03/01/2026: A historic and excellent spot in Ischia. I recommend everyone stop by for one of their excellent Ischian croissants filled with cream and black cherry. Free parking for customers, and a beautiful and well-kept outdoor garden.

08/09/2025: Well... Apart from the double and undercooked dough that makes it look more like chewing gum with sauce than a pizza, what a way is this... and it's not the first time

04/09/2025: Great Neapolitan pizzeria near the airport. Very Naples not much English but very authentic Naples experience.

21/01/2026: Fantastic tiramisu Excellent coffee Beautiful terrace with sea view

30/12/2025: 100% satisfied! ​Service: Friendly and always available staff. ​Food: Giant fried food and unmissable croquettes. Perfectly made spritz. ​Pastries: Delicious takeaway babas and puff pastries. A worthwhile bistro, we'll definitely be back!

16/10/2025: There are places between the volcano and the sea... between fire and water where time seems suspended and it is in suspended time that we often "refresh" ourselves... Antico Ricupo is a place where, among food, good wine, professionalism and friendliness, you can spend a day far away and "suspended" from the hectic routine of everyday life... Ad Majora!

28/09/2025: Family atmosphere, cool outdoor space surrounded by greenery, and home-cooked food. Welcoming and very helpful staff.

29/01/2026: Mama Mia!!! We came to this restaurant by recommendation of a server at a Wine bar in Napoli. What a meal!! The service, wine and food was top notch. Delicious. Chefs kiss!!!!! the RAGU -- so rich we had to take time between bites so we weren't drooling on the table. Ended the meal with espresso and a digestive that perfectly finished the meal. We rolled out of there with grins from ear to ear.

20/01/2026: Very good pizza in the centre of busy markets in Naples. Staff were friendly and welcoming, and the restaurant was clean and nicely decorated. We spent a bit more here than we had at other pizzerias in Naples, but the food was good so no complaints. A nice stop for lunch during our exploration of the Rione Sanita district.

30/01/2026: A really great place, the food is excellent, and the service is 10/10. Since we're Argentinian, they played a Rodrigo song for us as a treat. Excellent experience in Naples.

27/01/2026: Very friendly service, we liked the pizzas, they are very good 😋, we highly recommend them

10/10/2025: Three hours to bring three sandwiches without appetizers, we arrived at 8:30 and it's 11:59 pm and still nothing has arrived

03/10/2025: The staff is friendly and very attentive to food variations and allergies. The prices are average, and the food is excellent, with unique options like the breaded and fried bun.

03/01/2026: On 26/12 in the evening we had dinner here, unfortunately we didn't eat well, we had a pasta with potatoes and provola and a Genovese, neither one nor the other were good, they were very ordinary, I'm sorry because the gentleman who looked after the room was very kind, but kindness alone is not enough when you sit down to eat.

13/11/2025: We had a great time, the food was truly excellent. After visiting, we understood why Canavacciuolo decided to leave Naples: the competition was too high! Congratulations!!!

17/02/2026: I dined at Ristorante e Pizzeria da Basilio and the overall experience was average. The restaurant is simple and welcoming, while the service was excellent and particularly attentive, a definite positive aspect of the evening. As for the food, the pizza was decent but nothing special. It's a shame about the broccoli rabe, which seemed more boiled than fried, thus losing some of the expected bold flavor. The quality-price ratio is also average, with no particular surprises, either positive or negative.

27/01/2026: This is a historic restaurant in my neighborhood. The food is delicious and plentiful, faithfully reflecting traditional Neapolitan cuisine. The atmosphere is very family-friendly. Recommended.

02/09/2025: Ordered pizza for delivery... as a restaurant owner and a customer, I can say you have a long way to go. Terrible dough, cooked at too high a temperature because it was burnt on the top and raw on the inside, tomato sauce that needs reworking... it bothers me because pizza is one of the easiest things to make... to get it like this, you have to do it on purpose... never again.

20/08/2025: The best pizza in all of Veneto. The buffalo mozzarella one is the best.

23/10/2025: I was with some friends and we came to dinner for a Pizza here at the Rosa dei Venti. We had a good welcome at the entrance, after which the waitress let us choose a table of our choice (the restaurant was half empty). After a few minutes, another waiter came to take the order, at which point I asked him if they could make the pizza with a low edge like they used to make there and not with a high edge (Contemporary Pizza which is used to make nowadays). At which point the waiter told me "do you want it with a Ruota d'Carretta shape?" and I replied yes, thank you, and for his part, without adding anything else to the conversation, he went away to take the order to the kitchen. The pizza then arrived as we had asked for it, it was very light in dough and very good in flavour and really up to that point everything was going well. At the end of the dinner we asked for the bill and there we found a surprise. Looking at the bill, we noticed that the cashier had charged us a supplement of €2.00 per pizza for the Request to have a pizza made with a low crust, basically €8.00 in total for this request, but I say at least tell us first, so we would know. So, I'm a professional waiter. I've worked in Italy, England, Germany, and for many years in the United States, but I've never experienced anything like this, either in a professional or recreational context. For a waiter not to mention that there's a surcharge for asking for a pizza made with a low crust and not a high crust. I find it truly ABSURD to make fun of customers because it shows you have no respect for them.

19/10/2025: Excellent meats and pizzas, very friendly staff