I migliori ristoranti di cucina italiana in Napoli

16/07/2025: Avoid this restaurant if you like good food. Service was friendly but slow, food was some of the worst I’ve had in Italy. One of only 2 times in my life I have sent food back.

30/06/2025: Anything you can think of as Neapolitan fine cuisine, they make in a vegetarian or vegan version. The extensive menu is streamed into your phone and you can make your choice from this array, where every ingredient is listed. Even the soya meatballs taste meaty. Dishes are beautifully prepared and presented and the waiting staff are helpful and friendly. The food is relatively inexpensive and wines and beers are vegan too.

26/04/2025: Giorgio Jorge Andrés lobo 🐺 Macías a ragazza

27/03/2025: Great coffee. Very kind and professional staff.

02/07/2025: Excellent pizza, excellent rotisserie, rustic environment suitable for takeaway food or take way

13/03/2025: I came, ordered and in 10 minutes the order was ready. Delicious food, great service and prices 😊

11/10/2025: We've been there several times because it's one of the few places with a playground for children, but each time we told ourselves it was the last time. They have a fairly varied selection, but in my opinion, they don't have any signature dishes. From the open kitchen, you can see they have piles of pre-cooked sandwiches and burgers, which they perhaps pre-order to get through orders more quickly. The result, however, is that what arrives at your table is almost always cold (ditto for the fries) and doesn't correspond to your specific request (like rare). The staff is generally friendly, some extremely affable and helpful, others (especially one brunette with long hair) almost throw their plate in front of you as if they were doing you a favor. On Saturday, we witnessed numerous disgruntled customers complaining about the same things, and we realized that perhaps we weren't exaggerating. And to make matters worse, they charge, so the place is anything but cheap for the quality of the food served. Receipt optional if you don't ask...

09/10/2025: At just 28 years old, Frank Cavaliere is making a name for himself as one of the most exciting emerging pizza chefs in the Phlegraean Fields. His pizza is a perfect balance between tradition and innovation, a dough that speaks of passion and knowledge of the ingredients. The one pictured is a Margherita made with the direct melt-in-the-mouth method, where every detail speaks of care and sensitivity: a well-aired and slightly speckled crust, a sign of impeccable cooking in a wood-fired oven, and a soft yet firm base that accommodates tomato, mozzarella, and fresh basil. A drizzle of olive oil and a light sprinkling of pepper enhance the aromas and flavors. The dough is light, aromatic, and digestible, with that melt-in-the-mouth feel that only those who truly understand timing and temperatures can achieve. Frank is a curious and meticulous pizza chef, experimenting with flours and hydration methods without ever straying from the authentic soul of Neapolitan pizza. You can find his creations at Fab&Fud in Pozzuoli, where every Frank Cavaliere pizza becomes a little tale of flavor and local tradition. A name to remember, because the future of Phlegraean pizza has already found one of its protagonists. 🍕🔥

02/09/2025: Terrible experience! My boyfriend and I reluctantly decided to eat pizza at the Capuano Pompei location. The pizzas were tiny, burnt, and the tomato sauce was completely acidic. Truly awful, especially for Neapolitans who'd always lived in the historic center. The pizzas were two classics, a marinara and a margherita. We can't understand how this pizza chef got such a reputation...never again!

29/08/2025: We had Montanarine potato croquettes and Margherita with buffalo mozzarella, what can I say, everything was super good

13/07/2025: Excellent and abundant dishes. Very competitive prices.

04/05/2025: Arriving for lunch booked from Thursday for Sunday we find it written Closed due to mourning, I'm sorry for the mourning but a phone call to let you know

12/09/2025: The food was delicious and the prices were absolutely reasonable. However, we had to wait quite a long time for the food, which wasn't a problem given the beautiful view of the sunset and the sea.

29/08/2025: It took almost an hour and a half for our food to be served, and when it was delivered, they said they didn't have one of the starters. Terrible service, and the noisy atmosphere from motorcycles and cars since they didn't close the terrace. A disaster.

11/09/2025: We had a quick meal to make at the end of the service. They were quick and the meal was pretty good. Thanks to them. The only downside was that the waiter was waiting while watching videos with the sound on (but I have the impression that this has become normal in Italy)...

10/09/2025: For a quick lunchtime meal. We were served quickly, the food was good and the server was friendly.

03/06/2025: Delicious burger! And the service is unbeatable!

09/05/2025: Excellent sandwiches, possibility to make them even off the menu, very nice managers.

21/06/2025: I just received the order I made on Just Eat, a saltimbocca (the paesanello) with red aubergine parmiggiana, instead it arrived with mushrooms, how can you get an order wrong on a non-holiday and crowded day?

21/03/2025: I booked a Saturday night pickup and they were on time. Excellent quality, delicious pizza. I recommend the pistachio pizza.

07/10/2025: Excellent margarita, fast service and delicious wine. Reasonably priced.

04/09/2025: Truly fantastic pizza, soft crust, and super fresh ingredients. The only flaw is the somewhat slow service.

15/08/2025: Ferragosto menu €40 per person with fried calamari with 5 rings on the plate With an appetizer of cured meats and cheese, nothing special...

23/06/2025: The staff is not up to par, the owner is a great person but he is surrounded by rude people, especially his son-in-law who is more of a gangster than a restaurateur

19/06/2025: Excellent quality of food and beautiful structure

24/08/2025: Great place to get robbed. Zero clarity. They don't give you a menu that tells you what you can eat or how much you'll pay. Even the meat, for goodness sake, but if you sell it by weight, you have to tell me exactly how much it costs. They won't see me again. I should add that we ate in the dark due to a technical problem. But hey, this happens. Last but not least, if there are cats roaming around (and climbing on the tables), you have to tell them to be careful. We got distracted for a moment and two cats were eating from the table on the plate (I pointed it out to the waiter; perhaps at least the gesture of remaking the plate would have been appropriate). Basically, four cutlets were thrown away, but paid for. Terrible, and last experience.

18/08/2025: I absolutely do not recommend it, expensive and not at all satisfying....

30/09/2025: Recommended..! Lolo's bar is a great place to have lunch or dinner while in AnaCapri. Great food and service.

28/06/2025: Worst melon granita ever. Tasted so artificial. It’s an insult to other granitas.