I migliori ristoranti di cucina italiana in Napoli

10/10/2025: I booke the flat and the glandfloor 2 months before the trip. When I got there we gotr completly different flat where instead of 2 rooms with 3 seperate beds we got one room with single bed and double bed beside each other. Due to that we goit a "discount" which was really chargining the normal price for the worse room(flat). At the end we got some additional discunt (I guess) but in general it was all dropped on "booking.com communication issues or whatever". Quite difficult to book antything within hours in Napoli so it put us in quite stressfull situatioin from the very beginning and we ended up booking some additional rooms anwayyw in some othe place.

14/06/2025: The balcony was the most important thing for me, and I mentioned it when booking. They gave me a room on the ground floor with a balcony facing the parking lot. The microwave didn’t work, the fridge barely cooled, and the cleaning wasn’t great. The good parts were the location and the overall quiet.

26/10/2025: I went to this place to celebrate a 60th birthday and I have to say it was perfect. Chic location, great live music, excellent wine, good crowd, and a similar average age. The only downside is that you have to dance right next to the tables where people are dining... There's no dedicated area, so it's a bit uncomfortable. But it's a very pleasant experience.

14/10/2025: I had a lemon-flavored milk slice. Avoid it if you don't want to spend the night on the toilet, and for what it's worth, €7 is a lot, even considering the size.

01/10/2025: Lovely place beer and food. They got the big screen down and let me watch live English football!!

23/08/2025: Excellent food...unfortunately one person isn't enough, especially since the place isn't very comfortable...

12/08/2025: Simple place, but amazing service and food! You can come without thinking twice. Wonderful pizza and a super fair price!

25/10/2025: Nice place with a wide selection of good wine, beers and many drinks with excellent saltimbocca and cold cuts and lots of music on Fridays

28/09/2025: Very friendly staff! The atmosphere is good, but we felt they're more focused on cocktails and beer. Still, the glass of wine was good, and €5 per glass is reasonable for the quality and quantity.

24/07/2025: Chi scrive è un ristoratore e direttore di noti ristoranti del Nord Italia e Sommelier Mi sono recato in questo locale invitato da amici che da qualche tempo mi dicevano di provare questo ristorante molto frequentato, con il senno di poi penso che questi amici non si sono mai allontanati da Giugliano e dintorni. Mi presentano il menù food e devo dire molto ricco e proposte giuste , anche se guardandomi intorno si vedevono solo zuppe di cozze di tutti i tipi. Chiedo la carta dei vini e mi portano una copertina con all’interno tre fogli spillati per un totale di 15/20 vini . Chiedo un fiano colli di lapio e mi dicono che non cè , chiedo un fiano antonio Caggiamo e mi viene detto che era finito , chiedo un greco Benito Ferrara , indovinate la risposta … finito . Ad un certo punto dico ma mi dici cos’hai e mi propone un fiano mai sentito decantandolo… all’assaggio penso un vino più schifoso di quello non l’ho mai bevuto, subito io ed i altri amici che lo asssggiano avvertiamo un bruciore dello stomaco . Chiamo il capo cameriere e mi dice che il vino è buono e non presenta vizi , senza assaggiarlo, mi dispiace che esistono ancora camerieri che non sanno come comportarsi con i clienti , nei miei locali il cliente viene sempre accontentato , se mi porti un vino dal valore commerciale al max di 2€ non puoi dire che non presenta difetti di tappo od altro ma il difetto è proprio il vino che non può essere essere proposto , sono tornato a casa per prendere del malox . Avete un bel locale , si mangia mediamente bene ma fidatevi o prendete un sommelier altrimenti vendete la birra e coca cola.

06/07/2025: Ci sono stata di sabato, incontro di famiglia. Abbiamo preso la loro famosa zuppa di cozze e la sorpresa è stata piacevole davvero, per il sapore, la qualità e l’abbondanza degli ingredienti. Il responsabile di sala, Graziano, è competente e gentile e ci ha garantito sulla sicurezza di una delle zuppe - la mia - che non doveva essere contaminata dal polpo, per una severa allergia e, difatti, sono qui a scrivere… Ottimi anche il baccalà in tempura, la tartare di ricciola e i dolci che abbiamo preso. Locale pienissimo, con subitaneo avvicendamento di clienti ma, nonostante ciò, il personale è stato efficiente e cortese. Chi ha pagato ha trovato ottimo rapporto qualità prezzo. Da ritornarci, sicuramente!

15/10/2025: Great location and atmosphere. Unfortunately, one of the waiters was so arrogant that the restaurant suffers greatly. It's a shame because the food wasn't bad. Unfortunately, we definitely won't be returning.

10/10/2025: Magnificent evening, impeccable service, exquisite food, thanks to everyone, and then where do you find a table like this in Sorrento that touches the sea, spectacular TOP

23/10/2025: I was with some friends and we came to dinner for a Pizza here at the Rosa dei Venti. We had a good welcome at the entrance, after which the waitress let us choose a table of our choice (the restaurant was half empty). After a few minutes, another waiter came to take the order, at which point I asked him if they could make the pizza with a low edge like they used to make there and not with a high edge (Contemporary Pizza which is used to make nowadays). At which point the waiter told me "do you want it with a Ruota d'Carretta shape?" and I replied yes, thank you, and for his part, without adding anything else to the conversation, he went away to take the order to the kitchen. The pizza then arrived as we had asked for it, it was very light in dough and very good in flavour and really up to that point everything was going well. At the end of the dinner we asked for the bill and there we found a surprise. Looking at the bill, we noticed that the cashier had charged us a supplement of €2.00 per pizza for the Request to have a pizza made with a low crust, basically €8.00 in total for this request, but I say at least tell us first, so we would know. So, I'm a professional waiter. I've worked in Italy, England, Germany, and for many years in the United States, but I've never experienced anything like this, either in a professional or recreational context. For a waiter not to mention that there's a surcharge for asking for a pizza made with a low crust and not a high crust. I find it truly ABSURD to make fun of customers because it shows you have no respect for them.

19/10/2025: Excellent meats and pizzas, very friendly staff

08/12/2025: Change the guy at the door who takes reservations at tables who doesn't even have a bit of manners if there are no seats you can also say it with manners disgusting

08/12/2025: Terrible. Don't accept the varied antipasti offered by the waiter (he seems to be the manager), because they charge €40 for starters that aren't worth it. The food we ordered separately was just okay.

03/07/2025: great location, shame it looks like a place from the 80s.

16/10/2025: The staff are sort of friendly! Never eat here

16/10/2025: Delicious and authentic! We had a great lunch here and will definitely come back. A seafood pasta and an appatizer of calamari, paired with white wine. Loved it, loved it, loved it! Thank you☺️

14/10/2025: Margherita is excellent for cooking and ingredients.

04/05/2025: The pizza is very good and crunchy. The service can improve due to waiting times.

03/11/2025: The pasta dishes were ridiculously expensive for the quality, quantity, and freshness. Disappointing!

19/10/2025: My favorite restaurant in Italy. We have been traveling through Italy for 3 weeks and this by far is my favorite restaurant. So good that we ate here twice!! The food exploded with fresh flavor with every bite. It off the beaten path, quiet, and the staff was so welcoming and friendly. I had Risotto alla Pescatora one night and Maccheroncello pazzo the second. And my husband had a pasta dish. Go find this restaurant and enjoy the food, service and atmosphere.

14/12/2025: Excellent, very good food, €30 menu, everything good, kind staff and abundant dishes💯

12/12/2025: I had dinner with my husband. The staff were very friendly, welcoming, and the food was excellent. We'll definitely be back!