I migliori ristoranti di cucina italiana in Napoli

15/11/2025: Very, very good croissants and coffee, and those freshly squeezed juices are a must-try, these pastries are some of the best... the service is very friendly and there's a lot going on in the heart of the roundabout.

18/10/2025: We visited Joy several times for cappuccino and cornetto. Once, the service was friendly, but the cappuccino was half foam with very little coffee, and the chocolate cornetto was completely squashed. On the second and third day, the service was also completely unfriendly.

08/06/2025: Posto magnifico, unico!!! È il nostro posto preferito dove si coniuga ottimo cibo in un’atmosfera magica, Luca il proprietario e tutto lo staff sono attenti e gentili con tutti i clienti ti coccolano con la loro squisita cucina e con la massima dedizione. Consiglio tutti questa esperienza unica !!!

07/06/2025: The octopus salad with potatoes was boring. The potatoes were overcooked, the salad within was from the supermarket, the octopus fresh but the entire meal was unambiguous prepared and not tasteful. The mixed salad was so boring too. It looked and tasted like something from a bad school kitchen. It came without vinaigrette, the fennels were cut out in big chunks, tomatoes without taste and again the salad within was from the supermarket. The vinegar at the table was too sweet and within a plastic bottle - guess from where. We weren’t served bread - and not even to the salad - only when I asked for it. One slide was even dry.

10/04/2025: I'd been to this place about two years ago; it was truly excellent, the best in Naples and the surrounding area. So, a few days ago, I decided to go back. Since there were two of us, we ordered a croissant with pistachio baiocchi and a double layer pancake with Nutella biscuit. The pancake was good, but dry; the croissant wasn't bad, but unfortunately, the pistachio flavor wasn't very noticeable. PRICE: Special croissant, special double layer pancake, and a bottle of water were €8.60, a bit pricey. The croissant alone cost €3.30 because at the entrance, near the cash register, there was a sign advertising a 0.30 cent increase on the entire menu. Unfortunately, I no longer consider it as excellent as it once was, which is a shame. I hope to return and change my mind, despite the price increase justified by the current situation. See you soon.

02/04/2025: Cira Review - An Empathetic and Competent Professional I'd like to share my experience with Cira, an employee who completely changed my perception of Jam Bake. Until Cira arrived, I had stopped frequenting the store for a long time. My previous experiences with employees were not positive: not only were they not particularly competent, but their courtesy and helpfulness towards customers left much to be desired. Cira's presence, however, was a real game changer. She demonstrates unquestionable professionalism, combined with incredible empathy and kindness. Since she joined the team, I've happily returned to Jam Bake. Cira is not only an expert worker, but she also knows how to effectively interact with customers, making each of us feel welcome and comfortable. Her friendly approach and helpfulness are truly unique and make all the difference. What I appreciate most about Cira is her unwavering commitment. Every day, she sacrifices herself to ensure the store runs at its best, implementing a series of targeted actions to improve efficiency and service quality. Furthermore, it's clear that she never stops learning and perfecting her craft, always striving for professional growth. Cira exudes passion for what she does, and this is reflected not only in her attitude toward customers but also in the care she takes in every aspect of her work. She's an incredible asset to the store, and her commitment is certainly one of the main reasons I continue to choose Jam Bake. I conclude with my sincerest congratulations to Cira: she's an extraordinary professional and a wonderful person who contributes significantly to the store's success every day. I hope she continues to be a key part of this team.

28/10/2025: Terrible experience. I called La Tradizione Ristorante thinking they did takeout, but they told me to call La Tradizione Takeaway, which I have to say is a whole different story. Terrible experience, and the pizza, in my opinion, was good for someone who's never eaten pizza! I ordered on Tuesday (not Saturday!) and the pizza arrived over two hours late. During the wait, I called several times, receiving lies and contradictory answers about the delivery status. In the end, the pizza arrived with raw sausage and mushrooms that weren't porcini (as you can see in the photo). Furthermore, the guy didn't have change, so he came back while I was finally trying to eat. I think the pizza should be free after a 20-minute wait; then the service would work, respecting time and customers. A disappointing experience from every perspective: service, quality, and honesty were totally absent. Be careful... this isn't the same level of pizza you'd eat at a restaurant!

12/10/2025: It said open on Google, but it was closed.