I migliori ristoranti di cucina italiana

07/12/2025: Nice place. Good quality and refined food. Qualified, courteous, and helpful staff.

27/11/2025: A sure thing! Always the best in food, wine, and friendliness. New dishes and a well-structured wine list. Well done.

10/12/2025: We went to Acquasala on Thursday evening for dinner (I recommend booking), the staff were friendly and helpful, the location was beautiful, and the fish dishes were excellent.

21/11/2025: Creative and delicious proposals.

03/12/2025: We came in with hungry stomaches! We came and conquered orders of calamari, seafood soup, stuffed zucchini flower, tuna risotto and fish! On the salty side, but the friendly staff warmed our appetites so well! Napoli!

03/12/2025: Excellent cuisine, very welcoming place and very competent service, we feel like we are at the home of friends… who cook very well 😉

17/12/2025: Stunning location and truly friendly staff! We tried the truffle tasting menu and were very pleased. We'll definitely be back!

20/11/2025: Excellent service and good dishes of typical Piedmontese cuisine

05/11/2025: Chiara is truly welcoming. Service is quick. The food is fresh, tasty, and high-quality. A great place for a tasty break.

01/10/2025: Simply amazing!!! Delicious, filling, homemade Italian dishes, both with and without meat. The place isn't too eye-catching, but don't let that fool you. The interior is simply furnished. Behind the glass counter, numerous meals are displayed, all purchased individually. The taste is incredible. The dishes are perfectly seasoned and filling – I ate much more than I needed because it was so delicious. The prices are commensurate with the quality and quantity. The staff is friendly, smiling, and engaging in conversation. As for the owners, we communicate in Italian or via Google Translate – it's very helpful. I highly recommend this place, and if the opportunity arises, I'll eat here again. HIGHLY RECOMMENDED

15/09/2025: Nice hut on great location. We just had lunch here, but it was great. Good soup and a very nice cheese/meat platter.

13/09/2025: The Barba Ferrero Refuge was a pleasant surprise, especially from its manager. A helpfulness and kindness I've never encountered in the many refuges I've visited. We only stopped for lunch, but next time we'll try to stay a night. Highly recommended.

01/12/2025: Where to start... well, the location: a breathtaking view of Milan, which, let's remember, is the most beautiful city in the world. Let's get to the sore points: I think the elevator is one of the slowest ever created by man. Something that could mean you could graduate, have kids, and start paying off a mortgage before you even get to your floor. But elevator aside, the staff is kind, welcoming, and makes you forget the vertical traumas you've just experienced. And now the dramatic masterpiece: the cocktail. I order a MI-TO, and receive a concoction without ice, with two orange slices stuck in it, served in a martini glass... but why? Where was my Old Fashioned? Mysteries that not even Wikipedia dares explain. Moral: positive experience, but next time I'll go for beer. Less poetry, more happiness, no trapped oranges.

29/11/2025: Avoid the place! Do not even think about going there! We had reservation since 3 weeks planning to have celebration gor 8 people and we were bot let in! The venue was let to private occasion and they forgot to inform! Great disspointment! Rude staff! Go some place nice and professional instead and jave fun!

26/11/2025: Hi, I'll briefly describe my negative experience. I called the inn well in advance to have a nice Christmas dinner with all my family and made a reservation. The following week, they contacted me to tell me that another group, much larger than us, had booked that day, and we were therefore asked to change venues. I've never been treated like this before, and it shows a lack of professionalism. I've wanted to try this place for a long time, but with this kind of treatment, I'll never contact them again. Very disappointed, Roberta.

23/11/2025: Restaurant where you can eat quality local produce.

09/12/2025: I went on a holiday, December 8th, and had to wait a bit without a reservation. It was worth it, though: the food was excellent, with fresh, high-quality ingredients made by them. The place was welcoming, warm, and charming. The table service was very friendly and helpful. We had the Chianti tuna and the crostini with onions cooked in Vin Santo, a true delight. And then there's a wide selection of homemade desserts—help me say, they're delicious! I highly recommend it; maybe make a reservation.

07/12/2025: One of my favorite places in Florence, if not the world. One of those old places that's filled with history and culture. I discovered it 30+ years ago, on my first trip to Florence and it hasn't changed a bit since then. I hope it never does. We go there every morning for breakfast; cappuccino, fresh-squeezed orange juice, and a "pizzette", fresh from the oven. Love this place.

03/12/2025: Nice local feeling restaurant. (We were some of the only tourists) The food was delicious, well priced, and the staff were friendly. The only problem was the bathroom. Definitely needed some fixing

02/12/2025: I was there today with a friend...we found this place by chance on Facebook and we have to compliment both the food and the service and the place...characteristic and very well-kept...we will definitely be back 😊😊

26/11/2025: I went to this place located in the countryside of Bagnolo Piemonte on the occasion of the band's lunch, the road in the last stretch is uphill so be careful in bad weather, the place is very bright well structured for groups with many participants, there were 200 of us, I must say that I had a good time there was a nice refreshment with many very intriguing appetizers, we started with an appetizer of raw meat carpaccio with parmesan shavings, then a delicious salad, pepper flan with bagna cauda... good flan but the bagna cauda... is something else, then the risotto with apples and speck creamed with Trento brut... definitely a dish not successful... sweetish... I have never eaten such a sweet risotto... in fact it is the only dish that neither I nor the others at my table asked for seconds, much better the tagliolini with ragù... even if I think the ragù had an unexpected problem... you could feel a slight taste burnt... as if it had been on the stove... without turning it, however, I found the leg with potatoes and spinach very well done and I also saw that the cake was appreciated (even if I didn't eat it because I don't like sweets) very present and prepared staff, so far the positive notes but there are 2 things I would like to point out I was at the last table at the back of the room and behind me there was a double door that kept opening and very cold air came in, they intervened several times with a wooden wedge... but it didn't solve much I think that a small latch would be a more effective and low-cost solution, then the thing that horrified me... is seeing the handle of the emergency exit of the last door at the back was broken or rather some screws were missing... I believe that an emergency exit must always be kept at maximum efficiency... precisely because of its function and considering that you had the room full... I didn't like it at all I hope it has already been repaired... because since I have friends who come to you I told them to check and if It is still in the same consideration to send me a photo that I will report to the competent authorities, it is a nice place and if the critical issues that I reported are eliminated it will also be very pleasant I gave 4🌟 in general, 5 🌟 for the staff and 3🌟 for the situation of the 2 doors that absolutely need to be resolved

10/11/2025: Let's start with the aperitivo; you can't even imagine having an aperitivo outside in the cold on November 9th. You ask for the wine list, and the person in charge comes and tells you what wines they have (without mentioning the various wineries). As for the food, let's skip the meat agnolotti, with a few intruders that were cheese-filled (lucky there were no intolerances), and the fritto misto was a bit limited in its saltiness and the batter was too thick.

05/10/2025: Very nice place with great food, location

05/10/2025: Impossible parking - basically good luck parking in the mountain , good pizza nothing wow but good, fast service, open til 10

20/10/2025: Great little pizza shop on the water in Giudecca. Highly recommend.

18/10/2025: Extremely delicious and very fair prices. We ordered four pizzas, and they were all fantastic. Best fries pizza ever :-)

09/12/2025: Superlative! Excellent food, nice atmosphere, qualified staff!

07/12/2025: Everything was fantastic, the staff were very kind, especially Elio at the reception!