I migliori ristoranti in Friuli venezia giulia

18/10/2025: Never again a disgrace.... a margherita two cokes two covers and a portion of chips €40 arrogant staff I strongly advise against!!!

04/10/2025: Excellent pizzeria, Neapolitan pizza made to perfection, with a very elegant atmosphere and attention to detail.

18/11/2025: Nice, characteristic atmosphere like 20 years ago, excellent food but the service is lacking, however they should update the prices indicated on the internet because the prices do not match.

21/10/2025: I see that expressing the naked truth about the location and the manager's modus operandi "with my most appropriate and direct language" 🤷🏼‍♂️🤭 the system does not accept it and therefore I will settle for expressing my feelings experienced in this restaurant: with discomfort I sat in an unpleasant small room full of tables all stuck together that I felt like I was in a stable, old place really poor, basic food without a soul without passion without a why. Embarrassing service. I don't understand those who speak well of it but I really say it honestly, it certainly doesn't deserve a 👏 just like the owner doesn't deserve consideration, given that to pay she receives you in a room where the door is closed behind you and once inside she gives you the bill 😅 and there she decides the negotiation, 🤷🏼‍♂️🙏 with card you pay 158 but with cash it's 140 (and I don't dwell on what then) and she even asks you if it's okay? No, it's not okay at all dear sir, first point, by receiving a customer in a room to pay a damn bill by closing the door behind him you are committing a serious crime called kidnapping, but how dare you entertain a customer in a closed room and decided only by her? Onerous and shameful. It deserves a complaint and that's not to say you won't do it

30/09/2025: Excellent coffee, high-quality pastries, and authentic products. I love the brioche (pistachio, cream, apricot or strawberry jam) and the iris. The Sicilian pastries are simply fantastic, especially the cannoli and almond cookies. This year, I discovered the granitas. The best: blackberry. Delicious options for a quick lunch snack: mini pizzas and arancini, available in many flavors. The staff is incredibly friendly, and I always love coming back.

20/09/2025: The sweets are delicious 😋 and very fresh!

17/11/2025: I was pleasantly surprised by this bar! The atmosphere is welcoming and modern, yet with a family feel that makes you feel instantly at ease. The staff is friendly, cheerful, and very attentive: truly impeccable service.

17/11/2025: Nice place, great staff, I was served by the blond waiter with blue eyes and the tattoo on his arm (very knowledgeable, friendly and nice)

26/10/2025: Excellent food, friendly and welcoming people. The place isn't very big, so reservations are recommended.

23/10/2025: The aromas, flavors, and ambiance of a beautiful trattoria. Delicious fish, and the two owners are superb.

14/09/2025: We've been here several times now and always enjoy coming back!

06/09/2025: Such a nice little hotel. The rooms are clean, the service is amazing and super family friendly, breakfast is really good and the location is perfect.

18/10/2025: The pizza was raw, I had to put it in the oven when I got home. Money was WORSTLY spent.

10/10/2025: Excellent pizza, abundant and top-quality ingredients

25/10/2025: Certainly not the best carbonara I've ever had. It wasn't bad, but from a place that specializes in pasta, I might have expected more. Maybe even a little more spaghetti. The pork cheek was good, but too rare. Too much pepper. A table of five with five carbonaras could have been better. Still, a nice place and attentive service. Reservations recommended.

13/10/2025: A pleasant discovery near the Visionario cinema

02/12/2025: Beautiful place, the food is excellent

04/10/2025: A charming mountain hut serving high-quality local products. The mountain views are simply breathtaking, and the journey is made even more special by the presence of cows and goats along the trail, making the arrival a unique experience.

13/09/2025: What a beautiful hut with such a view. Lots of children help out during the holidays, the food is fantastic, and the prices are fair! It's a lovely place to hike up from the pass or drive up by car.

16/11/2025: Excellent food, very attentive and courteous service. A small tribute to the love shown for the cuisine and its customers. Perhaps a little too much hanging from the walls and ceiling, but that's personal taste. Improving on excellent? It's possible! Perhaps with a wine list by the glass and not... Compliments to the entire staff!

07/11/2025: Excellent flavors and service! We'll be back!

27/10/2025: Spettacolare, literally stunning! Place is super welcoming, food is delicious!! And prices are totally ok, cheaper than other places in the area! We had the canederli and pasta with shrimps and pistacchio, both were perfectly cooked and full of flavour, especially the canederli, rich but not too heavy. Then we tried the Frico (local speciality) and this where we had the best so far. The service was great too, fast and accommodating. We will come back for sure

25/07/2025: Very good food and friendly service, MOLTO BENE!

12/12/2025: Excellent place where I often go for lunch. I recommend it to anyone who is looking for 100% quality.

02/12/2025: Delicious food, generous portions, and unbeatable prices. They offer a set menu. The staff is extremely friendly and knowledgeable.

13/11/2025: Octopus and potato salad: 5 invisible pieces of octopus and lots of potatoes/corn salad = €10. I go to restaurants to eat, not to taste! "It's cooked, you can drain it," Zalone says.

13/11/2025: Small portions, we won't be back.

01/12/2025: The Neapolitan pizza dough is excellent!

19/11/2025: Overall average rating: 3.51/5 This stop on our Pizza Tour took us to a pizzeria that many of us remembered fondly, so we arrived with high expectations and a great desire to share a group evening. The welcome was simple and informal, the service quick and helpful, although the lack of uniforms made it difficult to immediately distinguish staff from customers. Booking for a large group was easy, and adding a seat at the last minute was possible, although this made the space a bit tighter than expected. The pizzas displayed varied but interesting aspects. The cooking, with an average of 3.71 out of 5, was good for many, but a significant portion were genuinely disappointed by the lack of Neapolitan dough, which was not available that evening. The flavor, rated 3.93 out of 5, was the most appreciated element: the pizza was tasty, perhaps not refined but still satisfying. Some pairings were particularly convincing, such as the radicchio and prosciutto, which paired very well and created a pleasant balance. The quality of the ingredients, a 3.57 out of 5, was overall positive, although in some cases, such as the mushrooms being less fresh, there was room for improvement. The aesthetics, a 3.00 out of 5, remained simple, with details that sometimes seemed out of place. The utensils, particularly the ineffective knives, also made the experience less comfortable. The quality/price ratio, a 4 out of 5, nonetheless confirmed a pleasant evening for many, and the prices were fair. The atmosphere and service, a 3 out of 5, reflected a very full room, tables close together, a bit of heat, and a noise level that made conversation challenging. When asked "Would you have it again tomorrow?", the average of 3.36 out of 5 confirms a positive experience, with curiosity to return on days when the restaurant expresses its best potential and perhaps the Neapolitan dough is available. The final score, 3.51 out of 5, reflects a stop with good flavors and some room for improvement. A final helpful note: separate bills are allowed, but you're asked to split the bill Roman style.